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Database: 365,228(8 Aug 2026)

lc-ms combined instrument

lc-ms combined instrument, Total:193 items.

The international standard classification for "lc-ms combined instrument" includes: .

The Chinese standard classification for "lc-ms combined instrument" includes: .


Group Standards of the People's Republic of China

  • T/HZBX 088-2024 LC-MS/MS Determination of 22 illegally added chemical drugs in herbal tea by liquid chromatography-mass spectrometry

未注明发布机构

  • DIN EN 16618 E:2013-06 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • DIN EN 16858 E:2015-05 Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • DIN EN ISO 11916-3 E:2020-04 Soil quality Determination of selected explosives and related compounds Part 3: Method using liquid chromatography tandem mass spectrometry (LC-MS/MS) (draft)
  • DIN EN 17203 E:2019-10 Foodstuffs - Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
  • DIN EN 17203 E:2017-12 Foodstuffs - Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
  • DIN EN 17411 E:2019-08 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)
  • DIN 10785:2012-10 Analysis of coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization
  • DIN EN 16924 E:2015-11 Foodstuffs - Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
  • DIN EN ISO 18465 E:2014-11 Microbiology of the food chain Quantitative determination of DON (cereulide) using LC-MS/MS (draft)

Sichuan Provincial Standard of the People's Republic of China

  • DB51/T 658-2007 Detection method of diethylstilbestrol residues in pork-high performance liquid chromatography-tandem mass spectrometry (LC-MS-MS) method
  • DB51/T 676-2007 Determination method of chloramphenicol residue in milk-high performance liquid chromatography-tandem mass spectrometry (LC-MS-MS) method

海关总署

  • SN/T 5229-2019 Leather- Screening of heavy metals ( Pb、Cd. Hg、Cr)-Energy dispersive X-ray fluorescence spectrometric method

National Metrological Technical Specifications of the People's Republic of China

  • JJF 1317-2011 Calibration Specification for Liquid Chromatography-Mass Spectrometers

Korean Agency for Technology and Standards (KATS)

  • KS M 6905-2021 Leather — Determination of the perfluorinated compounds(PFCs) by gas chromatography-tandem mass spectrometry(GC-MS/MS) and liquid chromatography-tandem mass spectrometry(LC-MS/MS)
  • KS M ISO 23702-1:2020 Leather — Organic fluorine — Part 1: Determination of the non volatile compound content by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS)
  • KS H ISO 21766:2021 Tobacco and tobacco products — Determination of tobacco-specific nitrosamines in tobacco products — Method using LC-MS/MS

British Standards Institution (BSI)

  • BS DD ISO/TS 27106:2010 Cheese - Determination of nisin A content by LC-MS and LC-MS-MS
  • DD ISO/TS 27106:2009 Cheese. Determination of nisin A content by LC-MS and LC-MS-MS
  • BS EN 16924:2017 Foodstuffs. Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
  • BS EN 17203:2018 Foodstuffs. Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
  • BS ISO 22104:2021 Water quality. Determination of microcystins. Method using liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • BS ISO 5120:2023 Soil quality. Determination of perchlorate in soil using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
  • BS EN 16618:2015 Food analysis. Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • 20/30370880 DC BS ISO 22104. Water quality. Determination of microcystins. Method using liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • BS EN 16858:2017 Foodstuffs. Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • 19/30387868 DC BS EN 17411. Fertilizers. Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)
  • BS EN ISO 18465:2017 Microbiology of the food chain. Quantitative determination of emetic toxin (cereulide) using LC-MS/MS
  • BS EN ISO 11916-3:2021 Soil quality. Determination of selected explosives and related compounds. Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
  • PD CEN/TS 17743:2022 Foodstuff. Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)
  • BS ISO 21675:2019 Water quality. Determination of perfluoroalkyl and polyfluoroalkyl substances (PFAS) in water. Method using solid phase extraction and liquid chromatography-tandem mass spectrometry (LC-MS/MS)
  • BS ISO 23970:2021 Milk, milk products and infant formula. Determination of melamine and cyanuric acid by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • BS EN 12393-1:2013 Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS. General considerations

