food emulsifier

food emulsifier, Total:4 items.

The international standard classification for "food emulsifier" includes: Food additives .

The Chinese standard classification for "food emulsifier" includes: Synthetic food additives .

Professional Standard - Agriculture

• GB 1906-1980 Food additive--Emulsifying silica oil

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

• GB 10355-2006 Food additive - Emulsion flavoring
• GB 10355-1989 Food additive Emulsion flavour

RU-GOST R

• GOST 32770-2014 Food additives. Emulsifiers of foodstuffs. Terms and definitions

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