soot
soot, Total:48 items.
The international standard classification for "soot" includes: Other kitchen equipment , Wastes in general , Other services , Other standards related to air quality , Services in general .
The Chinese standard classification for "soot" includes: Cooking appliances, basic standards and general methods , Pollutants discharge in general , Commerce, Trade and Contract , Standardization and Quality Management , Comprehensive Technology .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 17713-2022 Range hoods and other cooking fume extractors
- GB/T 17713-2011 Range hood
- GB/T 17713-1999 Range hood
- GB 18483-2001 Emission standard of cooking fume
- GWPB 5-2000 Emission Standards for Oil Fume in Catering Industry (Trial Implementation)
- GB/T 382-1983(XG1-1991) Test methods for soft soldering fluxes—Part 6: Determination of halide(excluding fluoride)content
Group Standards of the People's Republic of China
- T/AHEMA 25-2022 Technical specification for operation and maintenance of online monitoring system for cooking fume emission
- T/ACEF 012-2020 Guidelines on available techniques of pollution prevention and control for cooking fume
- T/BJXF 003-2015 Platoon lampblack facilities cleaning technology procedures
- T/EES 0003-2020 Assessment requirements for forerunner standard-cooking fume control equipment
- T/CASMES 6-2021 Service specification for commercial kitchen fume exhaust facilities cleaning enterprises
- T/TJXF 002-2022 Technical regulations for cleaning fume exhaust facilities
- T/ZZB 2215-2021 Central cooking oil fume purification system
- T/SHXFXH 002-2021 Technical guideline for cleaning of cooking fume centralized exhaust system in catering industry
- T/GIEHA 014-2019 Qualification grade of oil fume pipeline cleaning service institutions
- T/QGCML 164-2021 General technical requirements for on-line monitoring system of cooking oil fume emission
- T/CAQI 67-2019 Commercial lampblack purifier
- T/GZAEPI 002-2021 Cleaning service specification for cooking fume purification system
- T/GZAEPI 001-2018 Environmental protection type household range hood
- T/AHEMA 20-2022 Technical Specification for On-line Monitoring of Cooking Fume
- T/DZJN 67-2022 Household smart range hood
- T/GIEHA 013-2019 Cleaning specification for fume pipeline system in commercial kitchen
- T/ZZB 0003-2020 Range hood
- T/ZZB 0739-2018 Civil oil particulate protective mask
- T/DLMSWH 018-2019 Operating procedures for cleaning fume exhaust system in catering industry
Tianjin Provincial Standard of the People's Republic of China
- DB12/ 644-2016 Emission Standards for Cooking Fume in Catering Industry
Hunan Provincial Standard of the People's Republic of China
- DB43/T 2841-2023 Cleaning specifications for oil fume emission facilities
Yunnan Provincial Standard of the People's Republic of China
- DB5301/T 50-2021 Requirements for Discharge of Oil Fume Pollution from Catering Industry
Henan Provincial Standard of the People's Republic of China
- DB41/T 1633-2018 Cleaning service specification for oil fume exhaust facilities
- DB41/ 1604-2018 Emission Standards for Oil Fume Pollutants in Catering Industry
Professional Standard - Energy
- NB/SH/T 0867-2013 Determination of Fume and Soot Content in Diesel Engine Oil - Thermogravimetry
Professional Standard - Environmental Protection
- HJ 1077-2019 Stationary source emission—Determination of oil fume and oil mist—Infrared spectrophotometric method
- HJ 2526-2012 Technical requirements for environmental protection products Portable cooking fume detector
Jiangsu Provincial Standard of the People's Republic of China
- DB32/T 3424-2018 Cleaning technology and inspection specifications for kitchen fume exhaust facilities
Hebei Provincial Standard of the People's Republic of China
- DB13/T 2589-2017 Infrared Spectrophotometric Method for Determination of Industrial Fume Concentration
- DB13/T 2685-2018 General technical specifications for oil fume (dust) purifier controller
- DB13/T 1827-2013 Technical requirements for electrostatic compound industrial oil fume purification and waste heat recovery system
- DB13/T 5530-2022 Laser Scattering Method for Determination of Oil Fume Pollutants in Catering Industry
Guangdong Provincial Standard of the People's Republic of China
- DB4403/T 207-2021 Technical requirements for on-line monitoring system of oil fume pollutants in catering industry
- DB44/T 2365-2022 Technical regulations for concentrated emission control of oil fume in residential buildings
Professional Standard - Business
- SB/T 11104-2014 Service specification of household range hood cleaning
Hubei Provincial Standard of the People's Republic of China
- DB42/T 908-2013 Technical specifications for design and construction of self-draining range fume extraction system for farmers' kitchens
Jilin Provincial Standard of the People's Republic of China
- DB22/T 3055-2019 Technical regulations for automatic cleaning and fire extinguishing of oil fume exhaust facilities in public kitchens
Association Francaise de Normalisation
- NF C73-216/A11*NF EN 61591/A11:2017 Household range hoods and other cooking fume extractors - Methods for measuring performance
- NF C73-216/A12*NF EN 61591/A12:2015 Household range hoods and other cooking fume extractors - Methods for measuring performance
CZ-CSN
- CSN ON 70 9005-1967 Oil smoke stick
Spanish Association for Standardization (UNE)
- UNE-EN 61591:1998/A11:2014 Household range hoods and other cooking fume extractors - Methods for measuring performance
- UNE-EN 61591:1998/A2:2011 Household range hoods and other cooking fume extractors - Methods for measuring performance
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