SCC

  • DANSK DS/CEN/TR 15641:2007 Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters
  • BS DD ISO/TS 27106:2009 Cheese. Determination of nisin A content by LC-MS and LC-MS-MS
  • SN-CEN/TR 15641:2007 Food analysis — Determination of pesticide residues by LC-MS/MS — Tandem mass spectrometric parameters
  • NS-EN 17203:2018 Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
  • AENOR UNE-EN 16924:2018 Foodstuffs - Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
  • DANSK DS/EN 16924:2017 Foodstuffs – Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
  • NS-EN 16924:2017 Foodstuffs — Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
  • AWWA WQTC60573 The Power of LC/MS and LC/MS/MS Technology: Direct Analysis of Polar Water Contaminants
  • DANSK DS/ISO 22104:2021 Water quality – Determination of microcystins – Method using liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • DANSK DS/ISO 5120:2023 Soil quality – Determination of perchlorate in soil using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
  • AWWA WQTC55126 Analysis of Natural and Synthetic Estrogens in Water Using ESI/LC/MS Coupled With SPE
  • AWWA WQTC60549 Analysis of Algal Toxins by LC/MS/MS
  • DANSK DS/EN 17411:2020 Fertilizers – Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)
  • DANSK DS/EN 16858:2017 Foodstuffs – Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • DANSK DS/EN 16618:2015 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • AWWA QTC98219 Identification of New Disinfection By-products Using GC/MS, LC/MS, and GC/IR
  • NS-EN 17411:2020 Fertilizers — Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)
  • NS-EN 16618:2015 Food analysis — Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • AWWA ACE63014 Analysis of Perfluorinated Chemicals in Drinking Waters by LC/ESI/MS/MS
  • DANSK DS/EN 17892:2024 Water quality – Determination of selected per- and polyfluoroalkyl substances in drinking water – Method using liquid chromatography/tandem-mass spectrometry (LC-MS/MS)
  • DIN EN 16618 E:2013 Draft Document - Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS-MS); German version prEN 16618:2013
  • DIN EN 16924 E:2015 Draft Document - Foodstuffs - Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS; German and English version prEN 16924:2015
  • NS-EN 16858:2017 Foodstuffs — Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • AENOR UNE-EN 16858:2017 Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • AWWA WQTC59003 Endocrine Disruptor & Pharmaceutical Analysis Using Direct-Injection LC/MS/MS
  • DIN EN 16858 E:2015 Draft Document - Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS); German and English version prEN 16858:2015
  • ISO 18465:2017_IBR2 Microbiology of the food chain - Quantitative determination of emetic toxin (cereulide) using LC-MS/MS
  • DANSK DS/ISO 11916-3:2021 Soil quality – Determination of selected explosives and related compounds – Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
  • DANSK DS/CEN/TS 17743:2022 Foodstuff – Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)
  • DANSK DS/EN 15055:2006 Non fatty foods - Determination of chlormequat and mepiquat - LC-MS/MS method
  • AWWA WQTC69282 Development of a USEPA Method for the Analysis of Selected Drinking Water Contaminants by LC/MS/MS
  • NS-EN ISO 23702-1:2018 Leather - Organic fluorine - Part 1: Determination of non-volatile compounds by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS) (ISO 23702-1:2018)
  • NS-EN 15055:2006 Non fatty foods — Determination of chlormequat and mepiquat — LC-MS/MS method
  • DANSK DS/EN ISO 23702-1:2018 Leather – Organic fluorine – Part 1: Determination of non-volatile compounds by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS) (ISO 23702-1:2018)
  • AWWA WQTC71463 Direct Analysis of Haloacetic Acids in Drinking Water by Reversed-Phase LC/ESI/MS
  • DIN CEN/TS 17743:2022 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt); German version CEN/TS 17743:2022
  • BS PD CEN/TS 17743:2022 Foodstuff. Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)
  • DANSK DS/ISO 21675:2019 Water quality – Determination of perfluoroalkyl and polyfluoroalkyl substances (PFAS) in water – Method using solid phase extraction and liquid chromatography-tandem mass spectrometry (LC-MS/MS)
  • AWWA WQTC71561 Multi-residue Analysis for Emerging Contaminants by On-line LC-MS/MS
  • SN-CEN/TS 17743:2022 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)
  • AWWA WQTC62365 Comparison Studies on Analysis of Perchlorate in Water by IC/CD and LC/ESI/MS/MS

