Food grade plastic material
Food grade plastic material, Total:418 items.
The international standard classification for "Food grade plastic material" includes: Rubber and plastics products in general , Barrels. Drums. Canisters , food products in general .
The Chinese standard classification for "Food grade plastic material" includes: Hygiene, safety and labor protection , Packaging material and container , Food sanitation .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 4806.7-2023 National food safety standard - Plastic materials and products for food contact
- GB/T 23296.1-2009 Materials and articles in contact with food - Plastics substances subject to limitation - Guide to test methods for the specific migration of substances from plastics to foods
- GB/T 10457-2021 General requirement of plastic self-cling wrap film for keeping food fresh
- GB/T 21928-2008 Determination of phthalate esters in food plastic packaging materials
- GB 4806.7-2016 National Food Safety Standard - Food Contact Plastic Materials and Articles
- GB/T 5737-1995 container for food
Group Standards of the People's Republic of China
- T/SDAQI 079-2023 Food packaging plastic materials and products— Determination of oleic amide and erucic amide—Gas chromatography mass spectrometry
- T/DLQG 1001-2017 Plastic box for food logistics
- T/CHNCS 001-2024 Evaluation specification for star-rated suppliers of school food raw materials
- T/ZNZ 050-2021 Cooking rice variety quality classification
- T/CI 464-2024 Quality grading requirements for electronic grade silicon-based materials products
- T/SCAQ 004-2023 General rules for quality grading of hot pot ingredients products
- T/HBFPIA 004-2022 Food contact materials labeling identification and instructions for use technical specifications food plastic tools
- T/CQCA 004-2023 General rules for quality grading of hot pot ingredients products
- T/SHBX 008-2023 Water-based coating sustainable recycling paper packaging materials and products (food grade)
- T/TJWL 003-2018 Plastic soft package for food cold chain
- T/JZXS 002-2018 Plastic trays and boxes for food
- T/CSIQ 78008-2020 Determination of nonyl phenol in food packaging plastic materials— Liquid chromatography-mass chromatography method
- T/CXSBX 004-2024 Quality management standards for manufacturers of food contact plastic products
Professional Standard - Commodity Inspection
- SN/T 2827-2011 Food Contact Materials for Export - Wood Materials - Determination of Sulfur Dioxide
- SN/T 2198-2008 Food contact materials—Plastics—Test methods for overall migration into aqueous food simulants—Using a pouch
- SN/T 2199-2008 Food contact materials - Plastics - Test methods for overall migration into aqueous food simulants - By article filling
- SN/T 2826-2011 Food Contact Materials for Export - Polymers - Determination of Adipate Plasticizers in Food Stimulants - Gas Chromatography-mass Spectrometry
- SN/T 2822-2011 Food Contact Materials for Export - Polymers - Determination of Temperature of Plastics Materials and Articlse at the Plastics/Food Interface During Microwave and Conventional Oven Heating
- SN/T 4606-2016 Food contact materials-Polymers-Determination of phthalic acid esters in food simulants-Liquid chromatography-tandem mass spectrometry
- SN/T 2280-2009 Food-contact Materials and Articles - Plastics substances subject to limitation - Guide to test methods for the specific migration of substances from plastics to foods and food simulants
- SN/T 5323-2021 Food contact material Polymers Determination of p-hydroxy-benzoate estersmigrated from plastics - Liquid chromatography tandem mass spectrometry
Chongqing Provincial Standard of the People's Republic of China
- DB50/T 1651-2024 General rules for quality grading of hot pot ingredients
National Health Commission of the People's Republic of China
- GB 31604.32-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Sulfur Dioxide in Wood Materials
Sichuan Provincial Standard of the People's Republic of China
- DB51/T 1940-2014 Determination of the migration of plasticizers in plastic packaging materials in oily foods by gas chromatography-mass spectrometry
Hebei Provincial Standard of the People's Republic of China
- DB13/T 1081.1-2009 Plastics for Food Packaging Materials and Products Part 1: Guidelines for Determination of Migration and Content of Chemical Substances
- DB13/T 1081.31-2009 Plastics for food packaging materials and products - Part 31: Determination of the specific migration of 23 primary aromatic amines
Anhui Provincial Standard of the People's Republic of China
- DB34/T 1995-2013 Determination of Dioctyl Isophthalate in Food Plastic Packaging Materials by Gas Chromatography-Mass Spectrometry
- DB34/T 2565-2015 Determination of dimethyl isophthalate in plastic food packaging materials by gas chromatography-mass spectrometry
- DB34/T 1532-2011 Determination of Diallyo(o-)phthalate in food plastic packing materials Gas Chromatography-Mass Spectrometry method
Gansu Provincial Standard of the People's Republic of China
- DB62/T 2667-2016 Plastic (PET) Bottles for Food
Fujian Provincial Standard of the People's Republic of China
- DB35/T 2126-2023 Quality management guidelines for food contact plastic product manufacturers
Xinjiang Provincial Standard of the People's Republic of China
- DB65/T 4479-2021 Quality Grading of Fresh Peach Fruits
Ente Nazionale Italiano di Unificazione
- UNI ENV 13130-3:2001 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of acrylonitrile in food and food simulants
- UNI ENV 13130-8:2001 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of isocyanates in plastics
- UNI ENV 13130-4:2001 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1,3-butadiene in plastics
- UNI ENV 13130-2:2000 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of terephthalic acid in food simulants
- UNI EN 13130-8:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics
- UNI EN 1186-3:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration into aqueous food simulants by total immersion
- UNI CEN/TS 13130-17:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 17: Determination of carbonyl chloride in plastics
- UNI CEN/TS 13130-10:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 10: Determination of acrylamide in food simulants
- UNI EN 13130-4:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4: Determination of 1,3-butadiene in plastics
- UNI CEN/TS 13130-12:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 12: Determination of 1,3- benzenedimethanamine in food simulants
- UNI EN 13130-6:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics
- UNI CEN/TS 13130-20:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 20: Determination of epichlorohydrin in plastics
- UNI CEN/TS 13130-25:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 25: Determination of 4-methyl-1-pentene in food simulants
- UNI ENV 1186-12:1996 Materials and articles in contact with foodstuffs. Plastics. Test methods for overall migration at low temperatures.
