judging perfume
judging perfume, Total:65 items.
The international standard classification for "judging perfume" includes: Essential oils , Protection against dangerous goods , Character sets and information coding , Cosmetics. Toiletries , Geology. Meteorology. Hydrology , Equipment for the chemical industry in general .
The Chinese standard classification for "judging perfume" includes: Fragrances and flavors , Marking, packaging, transport and storage in general , Data encryption , Cosmetics , Meteorology , Chemical machinery and equipment in general .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 14454.2-1993 Aromatics. Method for valuation of odor
- GB/T 41693-2022 Identification guidelines for substances of very high concern
- GB/T 14454.2-2008 Fragrance/Flavor substances - Method for valuation of odour
Group Standards of the People's Republic of China
- T/ZZB 1622-2020 Human spray perfume
- T/SHZSAQS 00145-2022 Judgment on Meat Quality of Quiet Hu Sheep
- T/PJSJ 01-2019 Craft crystal glass perfume bottle
- T/KCH 003-2020 A Spcificiation for Assessing the Value of Patents Owned by Enterprises
- T/ZPPIA 002-2018 Pet Perfume
- T/GZSX 095-2003 Chishui sauce wine
- T/ISEAA 001-2020 High risk assessment guidelines for classified protection evaluation of cyber security
- T/ZSGTS 159-2023 Fragrant Hills Cress
Anhui Provincial Standard of the People's Republic of China
- DB34/T 2330-2015 Two-Dimensional Judgment Method for Growth Evaluation of Small and Medium-sized Enterprises
- DB3418/T 008-2019 Sensory Evaluation Method of Rice Paper Moisturizing Sensitivity
Fujian Provincial Standard of the People's Republic of China
- DB35/T 1316-2013 perfume for motor vehicles
- DB35/T 1055-2010 Method for determining water-injected large yellow croaker
Shanghai Provincial Standard of the People's Republic of China
- DB31/ 12-1998 Evaluation of Cosmetics and Dermatological Causes
- DB31/T 12-2023 Technical specifications for cosmetic dermatology evaluation
Xinjiang Provincial Standard of the People's Republic of China
- DB65/T 4748-2023 Criteria for identifying precipitation phase
Professional Standard - Light Industry
- QB/T 1858-2004 Perfume and cologne
- QB/T 1858-1993 Perfume and cologne
Jiangsu Provincial Standard of the People's Republic of China
- DB32/T 3395-2018 Detection and evaluation of total bacterial colony in chicken hatchery
Professional Standard - Meteorology
- QX/T 243-2014 Evaluation methods of wind speed forecast accuracy in wind farm
Professional Standard - Energy
- NB/T 11096-2023 Standard for safety hazard judgment of hydropower projects
Military Standard of the People's Republic of China-General Armament Department
- GJB 4662-1994*GJBz 20224-1994 Comprehensive evaluation method of aviation maintenance work quality
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会
- GB/T 34325-2017 Methods for solar energy resources data quality evaluation
Guangxi Provincial Standard of the People's Republic of China
- DB45/T 837-2012 Water White Hydrogenated Rosin
- DB45/T 750-2011 Melt water fragrant duck
Taiwan Provincial Standard of the People's Republic of China
- CNS 6461-1980 Oil of Cananga
Professional Standard - Tobacco
- YC/T 145.8-1998 Tobacco flavor - General method for evaluation of flavor quality
- YC/T 145.6-1998 Tobacco flavor—General method for evaluation of odor quality
Professional Standard - Chemical Industry
- HG/T 4079-2009 Metal surface polishing inspecting procedure and rule
Shaanxi Provincial Standard of the People's Republic of China
- DB61/T 656-2013 Rice Yixiang 2079
- DB61/T 761-2014 Rice Taixiang No.8
Professional Standard - Nuclear Industry
- EJ 314-1988 Safety Criterion for Accident Analysis of PWR Nuclear Power Plant
农业农村部
- NY/T 3974-2021 Evaluation specification for quality of banana
HU-MSZT
- MSZ 8761/4-1988 beer. sensory evaluation
- MSZ 9697/6.lap-1961 Fruit testing. Maturity judgment
- MSZ 9697/6-1982 Fruit testing. Maturity determination
- MSZ 9697/4-1982 Fruit size detection, category determination
- MSZ 3739-1982 colognes and perfumes
American Welding Society (AWS)
- WRC 072:1961 Thermal Fatigue - A Critical Review
Korean Agency for Technology and Standards (KATS)
- KS A 7002-1992(2003) FLAVOR EVALUATION METHOD BY SENSORY TESTING
- KS A 7002-1982 FLAVOR EVALUATION METHOD BY SENSORY TESTING
Association Francaise de Normalisation
- NF V20-201:1981 Method for presumption of the taste quality of golden delicious apples (quality index)
CN-KA
- KA/T 6-2023 Chemical identification method of mine water inrush source water
PL-PKN
- PN BN 6148-02-1963 cosmetic. Perfume products. colognes and perfumes
RU-GOST R
- GOST 17056-1971 Perfume water. Specifications
- GOST 17237-1971 Perfumes. Specifications
- GOST 4225-1976 Perfume oil. Specifications
- GOST 17237-1993 Liquid parfumes. Specifications
SCC
- NS-EN 15843:2010 Water quality — Guidance standard on determining the degree of modification of river hydromorphology
- DANSK DS/EN 15843:2010 Water quality - Guidance standard on determining the degree of modification of river hydromorphology
- NS-EN 16870:2017 Water quality — Guidance standard on determining the degree of modification of lake hydromorphology
- AENOR UNE-EN 15843:2010 Water quality - Guidance standard on determining the degree of modification of river hydromorphology
- DANSK DS/EN 16870:2017 Water quality – Guidance standard on determining the degree of modification of lake hydromorphology
- AENOR UNE-EN 16870:2017 Water quality - Guidance standard on determining the degree of modification of lake hydromorphology
- VDI 3766-2012 Ultrasound — Workplace — Measurement, evaluation, assessment and reduction
- ADA 30-2000(R2010) Zinc Oxide-Eugenol and Non-Eugenol Cements
German Institute for Standardization
- DIN EN 16870:2017-05 Water quality - Guidance standard on determining the degree of modification of lake hydromorphology; German version EN 16870:2017
- DIN EN ISO 10551:2002 Ergonomics of the thermal environment - Assessment of the influence of the thermal environment using subjective judgement scales (ISO 10551:1995); German version EN ISO 10551:2001
BELST
- STB 1710-2006 Corns seeds. Method for determination of hybriditys level of the irst generation seeds,evaluation of typicalness and marking of inbred strains
API - American Petroleum Institute
- API COMPENDIUM OF CASE LAW-2004 A Compendium of Case Law: Federal Jurisdiction over “Navigable Waters”/“Waters of the United States”
RO-ASRO
- STAS SR 13282-1994 Fresh fruits. Bananas
WRC - Welding Research Council
- BULLETIN 74-1962 A CRITICAL EVALUATION OF THE STRENGTH OF THICK-WALLED CYLINDRICAL PRESSURE VESSELS
American Society for Testing and Materials (ASTM)
- ASTM E2049-99 Standard Guide for Quantitative Evaluation of Fragrance/Odors for Shampoos and Hair Conditioners
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