Association Francaise de Normalisation

  • FD CEN/TR 15641:2007 Analysis of food products - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometry parameters
  • FD V03-063*FD CEN/TR 15641:2007 Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters
  • NF EN 17411:2020 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography coupled with mass spectrometry (LC-MS/MS)
  • NF U42-248*NF EN 17411:2020 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)
  • NF V03-194*NF EN 16924:2017 Foodstuffs - Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
  • NF V03-168*NF EN 16618:2015 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • NF EN 16618:2015 Analysis of food products - Determination of acrylamide in food products by liquid chromatography coupled with tandem mass spectrometry (LC-ESI-MS/MS)
  • NF EN ISO 11916-3:2021 Soil quality - Determination of a selection of explosives and related compounds - Part 3: method using liquid chromatography coupled with tandem mass spectrometry (LC-MS/MS)
  • NF EN 17212:2019 Animal foodstuffs - Methods of sampling and analysis - Determination of melanin and cyanuric acid contents by liquid chromatography coupled with mass spectrometry (LC-MS/MS)
  • NF EN 16858:2017 Food products - Determination of melamine and cyanuric acid content in food products by liquid chromatography coupled with tandem mass spectrometry (LC-MS/MS)
  • NF G52-238-1*NF EN ISO 23702-1:2018 Leather - Organic fluorine - Part 1 : determination of the non-volatile compound content by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS)
  • NF EN 17845:2023 Construction products: assessment of the emission of hazardous substances - Determination of biocide content by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)
  • NF V03-178*NF EN 16858:2017 Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • NF EN 17644:2022 Food products - Detection of food allergens by liquid chromatography-mass spectrometry (LC-MS) methods - General considerations
  • NF V04-456*NF ISO 23970:2021 Milk, milk products and infant formula - Determination of melamine and cyanuric acid by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • NF EN 15055:2006 Aliments non gras - Détermination du chlorméquat et du mépiquat - Méthode CL-SM/SM
  • NF V18-804*NF EN 17504:2022 Animal feeding stuffs - Methods of sampling and analysis - Determination of gossypol in cotton seed and feeding stuff by LC-MS/MS
  • NF EN ISO 23702-1:2018 Leather - Organic fluorine - Part 1: determination of the content of non-volatile compounds by an extraction method using liquid chromatography coupled with a tandem mass spectrometry detector (LC-MS/MS)
  • NF EN 15637:2009 Foods of plant origin - Determination of pesticides by LC-MS/MS after methanolic extraction and purification on diatomaceous earth
  • NF V08-754*NF EN ISO 18465:2017 Microbiology of the food chain - Quantitative determination of emetic toxin (cereulide) using LC-MS/MS

International Organization for Standardization (ISO)