- UNI ENV 13130-6:2001 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of vinylidene chloride in plastics
- UNI ENV 13130-7:2001 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of monoethylene glycol and diethylene glycol in food simulants
- UNI EN 13130-2:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephthalic acid in food simulants
- UNI 7036:1972 Plastics intended for contact with food. Extraction from colorants of substances soluble in HCL 0.1 n
- UNI EN 13130-1:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in pl...
- UNI CEN/TS 13130-14:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 14: Determination of 3,3-bis(3-methyl-4- hydroxyphenyl)-2-indoline in food simulants
- UNI CEN/TS 13130-27:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 27: Determination of 2,4,6-triamino-1,3,5- triazine in food simulants
- UNI CEN/TS 13130-11:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 11: Determination of 11-aminoundecanoic acid in food simulants
- UNI CEN/TS 16861:2016 Plastics - Recycled plastics - Determination of selected marker compounds in food grade recycled polyethylene terephthalate (PET)
- UNI EN 13130-3:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
- UNI CEN/TS 13130-24:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 24: Determination of maleic acid and maleic anhydride in food simulants
- UNI CEN/TS 13130-16:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 16: Determination of caprolactam and caprolactam salt in food simulants
- UNI CEN/TS 13130-26:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 26: Determination of 1-octene and tetrahydrofuran in food simulants
- UNI ENV 13130-1:2000 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Guide to the test methods for the specific migration of substances from plastics into foods and food simulants and the determination of substances in plas...
- UNI EN 14481:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact
- UNI ENV 1186-14:1999 Materials and articles in contact with foodstuffs - Plastics - Test methods for "substitute tests" for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95% ethanol
- UNI CEN/TS 13130-13:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 13: Determination of 2,2-bis(4- hydroxyphenyl)propane (Bisphenol A) in food simulants
- UNI CEN/TS 13130-21:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 21: Determination of ethylenediamine and hexamethylenediamine in food simulants
- UNI CEN/TS 13130-22:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 22: Determination of ethylene oxide and propylene oxide in plastics
- UNI ENV SPERIMENTALE 1186-4:1994 Materials and articles in contact with foodstuffs. Plastics. Test methods for overall migration into olive oil by cell.
- UNI ENV 13130-5:2001 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of vinylidene chloride in food simulants
- UNI 7427:1985 Wrought aluminum and primary aluminum alloys. Overview of standardized grades
- UNI ENV SPERIMENTALE 1186-1:1994 Materials and articles in contact with foodstuffs. Plastics. Guide to the selection of conditions and test methods for overall migration.
- UNI CEN/TS 13130-15:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 15: Determination of 1,3-butadiene in food simulants
- UNI EN 14233:2006 Materials and articles in contact with foodstuffs - Plastics - Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature...
- UNI EN 13130-5:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants
- UNI CEN/TS 13130-9:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 9: Determination of acetic acid, vinyl ester in food simulants
- UNI CEN/TS 13130-19:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 19: Determination of dimethylaminoethanol in food simulants
- UNI EN 1186-12:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration at low temperatures
- UNI EN 1186-2:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration into olive oil by total immersion
- UNI EN 13130-7:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants
- UNI ISO 13106:2016 Plastics - Blow-moulded polypropylene containers for packaging of liquid foodstuffs
- UNI ENV SPERIMENTALE 1186-6:1994 Materials and articles in contact with foodstuffs. Plastics. Test methods for overall migration into olive oil using a pouch.
