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Database: 365,228(8 Aug 2026)

Chlorophyll LC-MS detection method

Chlorophyll LC-MS detection method, Total:126 items.

The international standard classification for "Chlorophyll LC-MS detection method" includes: Processes in the food industry , General methods of tests and analysis for food products , Farming and forestry in general , Protection against crime , Sugar and sugar products , Oilseeds , Chemical analysis , Meat, meat products and other animal produce , Medical Sciences and health care facilities in general .

The Chinese standard classification for "Chlorophyll LC-MS detection method" includes: Grease and oil processing and products , Food sanitation , Basic standards and general methods , Agriculture and forestry technology , Forestry chemical raw material , Crime judging technology , Sugar refining , Plant quarantine, pest control , Basic standards and general methods , Sanitation in general , Analysis methods for toxic and harmful substances in animal and plant .


Professional Standard - Water Conservancy

  • SL 88-2012 Water quality - Determination of chlorophyll - Spectrophotometry
  • SL 88-1994 Determination of chlorophyll (Spectrophotometric method)

Professional Standard - Commodity Inspection

  • SN/T 2344-2014 Detection and identification of cucumber green mottle mosaic virus
  • SN/T 4344-2015 Detection and identification of Apricot chlorotic leafroll phytoplasma
  • SN/T 2344-2009 Quarantine identification of cucumber green mottle mosaic virus
  • SN/T 2063-2008 Determination of chloramphenicol residue in royal jelly for import and export—LC-MS/MS
  • SN/T 1113-2002 Method for determination of phycocyanin and chlorophyiis in spirulina powder for import and export
  • SN/T 1865-2007 Determination of thiamphenicol and florfenicol residues in animal-derived food for import and export-LC-MS/MS method
  • SN/T 1864-2007 Determination of chloramphenicol residue in animal-derived food for import and export-LC-MS/MS method
  • SN/T 0801.21-2001 Animal and vegetable oils and fats for import and export-Method for the determination of chlorophyll
  • SN/T 2062-2008 Determination of macrolide antibiotics residues in royal jelly for import and export - LC-MS/MS method
  • SN/T 1925-2007 Determination of streptomycin and dihydrosteptomycin residues in bee products for import and export - LC-MS/MS
  • SN/T 5481-2022 Determination of Gentamyein in edible animal and feeds for import and export-LC-MS/MS

Taiwan Provincial Standard of the People's Republic of China

  • CNS 15091-30-2008 Method of test for deep sea water - Determination of chlorophyll a

Professional Standard - Environmental Protection

  • HJ 897-2017 Water quality - Determination of chlorophyll a -Spectrophotometric method

Group Standards of the People's Republic of China

  • T/XMSSAL 140-2024 Determination of 11 Mycotoxins in Gongxia Standard Tea by Liquid Chromatography-Tandem Mass Spectrometry
  • T/GZSX 008-2016 Determination of Capsaicin and Dihydrocapsaicin in edible oil by Liquid chromatography / mass spectrometry
  • T/CASMES 72-2022 Total 25-hydroxyl vitamin D testing kit(LC-MS-MS method)
  • T/XAASS 002-2022 Determination of alternaria toxins in tomato and its products by liquid chromatography-tandem mass spectrometry
  • T/CITS 233-2025 General technical requirements for the detection of fat-soluble vitamins by liquid chromatography-mass spectrometry
  • T/CAGR 007-2022 Guidelines for the detection of 25-hydroxyvitamin D by liquid chromatography-tandem mass spectrometry in medical laboratories
  • T/CRHA 060-2024 Detecting organic acids in urine—Gas chromatography-mass spectrometry method

Professional Standard - Agriculture

Agricultural Standard of the People's Republic of China

Professional Standard - Forestry

  • LY/T 1178-1995 Test Method of Pine Needle Chlorophyl-carotene Ointment

Professional Standard - Public Safety Standards

  • GA/T 1331-2016 LC-MS/MS examination methods for abamectin B1a in blood samples in forensic science

Sichuan Provincial Standard of the People's Republic of China

  • DB51/T 676-2007 Determination method of chloramphenicol residue in milk-high performance liquid chromatography-tandem mass spectrometry (LC-MS-MS) method

Professional Standard - Judicatory

  • SF/Z JD0107023-2018 Determination of triptolide and wilforlide A in biological samples by liquid chromatography-tandem mass spectrometry
  • SF/Z JD0107021-2018 Determination of koumine, gelsemine and gelsenicine in biological samples by liquid chromatography-tandem mass spectrometry

