iso nuts

iso nuts, Total:124 items.

The international standard classification for "iso nuts" includes: Fruits and derived products , Fruits. Vegetables .

The Chinese standard classification for "iso nuts" includes: Economic forest and byproduct , Fruit processing and products , Seed and seeding , Melon, fruit and vegetable planting and product , Food sanitation .

Professional Standard - Forestry

LY/T 1329-1999 High yield of walnut and quality of nuts
LY/T 1963-2011 Macadamia kernel

Group Standards of the People's Republic of China

T/CSF 005-2019 Hazelnut Storage Instructions
T/YNS 0107-2020 Macadamia Nuts
T/CSF 003-2019 Hazel nut purchase grade
T/YNS 0105-2020 Fresh Macadamia Nuts
T/YNS 0106-2020 macadamia nuts in shell
T/HNSPXH 009-2021 mixed nuts
T/QFIA 0014-2022 Mixed nuts and seeds products
T/YNS 0101-2020 macadamia seedlings
T/KSTSNCPJG 0001-2024 Large nut
T/HBFIA 0032-2022 Roasted Nut Products Roasted Walnuts
T/QGCML 457-2022 Mixed products of nuts and dried fruits
T/YNS 0104-2020 Macadamia Fruit Harvesting and Postharvest Treatment
T/CNFIA 005.4-2019 Food quality grades for nuts and seeds Part 4: Raw and dried macadamia nuts (macadamia nuts) and kernels
T/YNS 0108-2020 Macadamia open shell fruit

农业农村部

NY/T 3973-2021 Macadamia spp.—Grades and specifications
NY/T 693-2020 Macadamia Kernels
NY/T 454-2018 Macadamia nuts-Grafted seedling

Professional Standard - Agriculture

NY/T 454-2001 Macadamia nuts grafting and cutting
QB/T 8017-2024 Nuts and Seeds Terminology
NY/T 1042-2006 Green food Nut
NY/T 1521-2018 Macadamia nut in-shell
GB/T 43643-2024 Macadamia nut
GB 7907-1987 High yield of walnut and quality of nuts
NY/T 1521-2007 Macadamia nuts In-shell
NY 5307-2005 Pollution-free food. Deciduous fruit tree nuts
NY/T 1042-2017 Green food-Nut
NY/T 693-2003 Macadamia nuts—Kernels
QB/T 8016-2024 Nuts and seeds food categories
NY 5324-2006 Pollution-free food (evergreen trees) Kennedy (shell) fruit
NY/T 1042-2014 Green food. Nut

国家林业和草原局

LY/T 1963-2018 Macadamia kernel

Professional Standard - Light Industry

QB/T 1410-2017 Canned nuts

Hubei Provincial Standard of the People's Republic of China

DB42/T 569-2009 Jingyang walnut nuts

Professional Standard - Commodity Inspection

SN 0702-1997 Method for the determination of chlorobenzilate residues in nuts and nut products for export
SN 0648-1997 Method for the determination of dinoseb residues in nuts and nut products for export
SN 0658-1997 Method for the determination of quinalphos residues in nuts and nut products for export
SN 0647-1997 Method for the determination of maleic hydrazide residues in nuts and nut products for export - Spectrophotometry
SN 0588-1996 Method for the determination of pyrifenox residues in nuts and nut products for export

Hebei Provincial Standard of the People's Republic of China

DB13/T 2406-2016 Grading standard for hemp walnut nuts
DB13/T 482-2002 Walnut Nut Quality

Beijing Provincial Standard of the People's Republic of China

DB11/T 2095-2023 Classification of main nuts
DB11/ 622-2009 Hygienic requirements for nuts and nut products

Guangxi Provincial Standard of the People's Republic of China

DB45/T 2726-2023 Quality specification for macadamia green peel fruit

Yunnan Provincial Standard of the People's Republic of China

DB5309/T 10.10-2018 Lincang Macadamia Part 10: Nuts
DB53/T 676-2015 Macadamia Nut Seedling Cultivation
DB5309/T 10.9-2018 Lincang macadamia nuts part 9: Nuts in shell

National Health Commission of the People's Republic of China

GB 23200.22-2016 National food safety standard―Determination of maleic hydrazide residue in nuts and nut products Liquid chromatography

国家市场监督管理总局、中国国家标准化管理委员会

GB/T 40631-2021 Quality grade of pistachio nut
GB/T 20398-2021 Grade of walnut

Shaanxi Provincial Standard of the People's Republic of China

DB61/T 322.5-2011 Walnut nut yield indicators
DB61/T 322.6-2011 Walnut Nut Quality Grades

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB 16326-1996 Hygienic standard of nut
GB 16326-2005 Hygienic standard for nut
GB/T 20398-2006 Walnut quality grade
GB/T 22165-2008 General standard for roasted seeds and nuts

Professional Standard - Business

SB/T 10671-2012 Classification of roasted nuts and seeds
SB/T 10670-2012 Roasted nuts and seeds terms

Sichuan Provincial Standard of the People's Republic of China

DB5133/T 68-2022 Walnut Nut Quality Grades

国家林业局

LY/T 2702-2016 Technical regulations for storage of hazelnut nuts
LY/T 2703-2016 Thin Shell Pecan Nuts and Kernels Quality Grades

Defense Logistics Agency

DLA A-A-20328 B-2011 NUT BUTTERS AND NUT SPREADS
DLA A-A-20164 C-2004 NUTS, SHELLED, ROASTED

Korean Agency for Technology and Standards (KATS)

KS B ISO 10484-2009(2019) Widening test on nuts
KS B 1034-2007(2017) Eyenuts
KS B 1034-2022 Eyenuts

International Organization for Standardization (ISO)

ISO 7911:1991 Unshelled pine nuts; specification

AIA/NAS - Aerospace Industries Association of America Inc.

