Caffeine Determination High Performance Liquid Chromatography

Caffeine Determination High Performance Liquid Chromatography, Total:29 items.

The international standard classification for "Caffeine Determination High Performance Liquid Chromatography" includes: Coffee and coffee substitutes .

The Chinese standard classification for "Caffeine Determination High Performance Liquid Chromatography" includes: Beverage products .

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 19182-2003 Coffee—Ddtermination of caffeine content—Method using high-performance liquid chromatography

Group Standards of the People's Republic of China

T/YNBX 020-2020 Determination of trigonelline, chlorogenic acid and caffeine in coffee—high performance liquid chromatography
T/YNBX 033-2021 Determination of 5-hydroxymethylfurfural in coffee—High performance liquid chromatography

农业农村部

NY/T 3514-2019 Determination of chlorogenic acids in coffee- High performance liquid chromatography
NY/T 3012-2016 Determination of trigonelline in coffee and its products-High performance liquid chromatography

Association Francaise de Normalisation

NF V05-252:1992 Coffee. Determination of caffeine content. Method using high-performance liquid chromagraphy.
NF V05-323:1995 Tea and instant tea in solid form. Determination of caffeine content. Method using high-performance liquid chromatography.

Korean Agency for Technology and Standards (KATS)

KS H ISO 10095:2011 Coffee－Determination of caffeine content－ Method using high-performance liquid chromatography
KS H ISO 10095:2007 Coffee－Determination of caffeine content－ Method using high-performance liquid chromatography

International Organization for Standardization (ISO)

ISO 10095:1992 Coffee; determination of caffeine content; method using high-performance liquid chromatography
ISO 20481:2008 Coffee and coffee products - Determination of the caffeine content using high performance liquid chromatography (HPLC) - Reference method
ISO 10727:2002 Tea and instant tea in solid form - Determination of caffeine content - Method using high-performance liquid chromatography

KR-KS

KS H ISO 10095-2007 Coffee－Determination of caffeine content－ Method using high-performance liquid chromatography
KS H ISO 20481-2024 Coffee and coffee products — Determination of the caffeine content using high performance liquid chromatography(HPLC) — Reference method

RU-GOST R

GOST R 52613-2006 Coffee. Determination of caffeine content. Method using high-performance liquid chromatography
GOST ISO 20481-2013 Coffee and coffee products. Determination of the caffeine content using high performance liquid chromatography (HPLC). Reference method

British Standards Institution (BSI)

BS ISO 10727:2002 Tea and instant tea in solid form - Determination of caffeine content - Method using high-performance liquid chromatography
BS ISO 20481:2008 Coffee and coffee products - Determination of the caffeine content using high performance liquid chromatography (HPLC) - Reference method
BS 5752-12:1992 Methods of test for coffee and coffee products - Coffee: determination of caffeine content (routine method by HPLC)

SCC

06/30154825 DC ISO 20481. Coffee and coffee products. Determination of caffeine content by high-performance liquid chromatography (HPLC) (Rapid method)
DIN ISO 20481 E:2009 Draft Document - Coffee and coffee products - Determination of caffeine content using high performance liquid chromatography (HPLC) - Reference method (ISO 20481:2008)
AENOR UNE 34100:2017 Food products. Determination of 16-O-methylcafestol content in roasted coffee. HPLC method.

German Institute for Standardization

DIN ISO 20481:2011-01 Coffee and coffee products - Determination of the caffeine content using high performance liquid chromatography (HPLC) - Reference method (ISO 20481:2008)
DIN 10767:2015-08 Analysis of coffee and coffee products - Determination of chlorogenic acids content in roasted coffee and soluble coffee - HPLC method
DIN 10767 E:2014-07 Analysis of coffee and coffee products - Determination of chlorogenic acids content in roasted coffee and soluble coffee - HPLC method
DIN ISO 10727:2004-05 Tea and instant tea in solid form - Determination of caffeine content - Method using high-performance liquid chromatography (ISO 10727:2002)
DIN ISO 10727:2004 Tea and instant tea in solid form - Determination of caffeine content - Method using high-performance liquid chromatography (ISO 10727:2002)
DIN ISO 20481:2011 Coffee and coffee products - Determination of the caffeine content using high performance liquid chromatography (HPLC) - Reference method (ISO 20481:2008)

GSO

GSO ISO 10727:2007 Tea and instant tea in solid form- Determination of caffeine content – method using high performance liquid chromatography