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 19427-2003 Method for the determination of rutin,myricetin,quercetin,kaempferol,apigenin,pinocembrin,chrysin,galangin contentsin propolis - LC-MS-MS detection method and LC-UV detection method
  • GB/T 18932.23-2003 Method for the determination of oxytetracycline,tetracycline,chlortetracycline and doxycycline residues in honey - LC-MS-MS method
  • GB/T 23209-2008 Determination of lutein in milk powder—HPLC-UV method
  • GB/T 18932.19-2003 Method for the determiantion of chloramphenicol residues in honey - LC-MS-MS method
  • GB/T 28071-2011 Detection and identification of cucumber green mottle mosaic virus
  • BJS 201914 Determination of chlorothiophene in tea by liquid chromatography-tandem mass spectrometry
  • GB/T 34331-2017 Test method of Cucumber green mottle mosaic virus by transmission electron microscopy
  • GB/T 21981-2008 Determination of hormone multiresidues in food of animal origin - LC-MS/MS method
  • GB/T 22182-2008 Rapeseed - Determination of chlorophyll content - Spectrometric method
  • GB/T 23749-2009 Determination of sodium copper chlorophyllin in foods-Spectrophotometric method

Liaoning Provincial Standard of the People's Republic of China

  • DB21/T 3119-2019 Chlorophyll Fluorescence Method for Determination of Photosynthetic Activity of Phytoplankton

Professional Standard - Hygiene

  • WS/T 478-2024 Determination of serum 25-hydroxyvitamin D2 and D3 by isotope dilution liquid chromatography tandem mass spectrometry
  • WS/T 478-2015 Operating guidelines for measurement of serum 25-hydroxvitamin D3-Isotope dilution liquid chromatography tandem mass spectrometry

Chongqing Provincial Standard of the People's Republic of China

  • DB50/T 1364-2023 Water Quality Determination of Chloramphenicol Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry
  • DB50/T 1363-2023 Water Quality Determination of Tetracycline Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry

Tianjin Provincial Standard of the People's Republic of China

  • DB12/T 952-2020 Detection method of antibiotic residues in pig manure by liquid chromatography-mass spectrometry/mass spectrometry

Professional Standard - Ocean

  • HY/T 0319-2021 Shellfish―Determination of lipophilic marine biotoxins―LC-MS/MS method

Professional Standard - Light Industry

  • QB/T 5638-2021 Oral care and cleansing products-Determination of sodium copper chlorophyllin in toothpastes-High performance liquid chromatography

Ente Nazionale Italiano di Unificazione

  • UNI 11006:2002 Water intended for human consumption - Detection of chlorophyll a
  • UNI EN 17899:2024 Water quality - Spectrophotometric determination of chlorophyll-a content by ethanol extraction for the routine monitoring of water quality
  • UNI EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method
  • UNI EN ISO 10519:2001 Rapeseed - Determination of chlorophyll content - Spectrometric method
  • UNI EN ISO 10519:2025 Rapeseed - Determination of chlorophyll content - Spectrometric method

Standards Norway

  • NS 4767:1983 Water analysis - Determination of chlorophyll a, spectrophotometric determination in methanol extract
  • NS 4766:1983 Water analysis — Determination of chlorophyll a, spectrophotometric determination in acetone extract
  • NS-EN ISO 10519:2000 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:1997)
  • NS-EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015)

Gosstandart of Russia

Korean Agency for Technology and Standards (KATS)

  • KS M 9107-1996 Water quality-Measurement of biochemeical parameters(Spectrometric determination of the chlorophyll-a concentration)
  • KS I ISO 10260:2006 Water quality-Measurement of biochemical parameters-Spectrometric determination of the chlorophyll-a concentration
  • KS I ISO 10260-2006(2021) Water quality-Measurement of biochemical parameters-Spectrometric determination of the chlorophyll-a concentration
  • KS I ISO 10260-2021 Water quality-Measurement of biochemical parameters-Spectrometric determination of the chlorophyll-a concentration
  • KS I ISO 10260-2006(2016) Water quality-Measurement of biochemical parameters-Spectrometric determination of the chlorophyll-a concentration
  • KS H 2159-2018 Testing methods for black tea, green tea, liquefied tea, steeping tea and powdered tea

Danish Standards Foundation

  • DS 2201:1986 Water quality. Chlorophyll a. Spectrophotometric determination in ethanol extract
  • DANSK DS/EN 17899:2024 Water quality – Spectrophotometric determination of chlorophyll-a content by ethanol extraction for the routine monitoring of water quality
  • DANSK DS/EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method
  • DS/EN ISO 10519:2001 Rapeseed - Determination of chlorophyll content - Spectrometric method
  • DANSK DS/ISO 22104:2021 Water quality – Determination of microcystins – Method using liquid chromatography and tandem mass spectrometry (LC-MS/MS)

GCC Standardization Organization

  • GSO ISO 10260:2013 Water quality -- Measurement of parameters -- Spectrometric determination of the chlorophyll-a concentration
  • GSO ISO 10519:2015 Rapeseed -- Determination of chlorophyll content -- Spectrometric method

