Tertiary Structure of Proteins

Tertiary Structure of Proteins, Total:10 items.

The international standard classification for "Tertiary Structure of Proteins" includes: .

The Chinese standard classification for "Tertiary Structure of Proteins" includes: Special instruments for teaching .

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Professional Standard - Education

• JY 66-1981 Technical specifications for secondary protein structure model (trial)

Professional Standard - Agriculture

• 2 OIE陆生动物诊断试验和疫苗手册-2005 Foot-and-mouth disease non-structural protein antibody test

CZ-CSN

• CSN 57 0111-5-2002 Testing methods for casein and caseinates - Determination of protein content

Korean Agency for Technology and Standards (KATS)

• KS H ISO 5549:2021 Caseins and caseinates — Determination of protein content(Reference method)
• KS H ISO 5549:2006 Caseins and caseinates－Determination of protein content(Reference method)
• KS H ISO 5549-2006(2016) Caseins and caseinates－Determination of protein content(Reference method)

International Organization for Standardization (ISO)

• ISO 5549:1978 Caseins and caseinates; Determination of protein content (Reference method)

KR-KS

• KS H ISO 5549-2021 Caseins and caseinates — Determination of protein content(Reference method)

RO-ASRO

• STAS 2213/17-1976 SWEETS Determination of total proteinic content and milk proteinic substance content

AT-ON

• ONORM DIN 10454-1993 Determination of protein content of caseins and caseinates - Reference method

Others: protein structure,protein secondary structure,Quaternary Structure of Proteins,primary structure of protein,protein tertiary structure,Tertiary Structure of Proteins,primary secondary tertiary structure of dna,tertiary structure of memory,primary, secondary and tertiary structure of dna,Tertiary Structure of Polymers