cereal products
cereal products, Total:14 items.
The international standard classification for "cereal products" includes: General methods of tests and analysis for food products , Cereals, pulses and derived products .
The Chinese standard classification for "cereal products" includes: Basic standards and general methods , Food sanitation .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 14891.8-1997 Hygienic standard for irradiated mandarin
- GB/T 18525.2-2001 Code of good irradiation practice for insect disinfestation of cereal grains products
British Standards Institution (BSI)
- BS EN ISO 24333:2009 Cereals and cereal products - Sampling
- BS EN ISO 24333:2010 Cereals and cereal products. Sampling
International Organization for Standardization (ISO)
- ISO 24333:2009 Cereals and cereal products - Sampling
Association Francaise de Normalisation
- NF V03-737*NF EN ISO 24333:2010 Cereals and cereal products - Sampling
German Institute for Standardization
- DIN EN ISO 24333:2010-04 Cereals and cereal products - Sampling (ISO 24333:2009); German version EN ISO 24333:2009
- DIN EN ISO 6644:2007 Flowing cereals and milled cereal products - Automatic sampling by mechanical means (ISO 6644:2002); German version EN ISO 6644:2007
- DIN EN ISO 712:2010 Cereals and cereal products - Determination of moisture content - Reference method (ISO 712:2009); German version EN ISO 712:2009
European Committee for Standardization (CEN)
- EN ISO 24333:2009 Cereals and cereal products - Sampling (ISO 24333:2009)
Korean Agency for Technology and Standards (KATS)
- KS B ISO 712-2003(2008) Cereals and cereal products-Determination of moisture content-Routine reference method
PL-PKN
- PN A74007-1960 Cereals products. Aoidity determination
- PN A74001-1972 Cereal products Methods of sampling
VN-TCVN
- TCVN 7509-2005 Code of good irradiation practice for insect disintestation of cereal grains
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