sampling cooking oil

sampling cooking oil, Total:20 items.

The international standard classification for "sampling cooking oil" includes: General methods of tests and analysis for food products , food products in general .

The Chinese standard classification for "sampling cooking oil" includes: Basic standards and general methods , Standardization and quality management .

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General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

• GB/T 30642-2014 General guidelines for food sampling inspection

Group Standards of the People's Republic of China

• T/AHEMA 14-2022 Code for Sampling Inspection of Food Safety Supervision
• T/NAIA 037-2021 Sampling Specifications for Food Safety Supervision and Sampling Inspection
• T/NAIA 0163-2022 Sampling specification for supervision and sampling of refined oil for vehicles at gas stations

Henan Provincial Standard of the People's Republic of China

• DB41/T 2611-2024 Technical requirements for sampling of edible forest products

Professional Standard - Agriculture

• NY/T 5344.2-2006 Pollution-free Food - Specification for Product Sampling - Part 2: Grain and Oils

Inner Mongolia Provincial Standard of the People's Republic of China

• DB15/T 2458-2021 Technical Specifications for Sampling for Food Safety Supervision and Sampling

Shaanxi Provincial Standard of the People's Republic of China

• DB6106/T 213-2023 Technical specifications for monitoring and sampling of edible agricultural products

CU-NC

• NC 85-01-1987 Edible Oils and Greases. Refined Vegetable Oil. Sampling
• NC 35-02-1967 Sampling of essential oils

KE-KEBS

• KS 05-327-1982 KENYA STANDARD METHODS OF SAMPLING AND TESTS FOR EDIBLE OILS AND FATS

AT-ON

• ONORM N 2600-1992 Edible ice — Methods of sampling

Magyar Szabványügyi Testület

• MSZ 917-1984 Food sampling inspection
• MSZ 6334-1984 Grain food sampling products and quality

British Standards Institution (BSI)

• BS 6068-6.5:1991 Water quality. Sampling-Guidance on sampling of drinking water and water used for food and beverage processing

Association Francaise de Normalisation

• NF V03-900:1995 Oilseeds. Sampling.

CZ-CSN

• CSN 66 1322-1994 Glycerines for industrial use. Methods of sampling

Spanish Association for Standardization (UNE)

• AENOR UNE 84002:1978 Glycerin for cosmetic use. Sampling methods.
• UNE 84002:1978 GLYCEROLS FOR COSMETIC USE. METHODS OF SAMPLING

TN-INNORPI

• NT 03.03-1983 Edible essential oils. sampling

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