- UNI CEN/TS 13130-23:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 23: Determination of formaldehyde and hexamethylenetetramine in food simulants
- UNI CEN/TS 13130-28:2006 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 28: Determination of 1,1,1- trimethylolpropane in food simulants
- UNI EN 1186-5:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration into aqueous food simulants by cell
- UNI EN 1186-7:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration into aqueous food simulants using a pouch
- UNI EN 1186-14:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for "substitute tests" for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95% ethanol
- UNI EN 1186-13:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration at high temperatures
Standard Association of Australia (SAA)
- AS 2070.3:1979 Plastics materials for food contact use - Styrene plastics materials
- AS 2070.3:1992 Plastics materials for food contact use - Styrene plastics materials
- AS 2070.4:1992 Plastics materials for food contact use - Acrylonitrile plastics materials
- AS 2070.4:1979 Plastics materials for food contact use - Acrylonitrile plastics materials
- AS 2070:1999 Plastics materials for food contact use
- AS 2070.1:1992 Plastics materials for food contact use - Polyethylene
- AS 2070.5:1979 Plastics materials for food contact use - Polypropylene
- AS 2070.5:1992 Plastics materials for food contact use - Polypropylene
- AS 2070.1:1980 Plastics materials for food contact use - Polyethylene
- AS 2070.1:1977 Plastics materials for food contact use - Polyethylene
- AS 2070.5:1981 Plastics materials for food contact use - Polypropylene
- AS 2070.6:1984 Plastics materials for food contact use - Colourants
- AS 2070.8:1992 Plastics materials for food contact use - Miscellaneous additives
- AS 2070.6:1995 Plastics materials for food contact use part 6: Colourants
- AS 2070.7:1987 Plastics materials for food contact use - Polyvinylidene chloride (PVDC)
- AS 2070.7:1992 Plastics materials for food contact use - Poly(vinylidene chloride) (PVDC)
- AS 2070.2:1977 Plastics materials for food contact use - Polyvinyl chloride (PVC) compound
- AS 2070.2:1992 Plastics materials for food contact use - Poly(vinyl chloride) (PVC) compound
British Standards Institution (BSI)
- BS DD ENV 13130-1:1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation-Guide to the test methods for the specific migration of substances from plastics into food and food simulants and the determination of substances in plastics a...
- BS EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastics and th
- DD CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of carbonyl chloride in plastics
- BS DD ENV 13130-3:1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation-Determination of acrylonitrile in food and food simulants
- BS DD ENV 13130-4:1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation-Determination of 1,3-butadiene in plastics
- BS EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of acrylonitrile in food and food simulants
- BS DD ENV 13130-6:1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation-Determination of vinylidene chloride in plastics
- BS EN 13130-8:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of isocyanates in plastics
- BS EN 13130-4:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1,3-butadiene in plastics
- BS DD CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of carbonyl chloride in plastics
- BS DD ENV 13130-8:1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation-Determination of isocyanates in plastics
- DD CEN/TS 13130-20:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of epichlorohydrin in plastics
- BS DD ENV 13130-2:1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation-Determination of terephthalic acid in food simulants
- DD CEN/TS 13130-11:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 11-aminoundecanoic acid in food simulants
- DD CEN/TS 13130-12:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of 1,3-benzenedimethaneamine in food simulants
- BS EN 13130-2:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of terephthalic acid in food simulants
- BS DD ENV 13130-5:1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation-Determination of vinylidene chloride in food simulants
- BS DD CEN/TS 13130-12:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1, 3-benzenedimethaneamine in food simulants
- BS DD CEN/TS 13130-11:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 11-aminoundecanoic acid in food simulants
- DD CEN/TS 13130-25:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of 4-methyl-1-pentene in food simulants
- BS EN 13130-6:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of vinylidene chloride in plastics
- BS DD CEN/TS 13130-15:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1,3-butadiene in food simulants
- DD CEN/TS 13130-15:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1,3-butadiene in food simulants
- BS DD CEN/TS 13130-10:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of acrylamide in food simulants
- DD CEN/TS 13130-10:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of acrylamide in food simulants
- DD CEN/TS 13130-28:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of 1,1,1-trimethylopropane in food simulants
- BS DD CEN/TS 13130-20:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of epichlorohydrin in plastics
- BS EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of vinylidene chloride in food simulants
- BS DD CEN/TS 13130-28:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1,1, 1-trimethylopropane in food simulants
- DD CEN/TS 13130-19:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of dimethylaminoethanol in food simulants
- DD CEN/TS 13130-26:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of 1-octene and tetrahydrofuran in food simulants
- PD CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 17: Determination of carbonyl chloride in plastics
- BS DD CEN/TS 13130-19:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of dimethylaminoethanol in food simulants
- BS DD CEN/TS 13130-25:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 4-methyl-1-pentene in food simulants
- DD CEN/TS 13130-22:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of ethylene oxide and propylene oxide in plastics
- PD CEN/TS 13130-20:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 20: Determination of epichlorohydrin in plastics
- BS DD CEN/TS 13130-27:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 2,4,6-triamino-1, 3,5-triazine in food simulants
- DD ENV 13130-6-1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of vinylidene chloride in plastics
- BS DD CEN/TS 13130-22:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of ethylene oxide and propylene oxide in plastics
- DD ENV 13130-4-1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of 1,3-butadiene in plastics
- BS DD CEN/TS 13130-26:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1-octene and tetrahydrofuran in food simulants
- PD CEN/TS 13130-10:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 10: Determination of acrylamide in food simulants
- BS DD CEN/TS 13130-9:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of acetic acid, vinyl ester in food simulants
- BS DD ENV 13130-7:1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation-Determination of monoethylene glycol and diethylene glycol in food simulants
- PD CEN/TS 13130-15:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 15: Determination of 1@3- butadiene in food simulants
- BS EN 13130-7:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of monoethylene glycol and diethylene glycol in food simulants
- DD ENV 13130-5-1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of vinylidene chloride in food simulants
- BS DD CEN/TS 13130-23:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of formaldehyde and hexamethylenetetramine in food simulants
- PD CEN/TS 13130-12:2005 Material and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 12: Determination of 1,3- benzenedimethanamine in food simulants
- DD CEN/TS 13130-27:2005 Matériaux et objets en contact avec les denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 27 : Détermination de la 2,4,6-triamino-1,3,5-triazine dans les simulants d'aliments
- PD CEN/TS 13130-11:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 11: Determination of 11- aminoundecanoic acid in food simulants
- PD CEN/TS 13130-25:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 25: Determination of 4- methyl-1-pentene in food simulants
- PD CEN/TS 13130-28:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 28: Determination of 1,1,1-trimethylolpropane in food simulants