  • ISO/TS 27106:2009 | IDF/RM 217:2009 Cheese — Determination of nisin A content by LC-MS and LC-MS-MS
  • ISO/TS 27106:2009|IDF/RM 217:2009 Determination of nisin A content in cheese using LC-MS and LC-MS-MS
  • ISO/TS 27106:2009 Cheese - Determination of nisin A content by LC-MS and LC-MS-MS
  • ISO 22104:2021 Water quality — Determination of microcystins — Method using liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • ISO/FDIS 5120 Soil quality — Determination of perchlorate in soil using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
  • ISO 5120:2023 Soil quality — Determination of perchlorate in soil using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
  • ISO/CD 19254:2024 Simultaneous determination of multi-class pesticide residues in soil using GC-MS/MS and LC-MS/MS analysis
  • ISO 18465:2017 Microbiology of the food chain - Quantitative determination of emetic toxin (cereulide) using LC-MS/MS
  • ISO 23970:2021 Milk, milk products and infant formula - Determination of melamine and cyanuric acid by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • ISO 23970:2021 | IDF 252:2021 Milk, milk products and infant formula — Determination of melamine and cyanuric acid by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • ISO 11916-3:2021 Soil quality - Determination of selected explosives and related compounds - Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
  • ISO 21468:2020 Infant formula and adult nutritionals — Determination of free and total choline and free and total carnitine — Liquid chromatography tandem mass spectrometry (HPLC-MS/MS)
  • ISO 23702-1:2018 Leather — Organic fluorine — Part 1: Determination of the non-volatile compound content by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS)
  • ISO 21675:2019 Water quality — Determination of perfluoroalkyl and polyfluoroalkyl substances (PFAS) in water — Method using solid phase extraction and liquid chromatography-tandem mass spectrometry (LC-MS/MS)

PL-PKN

  • PKN-ISO/TS 27106-2021-06 P Cheese -- Determination of nisin A content by LC-MS and LC-MS-MS
  • PN-EN 17411-2021-04 E Fertilizers--Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)

European Committee for Standardization (CEN)

  • PD CEN/TR 15641:2007 Food analysis - Determination of pesticide residues by LCMS/MS - Tandem mass spectrometric parameters
  • CEN/TR 15641:2007 Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters
  • EN 16924:2017 Foodstuffs - Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
  • EN 16618:2015 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • EN 17411:2020 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)
  • EN 16858:2017 Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • EN ISO 11916-3:2021 Soil quality - Determination of selected explosives and related compounds - Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS) (ISO 11916-3:2021)
  • EN ISO 18465:2017 Microbiology of the food chain - Quantitative determination of emetic toxin (cereulide) using LC-MS/MS
  • FprCEN/TS 17743-2021 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)

German Institute for Standardization

  • DIN-Fachbericht CEN/TR 15641:2007 Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters; German version CEN/TR 15641:2007
  • DIN EN 17203:2019 Foodstuffs - Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
  • DIN EN 16924:2017-08 Foodstuffs - Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS; German version EN 16924:2017
  • DIN EN 16924:2017 Foodstuffs - Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
  • DIN EN 17411:2021-01 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS); German version EN 17411:2020
  • DIN EN 16858:2017-08 Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS); German version EN 16858:2017
  • DIN EN 16618:2015-06 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS); German version EN 16618:2015
  • DIN 10785:2013 Analysis of coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization
  • DIN EN 17411:2021 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS); German version EN 17411:2020
  • DIN EN 17892:2024 Water quality - Determination of selected per- and polyfluoroalkyl substances in drinking water - Method using liquid chromatography/tandem-mass spectrometry (LC-MS/MS)
  • DIN EN 16858:2017 Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • DIN EN 16618:2015 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS); German version EN 16618:2015
  • DIN EN ISO 18465:2017-05 Microbiology of the food chain - Quantitative determination of emetic toxin (cereulide) using LC-MS/MS (ISO 18465:2017); German version EN ISO 18465:2017
  • DIN EN ISO 11916-3:2022-05 Soil quality - Determination of selected explosives and related compounds - Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS) (ISO 11916-3:2021); German version EN ISO 11916-3:2021
  • DIN CEN/TS 17743:2022-10 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt); German version CEN/TS 17743:2022
  • DIN EN 17845:2022-06 Construction products: Assessment of release of dangerous substances - Determination of biocide residues using LC-MS/MS; German and English version prEN 17845:2022 / Note: Date of issue 2022-05-06
  • DIN EN 15055:2006-08 Non fatty foods - Determination of chlormequat and mepiquat - LC-MS/MS method; German version EN 15055:2006
  • DIN EN 17845:2022 Construction products: Assessment of release of dangerous substances - Determination of biocide residues using LC-MS/MS; German and English version prEN 17845:2022
  • DIN EN ISO 23702-1:2019 Leather - Organic fluorine - Part 1: Determination of non-volatile compounds by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS) (ISO 23702-1:2018)

