lyophilized trace
lyophilized trace, Total:38 items.
The international standard classification for "lyophilized trace" includes: Fish and fishery products , Beekeeping , Fruits. Vegetables and derived products in general .
The Chinese standard classification for "lyophilized trace" includes: Aquatic products processing and products , Beekeeping, silkworm keeping , Fruit processing and products .
Group Standards of the People's Republic of China
- T/LEECH 007-2019 Quality requirements for products of Poecilobdella manillensis freeze-dried powder
- T/FJSP 0012-2021 freeze-dried dairy products
- T/FJSP 0011-2020 Freeze Dried Convenience Dishes
- T/FJSP 0009-2020 Freeze-dried fruit and vegetable products
- T/HNSPXH 008-2021 Freeze-dried fruit and vegetable products
- T/CAS 772-2023 Functional lyophilized powder
- T/GDBK 005-2022 Freeze dried fruit moon cake
- T/FJSP 0010-2020 Freeze-dried solid beverage
- T/SHFCA 001-2024 Bovine colostrum freeze-dried powder
- T/FJSP 0008-2020 Freeze Dried Instant Soup
- T/GZCX 008-2024 Prickly pear freeze-dried powder
- T/SHRH 038-2021 Freeze-dried Essence
- T/ACCEM 038-2024 Freeze-dried food
- T/CAFFCI 29-2019 Cosmetic Freeze Dried Tablets
- T/NTJGXH 059-2019 Microwave freeze-dried fruit and vegetable products
- T/LYFC 013-2023 Freeze-dried solid beverage
- T/ZSSP 0012-2022 Freeze dried fruit moon cake
- T/GZCX 008-2021 Rosa roxburghii Tratt powder
- T/ZNGQXH 004-2023 Freeze-dried wolfberry
- T/CAAA 045-2020 Freeze-dried deer blood powder
Xinjiang Provincial Standard of the People's Republic of China
- DB65/T 2973-2009 Freeze.dried apricot chips
Professional Standard - Aquaculture
- SC/T 3307-2014 Lyophilized sea cucumber
Professional Standard - Agriculture
- T/LYCY 004-2019 Junzao Jujube
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 21532-2008 Lyophilized royal jelly powder
Taiwan Provincial Standard of the People's Republic of China
- CNS 4453-1997 Frozen dried shrimp
Shanghai Provincial Standard of the People's Republic of China
- DB31/T 139-1994 Freeze-dried quality control serum for clinical chemistry
中华全国供销合作总社
- GH/T 1326-2021 Freeze-dried fruits and vegetables
CU-NC
- NC 26-187-1987 Drugs. Freeze-Dried BCG Vaccine. Quality Specifications
- NC 26-126-1985 Veterinary Drugs. Lyophilized Complement. Quality Specifications
- NC 26-127-1985 Veterinary Drugs. Lyophilized Hemolysin. Quality Specifications
- NC 26-97-5-1990 Drugs. Lyophilized Polymixine B. Quality Specifications
Defense Logistics Agency
- DLA A-A-20365-2012 FRUITS, FREEZE DRIED
British Standards Institution (BSI)
- BS ISO 6350:2024 Lignins. Determination of dry matter content. Oven-drying and freeze-drying methods
- 23/30441168 DC BS ISO 6350. Lignins. Determination of dry matter content. Oven-drying and freeze-drying methods
International Organization for Standardization (ISO)
- ISO/FDIS 6350:2023 Lignins — Determination of dry matter content — Oven-drying and freeze-drying methods
- ISO/DIS 6350:1980 Lignins — Determination of dry matter content — Oven-drying and freeze-drying methods
Association Francaise de Normalisation
- NF ISO 6350:2024 Lignins - Determination of dry matter content - Oven drying and freeze drying methods
Standard Association of Australia (SAA)
- ISO 6350:2024 Lignins — Determination of dry matter content — Oven-drying and freeze-drying methods
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