German Institute for Standardization

  • DIN EN 17899:2022 Water quality - Spectrophotometric determination of chlorophyll-a content by ethanol extraction for the routine monitoring of water quality; German and English version prEN 17899:2022
  • DIN EN ISO 10519:2000 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:1997); German version EN ISO 10519:2000
  • DIN EN 17899 E:2022 Draft Document - Water quality - Spectrophotometric determination of chlorophyll-a content by ethanol extraction for the routine monitoring of water quality; German and English version prEN 17899:2022
  • DIN EN 17899 E:2022-10 Draft Document - Water quality - Spectrophotometric determination of chlorophyll-a content by ethanol extraction for the routine monitoring of water quality; German and English version prEN 17899:2022
  • DIN EN ISO 10519 E:2015-04 Spectroscopic method for determination of chlorophyll content in rapeseed (draft)
  • DIN EN 17899:2022-10 Water quality - Spectrophotometric determination of chlorophyll-a content by ethanol extraction for the routine monitoring of water quality; German and English version prEN 17899:2022 / Note: Date of issue 2022-09-09
  • DIN 38412-16:1985 German standard methods for the examination of water, waste water and sludge; test methods using water organisms (group L); determination of chlorophyll a in surface water (L 16)
  • DIN 38412-16:1985-12 German standard methods for the examination of water, waste water and sludge; test methods using water organisms (group L); determination of chlorophyll a in surface water (L 16)
  • DIN EN ISO 10519:2015-12 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015); German version EN ISO 10519:2015

British Standards Institution (BSI)

  • BS EN 17899:2024 Water quality. Spectrophotometric determination of chlorophyll-a content by ethanol extraction for the routine monitoring of water quality
  • BS ISO 10260:1992 Water quality. Measurement of biochemical parameters. Spectrometric determination of the chlorophyll-a concentration
  • BS EN ISO 10519:2001 Rapeseed - Determination of chlorophyll content - Spectrometric method
  • BS EN ISO 10519:2015+A1:2025 Rapeseed. Determination of chlorophyll content. Spectrometric method
  • BS EN ISO 10519:1998 Rapeseed. Determination of chlorophyll content. Spectrometric method
  • BS EN ISO 10519:2015 Rapeseed. Determination of chlorophyll content. Spectrometric method
  • BS 4289-10:1992 Methods for analysis of oilseeds-Determination of chlorophyll content of rapeseed
  • 22/30457249 DC BS EN 17899. Water quality. Spectrophotometric determination of chlorophyll-a content by ethanol extraction for the routine monitoring of water quality
  • BS ISO 10260:1992(2014) Water quality — Measurement of biochemical parameters — Spectrometric determination of the chlorophyll - a concentration

Association Francaise de Normalisation

  • NF T90-880*NF EN 17899:2024 Water quality - Spectrophotometric determination of chlorophyll-a content by ethanol extraction for the routine monitoring of water quality
  • NF EN 17899:2024 Water quality - Spectrophotometric determination of chlorophyll-a content by ethanol extraction for the routine monitoring of water quality
  • NF T90-117:1999 Water quality - Determination of chlorophyll a and of a pheopigments index - Molecular absorption spectrometric method.
  • NF EN ISO 10519:2015 Rapeseed seeds - Determination of chlorophyll content - Spectrometric method
  • NF V03-911:2001 Rapeseed - Determination of chlorophyll content - Spectrometric method.
  • NF V03-911:1998 RAPESEED. DETERMINATION OF CHLOROPHYLL CONTENT. SPECTROMETRIC METHOD.
  • NF EN 17644:2022 Food products - Detection of food allergens by liquid chromatography-mass spectrometry (LC-MS) methods - General considerations
  • NF V03-911*NF EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method

International Organization for Standardization (ISO)

  • ISO 10519:1997 Rapeseed — Determination of chlorophyll content — Spectrometric method
  • ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method
  • ISO 10519:1992 Rapeseed; determination of chlorophyll content; spectrometric method
  • ISO 10260:1992 Water quality; measurement of biochemical parameters; spectrometric determination of the chlorophyll-a concentration

Japanese Industrial Standards Committee (JISC)

  • JIS K 0400-80-10:2000 Water quality -- Measurement of biochemical parameters -- Spectrometric determination of the chlorophyll-a concentration

Polski Komitet Normalizacyjny (PKN)

  • PN C05560-02-1986 Waler and waste water Tests for chlorophyll in surface Water Determination of chlorophyll a in planctonic algae by spectrophotometric monochromatic method with correction for pheopigments a

National Standardisation Body (ASRO)

  • STAS SR ISO 10260:1996 Water quality - Measurement of biochemical parameters -Spectrometric determination of the chlorophylle - a concentration

The Directorate General of Specifications and Metrology (DGSM)

COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)

  • TCVN 6662-2000 Water quality.Measurement of biochemical parameters.Spectrometry determination of the chlorophyll-a concentration

European Committee for Standardization (CEN)

  • EN ISO 10519:2000 Rapeseed - Determination of Chlorophyll Content - Spectrometric Method ISO 10519:1997
  • EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015)

Swedish Institute for Standards

  • SS-EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015)
  • SS 28146:1980 Determination of chlorophyll in water - Extraction with acetone - Spectrophotometric method
  • SS-EN 18034:2025 Algae and algae products — Methods of sampling and analysis — Determination of chlorophyll a content

Spanish Association for Standardization (UNE)

  • UNE-EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015)
  • AENOR UNE-EN 18034:2025 Algae and algae products - Methods of sampling and analysis - Determination of chlorophyll a content

Lithuanian Standards Office

  • LST EN ISO 10519:2001 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:1997)