- BS DD CEN/TS 13130-16:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of caprolactam and caprolactam salt in food simulants
- BS DD CEN/TS 13130-21:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of ethylenediamine and hexamethylenediamine in food simulants
- BS DD CEN/TS 13130-14:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 3, 3-bis(3-methyl-4-hydroxyphenyl)2-indolinone in food simulants
- PD CEN/TS 13130-19:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 19: Determination of dimethylaminoethanol in food simulants
- PD CEN/TS 13130-9:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 9: Determination of acetic acid, vinyl ester in food simulants
- DD CEN/TS 13130-16:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 16: Determination of caprolactam and caprolactam salt in food simulants
- BS DD CEN/TS 13130-13:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 2, 2-bis(4-hydroxyphenyl)propane (Bisphenol A) in food simulants
- PD CEN/TS 13130-22:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 22: Determination of ethylene oxide and propylene oxide in plastics
- PD CEN/TS 13130-23:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 23: Determination of formaldehyde and hexamethylenetetramine in food simulants
- PD CEN/TS 13130-26:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 26: Determination of 1- octene and tetrahydrofuran in food simulants
- PD CEN/TS 13130-24:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 24: Determination of maleic acid and maleic anhydride in food simulants
- BS DD CEN/TS 13130-24:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of maleic acid and maleic anhydride in food simulants
- DD CEN/TS 13130-24:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of maleic acid and maleic anhydride in food simulants
- DD CEN/TS 13130-21:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of ethylenediamine and hexamethylenediamine in food simulants
- PD CEN/TS 13130-27:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 27: Determination of 2,4,6-triamino-1,3,5-triazine in food simulants
- BS DD ENV 1186-14:1999 Materials and articles in contact with foodstuffs. Plastics-Test methods for "substitute tests" for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95% ethanol
- DD CEN/TS 13130-13:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of 2,2-bis(4-hydroxyphenyl)propane (Bisphenol A) in food simulants
- DD ENV 13130-7-1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of monoethylene glycol and diethylene glycol in food simulants
Danish Standards Foundation
- DANSK DS/EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plas...
- DS/EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastic
- DANSK DS/EN 14233:2003 Materials and articles in contact with foodstuffs - Plastics - Temperature at the plastics/food interface - Determination of temperature of plastics and materials and articles at the plastics/food interface during microwave and conventional oven heatin...
- DS/EN 14233:2003 Materials and articles in contact with foodstuffs - Plastics - Temperature at the plastics/food interface - Determination of temperature of plastics and materials and articles at the plastics/food interface during microwave and conventional oven heating i
- DANSK DS/EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
- DANSK DS/CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 17: Determination of carbonyl chloride in plastics
- DS/EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
- DS/CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 17: Determination of carbonyl chloride in plastics
- DANSK DS/EN 13130-8:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics
- DS/EN 13130-8:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics
- DANSK DS/CEN/TS 13130-20:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 20: Determination of epichlorohydrin in plastics
- DS/EN 13130-4:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4: Determination of 1,3-butadiene in plastics
- DANSK DS/EN 13130-4:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4: Determination of 1,3-butadiene in plastics
- DS/EN 13130-6:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics
- DANSK DS/EN 13130-6:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics
- DS/CEN/TS 13130-20:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 20: Determination of epichlorohydrin in plastics
- DANSK DS/CEN/TS 13130-10:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 10: Determination of acrylamide in food simulants
- DANSK DS/CEN/TS 13130-15:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 15: Determination of 1,3-butadiene in food simulants
- DS/CEN/TS 13130-10:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 10: Determination of acrylamide in food simulants
- DS/CEN/TS 13130-15:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 15: Determination of 1,3-butadiene in food simulants
- DANSK DS/EN 13130-2:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephtalic acid in food simulants
- DS/EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants
- DS/EN 13130-2:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephtalic acid in food simulants
- DS/CEN/TS 13130-12:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 12: Determination of 1,3-benzenedimethanamine in food simulants
- DANSK DS/EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants
- DANSK DS/CEN/TS 13130-12:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 12: Determination of 1,3-benzenedimethanamine in food simulants
- DANSK DS/CEN/TS 13130-9:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 9: Determination of acetic acid, vinyl ester in food simulants
- DANSK DS/CEN/TS 13130-25:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 25: Determination of 4-methyl-1-pentene in food simulants
- DANSK DS/CEN/TS 13130-19:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 19: Determination of dimethylaminoethanol in food simulants
- DS/CEN/TS 13130-25:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 25: Determination of 4-methyl-1-pentene in food simulants
- DS/CEN/TS 13130-9:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 9: Determination of acetic acid, vinyl ester in food simulants
- DANSK DS/CEN/TS 13130-11:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 11: Determination of 11-aminoundecanoic acid in food simulants
- DS/CEN/TS 13130-19:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 19: Determination of dimethylaminoethanol in food simulants
- DS/CEN/TS 13130-11:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 11: Determination of 11-aminoundecanoic acid in food simulants
- DANSK DS/CEN/TS 13130-22:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 22: Determination of ethylene oxide and propylene oxide in plastics
- DS/CEN/TS 13130-27:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 27: Determination of 2,4,6-triamino-1,3,5-triazine in food simulants
- DS/EN 13130-7:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants
- DANSK DS/CEN/TS 13130-27:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 27: Determination of 2,4,6-triamino-1,3,5-triazine in food simulants
- DS/CEN/TS 13130-22:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 22: Determination of ethylene oxide and propylene oxide in plastics
- DS/CEN/TS 13130-28:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 28: Determination of 1,1,1-trimethylolpropane in food simulants
- DANSK DS/CEN/TS 13130-28:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 28: Determination of 1,1,1-trimethylolpropane in food simulants
- DS/CEN/TS 13130-26:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 26: Determination of 1-octene and tetrahydrofuran in food simulants
- DANSK DS/CEN/TS 13130-24:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 24: Determination of maleic acid and maleic anhydride in food simulants
- DS/CEN/TS 13130-23:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 23: Determination of formaldehyde and hexamethylenetetramine in food simulants
- DANSK DS/CEN/TS 13130-23:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 23: Determination of formaldehyde and hexamethylenetetramine in food simulants
- DANSK DS/CEN/TS 13130-26:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 26: Determination of 1-octene and tetrahydrofuran in food simulants
- DS/CEN/TS 13130-24:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 24: Determination of maleic acid and maleic anhydride in food simulants
- DANSK DS/EN 13130-7:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants
- DANSK DS/CEN/TS 13130-16:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 16: Determination of caprolactam and caprolactam salt in food simulants
German Institute for Standardization
- DIN EN 13130-1:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plas...
