protein identification
protein identification, Total:7 items.
The international standard classification for "protein identification" includes: Man-made fibres .
The Chinese standard classification for "protein identification" includes: Chemical fibre .
Taiwan Provincial Standard of the People's Republic of China
- CNS 2713-1978 Method for Determining of Digest Protein of Feather Meal
Shanxi Provincial Standard of the People's Republic of China
- DB14/T 3007-2024 Raw materials for cosmetics: identification of recombinant humanized collagen
Professional Standard - Textile
- FZ/T 54029-2010 Protein viscose filament yarns
Group Standards of the People's Republic of China
- T/CAB 0062-2020 Identification of type Ⅲ collagen LC-MS/MS method
Gosstandart of Russia
- GOST R 53213-2008 Meat and meat products. Histological method of identification of plant protein additives
IX-FAO
- CAC/GL 74-2010 Guidelines on performance criteria and validation of methods for detection, identification and quantification of specific dna sequences and specific proteins in foods
Japanese Industrial Standards Committee (JISC)
- JIS K 0602:2000 Proteins -- Serum albumin -- Methods for quantitative analysis
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