CEN - European Committee for Standardization

  • PREN 17203-2017 Foodstuffs - Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
  • EN 17203:2018 Foodstuffs - Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
  • EN ISO 23702-1:2018 Leather - Organic fluorine - Part 1: Determination of nonvolatile compounds by extraction method using liquid chromatography/tandem mass spectrometry detector (LCMS/ MS)

Danish Standards Foundation

  • DS/CEN/TR 15641:2007 Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters
  • DS/ISO 22104:2021 Water quality – Determination of microcystins – Method using liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • DS/EN 17411:2020 Fertilizers – Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)
  • DS/EN 15055:2006 Non fatty foods - Determination of chlormequat and mepiquat - LC-MS/MS method
  • DS/ISO 11916-3:2021 Soil quality – Determination of selected explosives and related compounds – Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS)

ES-UNE

  • UNE-EN 16924:2018 Foodstuffs - Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS
  • UNE-EN 17411:2021 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)
  • UNE-EN 16618:2015 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • UNE-EN ISO 23702-1:2019 Leather - Organic fluorine - Part 1: Determination of non-volatile compounds by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS) (ISO 23702-1:2018)
  • UNE-CEN/TS 17743:2022 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt) (Endorsed by Asociación Española de Normalización in May of 2022.)
  • UNE-EN ISO 11916-3:2021 Soil quality - Determination of selected explosives and related compounds - Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS) (ISO 11916-3:2021) (Endorsed by Asociación Española de Normalización in November of 2021.)
  • UNE-EN ISO 18465:2017 Microbiology of the food chain - Quantitative determination of emetic toxin (cereulide) using LC-MS/MS (ISO 18465:2017)
  • UNE-EN 17504:2022 Animal feeding stuffs: Methods of sampling and analysis - Determination of gossypol in cotton seed and feeding stuff by LC-MS/MS

American Society for Testing and Materials (ASTM)