- DIN EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastic
- DIN EN 13130-3:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants; German version EN 13130-3:2004
- DIN EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants; German version EN 13130-3:2004
- DIN CEN/TS 13130-17:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 17: Determination of carbonyl chloride in plastics; German version CEN/TS 13130-17:2005
- DIN EN 13130-4:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4: Determination of 1,3-butadiene in plastics; German version EN 13130-4:2004
- DIN EN 13130-8:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics; German version EN 13130-8:2004
- DIN CEN/TS 13130-20:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 20: Determination of epichlorohydrin in plastics; German version CEN/TS 13130-20:2005
- DIN EN 13130-8:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics; German version EN 13130-8:2004
- DIN CEN/TS 13130-10:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 10: Determination of acrylamide in food simulants; German version CEN/TS 13130-10:2005
- DIN EN 13130-6:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics; German version EN 13130-6:2004
- DIN CEN/TS 13130-15:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 15: Determination of 1,3-butadiene in food simulants; German version CEN/TS 13130-15:2005
- DIN EN 13130-4:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4: Determination of 1,3-butadiene in plastics; German version EN 13130-4:2004
- DIN EN 13130-6:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics; German version EN 13130-6:2004
- DIN CEN/TS 13130-12:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 12: Determination of 1,3-benzenedimethanamine in food simulants; German version CEN/TS 13130-12:2005
- DIN EN 13130-5:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants; German version EN 13130-5:2004
- DIN EN 13130-2:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephthalic acid in food simulants; German version EN 13130-2:2004
- DIN CEN/TS 13130-9:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 9: Determination of acetic acid, vinyl ester in food simulants; German version CEN/TS 13130-9:2005
- DIN CEN/TS 13130-19:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 19: Determination of dimethylaminoethanol in food simulants; German version CEN/TS 13130-19:2005
- DIN CEN/TS 13130-25:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 25: Determination of 4-methyl-1-pentene in food simulants; German version CEN/TS 13130-25:2005
- DIN CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 17: Determination of carbonyl chloride in plastics; German version CEN/TS 13130-17:2005
- DIN EN 13130-2:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephthalic acid in food simulants; German version EN 13130-2:2004
- DIN CEN/TS 13130-11:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 11: Determination of 11-aminoundecanoic acid in food simulants; German version CEN/TS 13130-11:2005
- DIN EN 14233:2003-01 Materials and articles in contact with foodstuffs - Plastics - Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature ...
- DIN EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants; German version EN 13130-5:2004
- DIN CEN/TS 13130-19:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 19: Determination of dimethylaminoethanol in food simulants; German version CEN/TS 13130-19:2005
- DIN CEN/TS 13130-28:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 28: Determination of 1,1,1-trimethylolpropane in food simulants; German version CEN/TS 13130-28:2005
- DIN CEN/TS 13130-27:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 27: Determination of 2,4,6-triamino-1,3,5-triazine in food simulants; German version CEN/TS 13130-27:2005
- DIN CEN/TS 13130-22:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 22: Determination of ethylene oxide and propylene oxide in plastics; German version CEN/TS 13130-22:2005
- DIN CEN/TS 13130-24:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 24: Determination of maleic acid and maleic anhydride in food simulants; German version CEN/TS 13130-24:2005
- DIN EN 13130-7:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants; German version EN 13130-7:2004
- DIN CEN/TS 13130-23:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 23: Determination of formaldehyde and hexamethylenetetramine in food simulants; German version CEN/TS 13130-23:2005
- DIN EN 13130-7:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants; German version EN 13130-7:2004
- DIN CEN/TS 13130-28:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 28: Determination of 1,1,1-trimethylolpropane in food simulants; German version CEN/TS 13130-28:2005
- DIN CEN/TS 13130-26:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 26: Determination of 1-octene and tetrahydrofuran in food simulants; German version CEN/TS 13130-26:2005
- DIN CEN/TS 13130-25:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 25: Determination of 4-methyl-1-pentene in food simulants; German version CEN/TS 13130-25:2005
Standards Norway
- NS-EN 13130-1:2004 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plas...
