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Mass Spectrometry Parameters of lc-ms/ms

Mass Spectrometry Parameters of lc-ms/ms, Total:71 items.

The international standard classification for "Mass Spectrometry Parameters of lc-ms/ms" includes: .

The Chinese standard classification for "Mass Spectrometry Parameters of lc-ms/ms" includes: .


未注明发布机构

  • DIN CEN/TR 16699:2014*DIN SPEC 10669:2014 Foodstuffs - Determination of pesticide residues by GC-MS/MS - Tandem mass spectrometric parameters
  • DIN EN 17203 E:2019-10 Foodstuffs - Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
  • DIN EN 16618 E:2013-06 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • DIN EN 17203 E:2017-12 Foodstuffs - Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)

Sichuan Provincial Standard of the People's Republic of China

  • DB51/T 658-2007 Detection method of diethylstilbestrol residues in pork-high performance liquid chromatography-tandem mass spectrometry (LC-MS-MS) method
  • DB51/T 676-2007 Determination method of chloramphenicol residue in milk-high performance liquid chromatography-tandem mass spectrometry (LC-MS-MS) method

SCC

  • DANSK DS/CEN/TR 15641:2007 Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters
  • SN-CEN/TR 15641:2007 Food analysis — Determination of pesticide residues by LC-MS/MS — Tandem mass spectrometric parameters
  • NS-EN 17203:2018 Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
  • SN-CEN/TR 16699:2014 Foodstuffs — Determination of pesticide residues by GC-MS/MS — Tandem mass spectrometric parameters
  • DANSK DS/ISO 22104:2021 Water quality – Determination of microcystins – Method using liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • DIN CEN/TR 16699:2014 Foodstuffs - Determination of pesticide residues by GC-MS/MS - Tandem mass spectrometric parameters; German version CEN/TR 16699:2014
  • DANSK DS/ISO 5120:2023 Soil quality – Determination of perchlorate in soil using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
  • DANSK DS/CEN/TR 16699:2014 Foodstuffs - Determination of pesticide residues by GC-MS/MS - Tandem mass spectrometric parameters
  • DANSK DS/EN 16618:2015 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • NS-EN 17411:2020 Fertilizers — Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)
  • NS-EN 16618:2015 Food analysis — Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • NS-EN 16858:2017 Foodstuffs — Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • AWWA WQTC60573 The Power of LC/MS and LC/MS/MS Technology: Direct Analysis of Polar Water Contaminants
  • AWWA WQTC58783 Liquid Chromatography Mass Spectrometry (LC-MS) Based Method for the Analysis of Algal Toxins
  • DIN EN 16618 E:2013 Draft Document - Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS-MS); German version prEN 16618:2013
  • AENOR UNE-EN 16858:2017 Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • DANSK DS/EN 17892:2024 Water quality – Determination of selected per- and polyfluoroalkyl substances in drinking water – Method using liquid chromatography/tandem-mass spectrometry (LC-MS/MS)
  • DANSK DS/EN 17411:2020 Fertilizers – Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)

Association Francaise de Normalisation

  • FD CEN/TR 15641:2007 Analysis of food products - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometry parameters
  • FD V03-063*FD CEN/TR 15641:2007 Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters
  • FD V03-159*FD CEN/TR 16699:2015 Foodstuffs - Determination of pesticide residues by GC-MS/MS - Tandem mass spectrometric parameters
  • FD CEN/TR 16699:2015 Food products - Determination of pesticide residues by GC-MS/MS - Parameters for tandem mass spectrometry
  • NF EN 17411:2020 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography coupled with mass spectrometry (LC-MS/MS)
  • NF V03-168*NF EN 16618:2015 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • NF EN 16618:2015 Analysis of food products - Determination of acrylamide in food products by liquid chromatography coupled with tandem mass spectrometry (LC-ESI-MS/MS)
  • NF U42-248*NF EN 17411:2020 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)
  • NF EN 16858:2017 Food products - Determination of melamine and cyanuric acid content in food products by liquid chromatography coupled with tandem mass spectrometry (LC-MS/MS)

European Committee for Standardization (CEN)

