Food Detection Mode
Food Detection Mode, Total:13 items.
The international standard classification for "Food Detection Mode" includes: .
The Chinese standard classification for "Food Detection Mode" includes: .
Guangdong Provincial Standard of the People's Republic of China
- DB4401/T 146.1-2022 Working Specifications for Rapid Food Testing Part 1: Basic Requirements
- DB4401/T 146.3-2022 Working Specifications for Rapid Food Testing Part 3: Technical Services
- DB4401/T 146.4-2022 Working Specifications for Rapid Food Testing Part 4: Supervision and Evaluation
- DB4401/T 146.2-2022 Working Specifications for Rapid Food Testing Part 2: Routine Testing
HU-MSZT
- MSZ 7304/6-1980 Food sensory testing mode: judging basic value from taste
- MSZ 6369/1-1985 Flour detection mode food testing and quality identification
- MSZ 12046-1984 Milk product detection mode
- MSZ 5874/6-1982 Meat product detection mode. pH value determination
- MSZ 3618-1972 Canned food testing Edible salt quantity testing
GSO
- GSO 2649:2021 Detection of porcine DNA- Test method- Food and Food products
- BH GSO 2649:2022 Detection of porcine DNA- Test method- Food and Food products
Standard Association of Australia （SAA）
- AS 5013.10:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
Association Francaise de Normalisation
- NF V03-008*NF EN 13784:2002 Foodstuffs - DNA - Comet Assay for the detection of irradiated foodstuff - Screening method
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