NAS509-1952 Nut@ Drilled Jam
NAS509-1956 NUT DRILLED JAM (REV 3)
NAS509-1954 NUT DRILLED JAM (REV 2)
NAS509-1972 NUT@ DRILLED JAM (REV 5)
NAS509-1965 NUT DRILLED JAM (REV 4)
NASM3214-1998 Nuts@ Plain@ Clinch-Flush
NASM310-1998 Nut@ Plain@ Castellated@ Airframe

CZ-CSN

CSN 56 8189-1967 Dry nuts
CSN 56 8189 Z3-1996 dried nuts
CSN 56 8189 Z2-1995 dried nuts
CSN 46 3051-1964 Fruits. Brazil nuts
CSN 56 8194-1974 Hazel-nuts kernels
CSN 46 3090-2005 Recommended terms and definition of defects for standards of dry fruits (inshell nuts and nut kemels) and dried fruits
CSN 46 3084-2005 Unshelled brazil nuts
CSN ON 56 2727-1964 Nut biscuits. Quality Standard

AENOR

UNE 22784:1985 BOLTING. NUTS.

ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc.

ASHRAE REFRIGERATION SI CH 21-1994 Candies@ Nuts@ Dried Fruits@ and Vegetables
ASHRAE REFRIGERATION IP CH 21-1994 Candies@ Nuts@ Dried Fruits@ and Vegetables
ASHRAE REFRIGERATION SI CH 28-1998 Candies@ Nuts@ Dried Fruits@ and Dried Vegetables
ASHRAE REFRIGERATION IP CH 28-1998 Candies@ Nuts@ Dried Fruits@ and Dried Vegetables
ASHRAE REFRIGERATION IP CH 42-2010 CHOCOLATES@ CANDIES@ NUTS@ DRIED FRUITS@ AND DRIED VEGETABLES
ASHRAE REFRIGERATION SI CH 28-2002 Chocolates@ Candies@ Nuts@ Dried Fruits@ and Dried Vegetables
ASHRAE REFRIGERATION IP CH 29-2006 CHOCOLATES@ CANDIES@ NUTS@ DRIED FRUITS@ AND DRIED VEGETABLES
ASHRAE REFRIGERATION SI CH 42-2010 CHOCOLATES@ CANDIES@ NUTS@ DRIED FRUITS@ AND DRIED VEGETABLES
ASHRAE REFRIGERATION IP CH 28-2002 Chocolates@ Candies@ Nuts@ Dried Fruits@ and Dried Vegetables
ASHRAE REFRIGERATION SI CH 29-2006 CHOCOLATES@ CANDIES@ NUTS@ DRIED FRUITS@ AND DRIED VEGETABLES

GM Daewoo

GMKOREA EDS-G-1406-2012 nut speed

SAE - SAE International

SAE AS121501 THRU AS121525B-2013 Nut & Plain
SAE AS121501 THRU AS121525-1999 Nut & Plain
SAE AS121501 THRU AS121525A-2005 Nut & Plain
SAE AS1790F-1995 NUT, RETAINED, LIGHTWEIGHT
SAE J483-2016 High and Low Crown (Blind@ Acorn) Hex Nuts
SAE J483-1993 Crown (Blind@ Acorn) Nuts@ Recommended Practice

Society of Automotive Engineers (SAE)

SAE AS121501-1999 NUT & PLAIN
SAE AS5206A-2015 NUT, FLARED, LONG
SAE AS1790E-1994 NUT, RETAINED, LIGHTWEIGHT
SAE J483-1998 Crown (Blind, Acorn) Nuts
SAE AS1790D-1993 NUT, RETAINED, LIGHT WEIGHT

British Standards Institution (BSI)

BS ISO 8788:2020 Aerospace. Nuts, metric. Tolerances of form and position

Indonesia Standards

SNI 01-3450-1997 Areca nuts not for drugs

TR-TSE

TS 3075-1978 DECORTICATED HAZEL NUTS

IX-FAO

CAC/RCP 6-1972(En) Hygiene regulations for nuts
CAC/RCP 6-1969(Ch) Hygiene regulations for nuts

European Committee for Standardization (CEN)

EN ISO 4033:2012 Hexagon high nuts (style 2) - Product grades A and B
EN ISO 7042:2012 Prevailing torque type all-metal hexagon high nuts - Property classes 5, 8, 10 and 12