- SN-CEN/TS 13130-10:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 10: Determination of acrylamide in food simulants
- SN-CEN/TS 13130-12:2005 Material and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 12: Determination of 1,3-benzenedimethanamine in food simulants
- NS-EN 13130-3:2004 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 3: Determination of acrylonitrile in food and food simulants
- SN-CEN/TS 13130-20:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 20: Determination of epichlorohydrin in plastics
- SN-CEN/TS 13130-9:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 9: Determination of acetic acid, vinyl ester in food simulants
- NS-EN 13130-4:2004 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 4: Determination of 1,3-butadiene in plastics
- SN-CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 17: Determination of carbonyl chloride in plastics
- SN-CEN/TS 13130-11:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 11: Determination of 11-aminoundecanoic acid in food simulants
- NS-EN 13130-8:2004 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 8: Determination of isocyanates in plastics
- NS-EN 13130-6:2004 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 6: Determination of vinylidene chloride in plastics
- SN-CEN/TS 13130-19:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 19: Determination of dimethylaminoethanol in food simulants
- SN-CEN/TS 13130-15:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 15: Determination of 1,3-butadiene in food simulants
- SN-CEN/TS 13130-23:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 23: Determination of formaldehyde and hexamethylenetetramine in food simulants
- NS-EN 13130-2:2004 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 2: Determination of terephthalic acid in food simulants
- SN-CEN/TS 13130-22:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 22: Determination of ethylene oxide and propylene oxide in plastics
- NS-EN 13130-5:2004 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 5: Determination of vinylidene chloride in food simulants
- SN-CEN/TS 13130-25:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 25: Determination of 4-methyl-1-pentene in food simulants
- NS-EN 14233:2002 Materials and articles in contact with foodstuffs — Plastics — Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature ...
- SN-CEN/TS 13130-21:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 21: Determination of ethylenediamine and hexamethylenediamine in food simulants
- SN-CEN/TS 13130-28:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 28: Determination of 1,1,1-trimethylolpropane in food simulants
- SN-CEN/TS 13130-27:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 27: Determination of 2,4,6-triamino-1,3,5-triazine in food simulants
- SN-CEN/TS 13130-26:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 26: Determination of 1-octene and tetrahydrofuran in food simulants
- NS-EN 13130-7:2004 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants
- SN-CEN/TS 13130-24:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 24: Determination of maleic acid and maleic anhydride in food simulants
Lithuanian Standards Office
- LST EN 13130-1-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastic
- LST L ENV 13130-1-2000 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to the test methods for the specific migration of substances from plastics into foods and food simulants and the determination of substances in p
- LST EN 13130-3-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
- LST EN 13130-8-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics
- LST EN 13130-4-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4: Determination of 1,3-butadiene in plastics
- LST EN 13130-6-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics
- LST EN 13130-5-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants
- LST EN 13130-2-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephthalic acid in food simulants
- LST EN 14233-2003 Materials and articles in contact with foodstuffs - Plastics - Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature for
- LST EN 13130-7-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants
Spanish Association for Standardization (UNE)
- UNE-EN 13130-1:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastic
- AENOR UNE 53321 IN:1975 Plastic materials. General guide for the use of plastic materials in the packaging of food products.
- UNE-EN 13130-3:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
- UNE-CEN/TS 13130-17:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 17: Determination of carbonyl chloride in plastics
- UNE-EN 13130-4:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4: Determination of 1,3-butadiene in plastics
- UNE-EN 13130-8:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics
- UNE-CEN/TS 13130-20:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 20: Determination of epichlorohydrin in plastics
- UNE-EN 13130-6:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics
- UNE-CEN/TS 13130-15:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 15: Determination of 1,3-butadiene in food simulants
- UNE-CEN/TS 13130-12:2006 EX Material and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 12: Determination of 1,3-benzenedimethanamine in food simulants
- UNE-EN 13130-5:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants
- UNE-CEN/TS 13130-10:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 10: Determination of acrylamide in food simulants
- UNE-EN 14233:2003 Materials and articles in contact with foodstuffs - Plastics - Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature for
- UNE-EN 13130-2:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephthalic acid in food simulants
- UNE-CEN/TS 13130-9:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 9: Determination of acetic acid, vinyl ester in food simulants
- UNE-CEN/TS 13130-25:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 25: Determination of 4-methyl-1-pentene in food simulants
- UNE-CEN/TS 13130-19:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 19: Determination of dimethylaminoethanol in food simulants
- UNE-EN 13130-7:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants
- UNE-CEN/TS 13130-11:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 11: Determination of 11-aminoundecanoic acid in food simulants
- UNE-CEN/TS 13130-27:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 27: Determination of 2,4,6-triamino-1,3,5-triazine in food simulants
