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Database: 365,228(8 Aug 2026)

Determination of ethanol content

Determination of ethanol content, Total:20 items.

The international standard classification for "Determination of ethanol content" includes: Fruits. Vegetables .

The Chinese standard classification for "Determination of ethanol content" includes: Cash crop in general .


Taiwan Provincial Standard of the People's Republic of China

  • CNS 15087-2007 Method of test for determination of ethanol content of denatured fuel ethanol by gas chromatography

Group Standards of the People's Republic of China

  • T/JXJK 007-2022 Determination of ethanol concentration in disinfection products by gas chromatography

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB 12288-1990 Determination of ethanol content in fruit and vegetable products
  • GB/T 12288-1990 Fruit and vegetable products--Determination of ethanol

Gosstandart of Russia

  • GOST 3639-1979 Water-alcohol solutions. Methods for the determination of the ethyl alcohol content
  • GOST ISO 2448-2013 Fruit and vegetable products. Determination of ethanol content
  • GOST 32365-2013 Food flavorings. Methods for determination of ethanol content

RO-ASRO

CU-NC

  • NC 77-22-20-1988 Vegetables and Fruits Processing Industry. Determination of Content of Ethanol. Testing Method

The Directorate General of Specifications and Metrology (DGSM)

German Institute for Standardization

  • DIN 10762 E:2020 Draft Document - Analysis of honey - Determination of ethanol content - Enzymatic method
  • DIN 10762:2021-03 Analysis of honey - Determination of ethanol content - Enzymatic method

Ente Nazionale Italiano di Unificazione

Indonesia Standards

  • SNI 7969-2014 Determination of bioethanol content in ethanol-gasoline-water extraction method

VN-TCVN

  • TCVN 6429-2007 Fruit and vegetable products.Determination of ethanol content
  • TCVN 4716-1989 Canned vegetables and fruits.Determination of ethanol content

Bureau of Indian Standards

  • IS 15096-2002 Fruit and Vegetable Products - Determination of Ethanol Content

International Organization for Standardization (ISO)

  • ISO 2448:1998 Fruit and vegetable products - Determination of ethanol content