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NY/T 4357-2023 in English

NY/T 4357-2023 in English

VALID

Determination of chlorophyll in foods of plant origin by high performance liquid chromatography

  • Issued on:2023-04-11
  • Implemented on:2023-08-01
  • File Format:PDF
  • Delivery:Via email within 1~3 business days
Price(USD): $130.00
$127.00
Standard No: NY/T 4357-2023
Document status: VALID
Title in English: Determination of chlorophyll in foods of plant origin by high performance liquid chromatography
Title in Chinese: 植物源性食品中叶绿素的测定 高效液相色谱法
Language: English
File Format: Electronic (PDF)
Delivery: Via email within 1~3 business days
Issued on: 2023-04-11
Implemented on: 2023-08-01
Professional Classification: NY-Agriculture
Related Keywords: high performance liquid chromatography introductionthis standard
high-performance liquid chromatography
plant-derived foods
chlorophyll content
plant origin
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Introduction

This standard specifies the method for determining chlorophyll in plant-derived foods using high-performance liquid chromatography (HPLC). It outlines the principles of extraction and separation techniques necessary to accurately measure chlorophyll content. The document includes detailed procedures for sample preparation, chromatographic conditions, calibration, and data analysis. This methodology ensures reliable results for research and quality control purposes.

*** Please note: This description may not be accurate, please refer to the official documentation.

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