- UNE-CEN/TS 13130-28:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 28: Determination of 1,1,1-trimethylolpropane in food simulants
- UNE-CEN/TS 13130-22:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 22: Determination of ethylene oxide and propylene oxide in plastics
- UNE-CEN/TS 13130-26:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 26: Determination of 1-octene and tetrahydrofuran in food simulants
- UNE-CEN/TS 13130-24:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 24: Determination of maleic acid and maleic anhydride in food simulants
- UNE-CEN/TS 13130-23:2007 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 23: Determination of formaldehyde and hexamethylenetetramine in food simulants
- UNE-CEN/TS 13130-21:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 21: Determination of ethylenediamine and hexamethylenediamine in food simulants
European Committee for Standardization (CEN)
- EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastic
- DD ENV 13130-1-1999 Materials and Articles in Contact with Foodstuffs - Plastics Substances Subject to Limitation - Part 1: Guide to the Test Methods for the Specific Migration of Substances from Plastics into Foods and Food Simulants and the Determination of Substances
- EN 13130-8:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics
- EN 13130-6:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics
- EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
- DD ENV 13130-3-1999 Materials and Articles in Contact with Foodstuffs - Plastics Substances Subject to Limitation - Part 3: Determination of Acrylonitrile in Food and Food Simulants
- DD ENV 13130-8-1999 Materials and Articles in Contact with Foodstuffs - Plastics Substances Subject to Limitation - Part 8: Determination of Isocyanates in Plastics
- EN 13130-2:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephthalic acid in food simulants
- EN 13130-4:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4: Determination of 1,3-butadiene in plastics
- EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants
- CEN/TS 13130-23:2005 Restricted plastic substances in food contact materials and articles Determination of formaldehyde and hexamethylenetetramine in food simulants
- DD ENV 13130-2-1999 Materials and Articles in Contact with Foodstuffs - Plastics Substances Subject to Limitation - Part 2: Determination of Terephthalic Acid in Food Simulants
- EN 13130-7:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants
Association Francaise de Normalisation
- NF D25-201-1*NF EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1 : guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plasti
- NF D25-201-3*NF EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3 : determination of acrylonitrile in food and food simulants
- XP D25-201-17*XP CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 17 : determination of carbonyl chloride in plastics
- NF EN 13130-3:2004 Materials and articles in contact with foodstuffs - Substances in plastics subject to limitations - Part 3: determination of acrylonitrile in foods and food simulants
- NF D25-201-8*NF EN 13130-8:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8 : determination of isocyanates in plastics
- NF D25-201-4*NF EN 13130-4:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4 : determination of 1,3-butadiene in plastics
- NF D25-201-6*NF EN 13130-6:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6 : determination of vinylidene chloride in plastics.
- XP CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs - Substances in plastics subject to limitations - Part 17: determination of carbonyl chloride in plastics
- XP D25-201-20*XP CEN/TS 13130-20:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 20 : determination of epichlorohydrin in plastics
- NF EN 13130-4:2004 Materials and articles in contact with foodstuffs - Substances in plastics subject to restrictions - Part 4: Determination of 1,3-butadiene in plastics
- NF EN 13130-8:2004 Materials and articles in contact with foodstuffs - Substances in plastics subject to restrictions - Part 8: Determination of isocyanates in plastics
- XP D25-201-10*XP CEN/TS 13130-10:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 10 : determination of acrylamide in food simulants
- NF D25-201-5*NF EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5 : determination of vinylidene chloride in food simulants
- NF EN 13130-6:2004 Materials and articles in contact with food - Substances in plastics subject to limitations - Part 6: determination of vinylidene chloride in plastics
- XP D25-201-15*XP CEN/TS 13130-15:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 15 : determination of butadiene in food simulants
- NF D25-201-2*NF EN 13130-2:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2 : determination of terephthalic acid in food simulants
- XP CEN/TS 13130-15:2005 Matériaux et objets en contact avec les denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 15 : détermination du 1,3-butadiène dans les simulants d'aliments
- XP CEN/TS 13130-10:2005 Materials and articles in contact with food - Substances in plastics subject to limitations - Part 10: determination of acrylamide in food simulants
- XP D25-201-12*XP CEN/TS 13130-12:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 12 : determination of 1,3-benzenedimethanamine in food simulants
- NF EN 13130-2:2004 Materials and articles in contact with food - Substances in plastics subject to limitations - Part 2: determination of terephthalic acid in food simulants
- XP D25-201-11*XP CEN/TS 13130-11:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 11 : determination of 11-aminoundercanoic acid in food simulants
- XP D25-201-9*XP CEN/TS 13130-9:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 9 : determination of acetic acid, vinyl ester in food simulants
- NF EN 13130-5:2004 Materials and articles in contact with food - Substances in plastics subject to limitations - Part 5: determination of vinylidene chloride in food simulants
- XP D25-201-25*XP CEN/TS 13130-25:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 25 : determination of 4-methyl-1-pentene in food simulants
- XP D25-201-28*XP CEN/TS 13130-28:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 28 : determination of 1,1,1-trimethylopropane in food simulants
- NF EN 14233:2003 Materials and objects in contact with foodstuffs - Plastics - Determination of the temperature of plastics and objects at the plastics/foodstuffs interface during heating in a conventional oven...