  • CEN/TR 15641:2007 Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters
  • PD CEN/TR 15641:2007 Food analysis - Determination of pesticide residues by LCMS/MS - Tandem mass spectrometric parameters
  • CEN/TR 16699:2014 Foodstuffs - Determination of pesticide residues by GC-MS/MS - Tandem mass spectrometric parameters
  • EN 16618:2015 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • EN 17411:2020 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)
  • EN ISO 11916-3:2021 Soil quality - Determination of selected explosives and related compounds - Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS) (ISO 11916-3:2021)

Danish Standards Foundation

  • DS/CEN/TR 15641:2007 Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters
  • DS/ISO 22104:2021 Water quality – Determination of microcystins – Method using liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • DS/EN 17411:2020 Fertilizers – Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)
  • DS/ISO 11916-3:2021 Soil quality – Determination of selected explosives and related compounds – Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS)

German Institute for Standardization

  • DIN-Fachbericht CEN/TR 15641:2007 Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters; German version CEN/TR 15641:2007
  • DIN EN 17203:2019 Foodstuffs - Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
  • DIN EN 16618:2015-06 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS); German version EN 16618:2015
  • DIN EN 17411:2021-01 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS); German version EN 17411:2020
  • DIN EN 17892:2024 Water quality - Determination of selected per- and polyfluoroalkyl substances in drinking water - Method using liquid chromatography/tandem-mass spectrometry (LC-MS/MS)

Korean Agency for Technology and Standards (KATS)

  • KS M 6905-2021 Leather — Determination of the perfluorinated compounds(PFCs) by gas chromatography-tandem mass spectrometry(GC-MS/MS) and liquid chromatography-tandem mass spectrometry(LC-MS/MS)

British Standards Institution (BSI)

  • BS ISO 22104:2021 Water quality. Determination of microcystins. Method using liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • BS EN 17203:2018 Foodstuffs. Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
  • BS ISO 5120:2023 Soil quality. Determination of perchlorate in soil using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
  • BS PD CEN/TR 16699:2014 Foodstuffs. Determination of pesticide residues by GC-MS/MS. Tandem mass spectrometric parameters
  • 20/30370880 DC BS ISO 22104. Water quality. Determination of microcystins. Method using liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • BS EN 16618:2015 Food analysis. Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
  • BS DD ISO/TS 27106:2010 Cheese - Determination of nisin A content by LC-MS and LC-MS-MS
  • 19/30387868 DC BS EN 17411. Fertilizers. Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)
  • BS EN ISO 11916-3:2021 Soil quality. Determination of selected explosives and related compounds. Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS)

International Organization for Standardization (ISO)

  • ISO 22104:2021 Water quality — Determination of microcystins — Method using liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • ISO 5120:2023 Soil quality — Determination of perchlorate in soil using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
  • ISO/FDIS 5120 Soil quality — Determination of perchlorate in soil using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
  • ISO/TS 27106:2009|IDF/RM 217:2009 Determination of nisin A content in cheese using LC-MS and LC-MS-MS
  • ISO 11916-3:2021 Soil quality - Determination of selected explosives and related compounds - Part 3: Method using liquid chromatography-tandem mass spectrometry (LC-MS/MS)

CEN - European Committee for Standardization

  • PREN 17203-2017 Foodstuffs - Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
  • EN 17203:2018 Foodstuffs - Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)

ES-UNE

  • UNE-EN 16618:2015 Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)

American Society for Testing and Materials (ASTM)

  • ASTM D8456-22 Standard Test Method for Determination of Nitrosamines in Water by Liquid Chromatography Tandem Mass Spectrometry (LC-MS/MS)

PL-PKN

  • PN-EN 17411-2021-04 E Fertilizers--Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)

BSI

  • BS EN 17892:2024 Water quality. Determination of selected per- and polyfluoroalkyl substances in drinking water. Method using liquid chromatography/tandem-mass spectrometry (LC-MS/MS)

CH-SNV

  • SN EN 17411-2021 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)

Lithuanian Standards Office

  • LST EN 17411-2021 Fertilizers - Determination of perchlorate in mineral fertilizers by liquid chromatography and tandem mass spectrometry detection (LC-MS/MS)