Chlorophyllogen

Chlorophyllogen, Total:41 items.

The international standard classification for "Chlorophyllogen" includes: .

The Chinese standard classification for "Chlorophyllogen" includes: Hygiene, safety and labor protection , Livestock and poultry feed and additive , Forestry chemical raw material , Synthetic food additives .

National Health Commission of the People's Republic of China

GB 1886.307-2020 National food safety standard - Food additive - Potassium copper chlorophyllin

Professional Standard - Forestry

LY/T 1177-1995 Pine Needle Chlorophyl-carotene Ointment
LY/T 1178-1995 Test Method of Pine Needle Chlorophyl-carotene Ointment

Group Standards of the People's Republic of China

T/CIMA 0043-2023 Chlorophyll a online monitor
T/CI 008-2021 Seawater Optical Chlorophyll Sensor

Professional Standard - Light Industry

QB/T 3783-1999 Food additive Sodium copper chlorophyllin

Professional Standard - Water Conservancy

SL 88-1994 Determination of chlorophyll (Spectrophotometric method)
SL 88-2012 Water quality - Determination of chlorophyll - Spectrophotometry

SCC

AWWA JAW6720 Journal AWWA — Chlorophyll — A Raw Water Quality Parameter
DANSK DS/EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
DANSK DS/EN ISO 29841/A1:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
BS EN ISO 29841:2014 Vegetable fats and oils. Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
08/30172893 DC BS ISO 29841. Animal and vegetable fats and oils. Determination of the degradation products of chlorophylls a (pheophytins and pyropheophytins)
NS-EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009)
AENOR UNE-EN ISO 29841/A1:2016 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009/AMD 1:2016)
DIN EN ISO 29841 E:2013 Draft Document - Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009); German version FprEN ISO 29841:2013
DIN EN ISO 29841/A1 E:2015 Draft Document - Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) - Amendment 1 (ISO 29841:2009/DAM 1:2014); German version EN ISO 29841:2014/prA1:2014)

Association Francaise de Normalisation

NF T60-516*NF EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
NF EN ISO 29841:2014 Fats of plant origin - Determination of decomposition products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
NF T60-516/A1*NF EN ISO 29841/A1:2016 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) - Amendment 1
NF EN ISO 29841/A1:2016 Fats of plant origin - Determination of decomposition products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) - Amendment 1

VN-TCVN

TCVN 7260-2003 Raw tobacco.Determination of chlorophyll residues contents (green index)
TCVN 6461-2008 Food additive.Chlorophylls

German Institute for Standardization

DIN EN ISO 29841:2016-10 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009 + AMD 1:2016); German version EN ISO 29841:2014 + A1:2016
DIN EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009); German version EN ISO 29841:2014
DIN EN ISO 29841:2016 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009 + AMD 1:2016) (includes Amendment :2016)
DIN EN ISO 29841 E:2013-12 Vegetable oils chlorophyll a and a' (draft)
DIN EN ISO 10519:2000 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:1997); German version EN ISO 10519:2000

Spanish Association for Standardization (UNE)

UNE-EN ISO 29841:2014/A1:2016 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009/AMD 1:2016)
UNE-EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009)

GSO

GSO ISO 29841:2015 Vegetable fats and oils -- Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
BH GSO ISO 29841:2017 Vegetable fats and oils -- Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)

British Standards Institution (BSI)

BS EN ISO 29841:2014+A1:2016 Vegetable fats and oils. Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
BS ISO 29841:2009 Vegetable fats and oils. Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)

Standard Association of Australia （SAA）

ISO 29841:2009/Amd.1:2016 Vegetable fats and oils — Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) AMENDMENT 1

RU-GOST R

GOST 21802-1984 Chlorophyll-carotin coniferous paste. Specifications

European Committee for Standardization (CEN)

EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009)

International Organization for Standardization (ISO)

ISO/TR 8452:1992 Raw tobacco; determiniation of chlorophyll residues content (green index)
ISO 29841:2009 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method

IN-BIS

IS 4446 Pt.2-1986 Chlorophyll Specification Part 2 Copper Complexes