- XP CEN/TS 13130-9:2005 Matériaux et objets en contact avec des denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 9 : détermination du vinyl esther d'acide acétique dans les simulants d'aliments
- XP CEN/TS 13130-25:2005 Matériaux et objets en contact avec les denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 25 : détermination du 4-méthyl-1 pentène dans les simulants d'aliments
- XP D25-201-19*XP CEN/TS 13130-19:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 19 : determination of dimethylaminoethanol in food simulants
- XP D25-201-23*XP CEN/TS 13130-23:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 23 : determination of formaldehyde and hexamethylenetetramine in food simulants
- XP CEN/TS 13130-27:2005 Materials and articles in contact with food - Substances in plastics subject to limitations - Part 27: determination of 2,4,6-triamino-1,3,5-triazine in food simulants
- XP D25-201-22*XP CEN/TS 13130-22:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 22 : determination of ethylene oxide and propylene oxide in plastics
- XP CEN/TS 13130-22:2005 Materials and articles in contact with food - Substances in plastics subject to limitations - Part 22: determination of ethylene and propylene oxides in plastics
- NF EN 13130-7:2004 Materials and articles in contact with foodstuffs - Substances in plastics subject to restrictions - Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants
- NF D25-201-7*NF EN 13130-7:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 7 : determination of monoethylene glycol and diethylene glycol in food simulants.
- XP D25-201-24*XP CEN/TS 13130-24:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 24 : determination of maleic acid and maleic anhydride in food simulants
- XP CEN/TS 13130-26:2005 Matériaux et objets en contact avec les denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 26 : détermination du 1-octène et du tétrahydrofurane dans les simulants d'aliments
- XP D25-201-27*XP CEN/TS 13130-27:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 27 : determination of 2,4,6-triamino-1,3,5-triazine in food simulants
- XP CEN/TS 13130-24:2005 Materials and articles in contact with food - Substances in plastics subject to limitations - Part 24: determination of maleic acid and maleic anhydrous in food simulants
- XP CEN/TS 13130-28:2005 Matériaux et objets en contact avec les denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 28 : détermination du 1,1,1,-triméthylolpropane dans les simulants d'aliments
- XP D25-201-26*XP CEN/TS 13130-26:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 26 : determination of 1-octene and tetrahydrofuran in food simulants
- XP D25-201-21*XP CEN/TS 13130-21:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 21 : determination of ethylenediamine and hexamethylenediamine in food simulants
Swedish Institute for Standards
- SS-EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plas...
- SS-EN 13130-8:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics�
- SS-EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants�
- SIS-CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 17: Determination of carbonyl chloride in plastics
- SS-EN 13130-2:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephthalic acid in food simulants�
- SS-EN 13130-4:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4: Determination of 1,3-butadiene in plastics�
- SIS-CEN/TS 13130-20:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 20: Determination of epichlorohydrin in plastics
- SIS-CEN/TS 13130-15:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 15: Determination of 1,3-butadiene in food simulants
- SIS-CEN/TS 13130-12:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 12: Determination of 1,3-benzenedimethanamine in food simulants
- SIS-CEN/TS 13130-19:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 19: Determination of dimethylaminoethanol in food simulants
- SS-EN 13130-6:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics�
- SIS-CEN/TS 13130-9:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 9: Determination of acetic acid, vinyl ester in food simulants
- SS-EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants�
- SIS-CEN/TS 13130-25:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 25: Determination of 4-methyl-1-pentene in food simulants
- SS-EN 13130-7:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants
- SIS-CEN/TS 13130-28:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 28: Determination of 1,1,1-trimethylolpropane in food simulants
- SIS-CEN/TS 13130-22:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 22: Determination of ethylene oxide and propylene oxide in plastics
- SS-EN 14233:2002 Materials and articles in contact with foodstuffs - Plastics - Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature ...
- SIS-CEN/TS 13130-27:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 27: Determination of 2,4,6-triamino-1,3,5-triazine in food simulants
- SIS-CEN/TS 13130-11:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 11: Determination of 11-aminoundecanoic acid in food simulants
- SIS-CEN/TS 13130-24:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 24: Determination of maleic acid and maleic anhydride in food simulants
- SIS-CEN/TS 13130-23:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 23: Determination of formaldehyde and hexamethylenetetramine in food simulants
- SIS-CEN/TS 13130-26:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 26: Determination of 1-octene and tetrahydrofuran in food simulants
Kingdom of Bahrain Testing and Metrology Directorate
- BH GSO 2545:2022 Recycled Plastic Materials And Articles Intended to Come Into Contact With Food
GCC Standardization Organization
- GSO 2545:2021 Recycled Plastic Materials And Articles Intended to Come Into Contact With Food
Portuguese Institute of Quality
- NP 1023-1980 Plastic materials for food packaging. Product Licensed Additives
- NP 2126-1986 Food-related plastic materials. Analyze collected samples
- NP EN ISO 11469:2002 Plastics Generic identification and marking of plastics products (ISO 11469-2000)
COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)
- TCVN 6514-4-1999 Plastics materials for food contact use.Part 4: Acrylonitrile plastics materials
- TCVN 6514-3-1999 Plastics materials for food contact use.Part 3: Styrene plastics materials
CN-STDBOOK
- 图书 A-5007 EU Regulations and Guidelines on Plastic Food Contact Materials
Indonesia Standards
- SNI 12-4927-1998 Plastic food receptacles
Bureau of Indian Standards
- IS 6405-1971 Canthaxanthin specification food grade
Thai Industrial Standards Institute (TISI)
- TIS 1027-2010 Plastic bags for food
- TIS 776-2009 Plastic straws for food
Process Industry Practices
- PIP PH014SD0E01-2025 Hygienic Process for Food/Beverage/Consumer and CGMP Products Tubing Material Specification
National Standardisation Body (ASRO)
- SR 10437-2000 Plastic household articles in contact with foodstuffs. General quality specifications
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