Food Safety Testing of Genetically Modified Organisms and Their Products
Food Safety Testing of Genetically Modified Organisms and Their Products, Total:8 items.
The international standard classification for "Food Safety Testing of Genetically Modified Organisms and Their Products" includes: .
The Chinese standard classification for "Food Safety Testing of Genetically Modified Organisms and Their Products" includes: .
Agricultural Standard of the People's Republic of China
- 农业部2406号公告-10-2016 Food safety detection of genetically modified organisms and derived products.Oral acute toxicity test of protein
- 农业部2031号公告-15-2013 Food safety detection of genetically modified organisms and derived products.Protein efficiency ratio tests
- 农业部2031号公告-18-2013 Food safety detection of genetically modified organisms and derived products.Analysis of glycosylation of protein by periodic acid-Schiff (PAS) reaction
- 农业部2406号公告-6-2016 Food safety detection of genetically modified organisms and derived products.Detection of nutrients apparent digestibility by rat test
- 农业部2406号公告-5-2016 Food safety detection of genetically modified organisms and derived products.Test method of allergenicity of exogenous protein by ELISA with human serum
- 农业部2031号公告-17-2013 Food safety detection of genetically modified organisms and derived products.Protein heat stability test
- 农业部2031号公告-16-2013 Food safety detection of genetically modified organisms and derived products.Oral acute toxicity test of protein
- 农业部2406号公告-4-2016 Food safety detection of genetically modified organism and derived products.7-day oral toxicity test of proteins
90-day feeding test on rats for food safety testing of transgenic plants and their products,Food Safety Testing of Genetically Modified Organisms and Their Products,Eating safety test of genetically modified organisms and their products Nutrients apparent digestibility test in rats