  • ASTM D8456-22 Standard Test Method for Determination of Nitrosamines in Water by Liquid Chromatography Tandem Mass Spectrometry (LC-MS/MS)
  • ASTM D7968-14 Standard Test Method for Determination of Perfluorinated Compounds in Soil by Liquid Chromatography Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM D7968-23 Standard Test Method for Determination of Polyfluorinated Compounds in Soil by Liquid Chromatography Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM D7968-17a(2017) Standard test method for determination of polyfluorinated compounds in soil using liquid chromatography tandem mass spectrometry (LC/MS/MS)
  • ASTM D7968-17a Standard Test Method for Determination of Polyfluorinated Compounds in Soil by Liquid Chromatography Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM D7730-17(2024) Standard Test Method for Determination of Dioctyl Sulfosuccinate in Sea Water by Liquid Chromatography/Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM D7968-17 Standard Test Method for Determination of Polyfluorinated Compounds in Soil by Liquid Chromatography Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM D7730-11 Standard Test Method for Determination of Dioctyl Sulfosuccinate in Sea Water by Liquid Chromatography/Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM E2838-11 Standard Test Method for Determination of Thiodiglycol on Wipes by Solvent Extraction Followed by Liquid Chromatography/Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM D7644-10e1 Standard Test Method for Determination of Bromadiolone, Brodifacoum, Diphacinone and Warfarin in Water by Liquid Chromatography/Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM D7644-16 Standard Test Method for Determination of Bromadiolone, Brodifacoum, Diphacinone and Warfarin in Water by Liquid Chromatography/Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM D8375-22 Standard Test Method for Determination of Cannabinoid Concentration in Dried Cannabis and Hemp Raw Materials using Liquid Chromatography Tandem Mass Spectrometry (LC-MS/MS)
  • ASTM D8375-23 Standard Test Method for Determination of Cannabinoid Concentration in Dried Cannabis and Hemp Raw Materials using Liquid Chromatography Tandem Mass Spectrometry (LC-MS/MS)
  • ASTM D7730-17 Standard Test Method for Determination of Dioctyl Sulfosuccinate in Sea Water by Liquid Chromatography/Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM D7644-10e2 Standard Test Method for Determination of Bromadiolone, Brodifacoum, Diphacinone and Warfarin in Water by Liquid Chromatography/Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM D8399-23 Standard Test Method for Multi-residue Analysis of Pesticides in Dried Cannabis and Hemp Raw Materials Using Liquid Chromatography-Tandem Mass Spectrometry (LC-MS/MS)
  • ASTM D7979-15e1 Standard Test Method for Determination of Perfluorinated Compounds in Water, Sludge, Influent, Effluent and Wastewater by Liquid Chromatography Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM D8421-22 Standard Test Method for Determination of Per- and Polyfluoroalkyl Substances (PFAS) in Aqueous Matrices by Co-solvation followed by Liquid Chromatography Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM D8399-22 Standard Test Method for Multi-residue Analysis of Pesticides in Dried Cannabis and Hemp Raw Materials Using Liquid Chromatography-Tandem Mass Spectrometry (LC-MS/MS)
  • ASTM E2838-11(2016) Standard Test Method for Determination of Thiodiglycol on Wipes by Solvent Extraction Followed by Liquid Chromatography/Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM D7979-16 Standard Test Method for Determination of Perfluorinated Compounds in Water, Sludge, Influent, Effluent and Wastewater by Liquid Chromatography Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM D7731-11 Standard Test Method for Determination of Dipropylene Glycol Monobutyl Ether and Ethylene Glycol Monobutyl Ether in Sea Water by Liquid Chromatography/Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM D7979-15 Standard Test Method for Determination of Perfluorinated Compounds in Water, Sludge, Influent, Effluent and Wastewater by Liquid Chromatography Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM D8399-23 Red Standard Test Method for Multi-residue Analysis of Pesticides in Dried Cannabis and Hemp Raw Materials Using Liquid Chromatography-Tandem Mass Spectrometry (LC-MS/MS) (Standard + Redline PDF Bundle)
  • ASTM D8421-24 Standard Test Method for Determination of Per- and Polyfluoroalkyl Substances (PFAS) in Aqueous Matrices by Co-solvation followed by Liquid Chromatography Tandem Mass Spectrometry (LC/MS/MS)
  • ASTM E2838-21 Standard Test Method for Determination of Thiodiglycol on Wipes by Solvent Extraction Followed by Liquid Chromatography/Tandem Mass Spectrometry (LC/MS/MS)

RU-GOST R

Lithuanian Standards Office

  • LST EN 17411-2021 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)
  • LST EN 15055-2006 Non fatty foods - Determination of chlormequat and mepiquat - LC-MS/MS method

CH-SNV

  • SN EN 17411-2021 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)

IT-UNI

  • UNI EN 17411-2021 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)

AT-ON

  • OENORM EN 17411-2021 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)

BSI

  • BS EN 17892:2024 Water quality. Determination of selected per- and polyfluoroalkyl substances in drinking water. Method using liquid chromatography/tandem-mass spectrometry (LC-MS/MS)

AENOR

  • UNE-EN 16858:2017 Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • UNE-EN 15055:2007 Non fatty foods - Determination of chlormequat and mepiquat - LC-MS/MS method

KR-KS

  • KS M ISO 23702-1-2020 Leather — Organic fluorine — Part 1: Determination of the non volatile compound content by extraction method using liquid chromatography/tandem mass spectrometry detector (LC-MS/MS)
  • KS H ISO 21766-2021 Tobacco and tobacco products — Determination of tobacco-specific nitrosamines in tobacco products — Method using LC-MS/MS

GSO

  • BH GSO ISO 18465:2022 Microbiology of the food chain — Quantitative determination of emetic toxin (cereulide) using LC-MS/MS
  • GSO ISO 18465:2021 Microbiology of the food chain — Quantitative determination of emetic toxin (cereulide) using LC-MS/MS