Water quality microbiological detection method

Water quality microbiological detection method, Total:130 items.

The international standard classification for "Water quality microbiological detection method" includes: Environmental protection , Water quality .

The Chinese standard classification for "Water quality microbiological detection method" includes: Environmental sanitation , Determination methods for quality of other environmental elements .

Group Standards of the People's Republic of China

T/SDAA 025-2021 Rapid detection method of main pathogenic microorganisms in feed-Micro Biology Survey（MBS）
T/GDCKCJH 091-2024 Technical specification for rapid on-site detection of biological toxicity in water quality using microbial electrochemical method
T/HIFSA 0002-2023 "Photoelectric Detection Method for Microbial Detection of Water Quality"

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 18204.9-2000 Methods of microbiological examination for water in swimming pool - Determination of aerobic bacterial count
GB/T 18204.10-2000 Methods of microbiological examination for water in swimming pool - Determination of Coliform bacteria
GB/T 12990-1991 Water quality－Microbial community biomonitoring－PFU method
GB/T 5750.12-2006 Standard examination methods for drinking water - Microbiological parameters

Professional Standard - Commodity Inspection

SN/T 4092-2015 Carcass sampling method for microbiological analysis
SN/T 2667-2010 Qualitative detection for genetically modified microorganisms

Indonesia Standards

SNI 9063:2022 Metode pengambilan contoh uji air dan air limbah untuk parameter mikrobiologi
SNI ISO/TR 13843:2011 Water quality - Guidance on validation of microbiological methods
SNI ISO 21567:2017 Microbiology of the food chain – Horizontal methods for detecting Shigella spp
SNI 2332-6:2021 Cara uji mikrobiologi – Bagian 6: Penentuan parasit pada hasil perikanan
SNI 2332.6:2015 Cara uji mikrobiologi - Bagian 6: Penentuan parasit pada produk perikanan
SNI 01-2332.2-2006 Cara uji mikrobiologi - Bagian 2: Penentuan Salmonella pada produk perikanan
SNI 2332.6-2015 Cara uji mikrobiologi – Bagian 6: Penentuan parasit pada produk perikanan
SNI 01-2332.4-2006 Cara uji mikrobiologi-Bagian 4: Penentuan Vibrio cholerae pada produk perikanan

American Water Works Association (AWWA)

AWWA WQTC55136 Use of Molecular Methods for the Detection of Waterborne Microorganisms

Finnish Standards Institute

SFS 5507-1989 Water quality inspection. Determination of microorganisms using membrane filtration methods
SFS 4447-1979 Pipemaking methods for microbiological inspection of water quality

Japanese Industrial Standards Committee (JISC)

JIS K 0550:1994 Testing methods for detection and estimation of micro-biological contaminants in highly purified water
JIS K 0550:1988 Testing Methods for Detection and Estimation of Micro-Biological Contaminants in Highly Purified Water

Standards New Zealand

DR AS/NZS 4276.15:2014 Water microbiology – Method 15: Examination for Vibrio cholerae
DR AS/NZS 4276.1:2021 Water microbiology, Method 1: Water quality – General requirements and guidance for microbiological examinations by culture (ISO 8199:2018, MOD)
NZS/BS 6920.2.2.4:1988 Methods of test - Taste of water - Growth of aquatic microorganisms

British Standards Institution (BSI)

BS 6068-4.2:1989 Water quality. Microbiological methods-Guide to the enumeration of micro-organism by culture
BS 6068-4-4.7:1989 Water quality. Microbiological methods-Detection and enumeration of Pseudomonas aeruginosa by membrane filtration
BS 4285 Sec.3.5:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of proteolytic microorganisms
BS 4285-3.5:1988 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of proteolytic microorganisms
BS 6068-4-4.1:1988 Water quality. Microbiological methods-Method for evaluation of membrane filters used for microbiological analyses
BS 6068-4.12:1998 Water quality - Microbiological methods - Detection and enumeration of Legionella
BS 4285-3.14:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of mesophilic microorganisms
BS 4285-3.1:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of psychrotrophic microorganisms
BS 6068-4.13:2000 Water quality. Microbiological methods. Detection and enumeration of bacteriophages. Enumeration of somatic coliphages
BS EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campulobacter spp - Detection method
BS 4285-3-3.2:1985 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of thermoduric microorganisms (bacteria)
BS 6068-4.4:1989 Water quality. Microbiological methods-Detection and enumeration of faecal streptococci by the membrane filtration technique
BS EN ISO 10272-1:2017 Microbiology of the food chain. Horizontal method for detection and enumeration of Campylobacter spp. Detection method
DD ENV ISO/TR 13843:2001 Water quality. Guidance on validation of microbiological methods
BS 4285 Sec.3.2:1991 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of thermoduric bacteria
BS 6068-4-4.6:1989 Water quality. Microbiological methods-Detection and enumeration of Pseudomonas aeruginosa by enrichment in liquid medium
BS 4285-3.9.1:1987 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Reference method
BS 5349-8:1977 Methods for microbiological examination of gelatine-Detection of salmonellae

Standard Association of Australia （SAA）

AS 1095.4.1.5:1981 Microbiological methods for the dairy industry, Part 4.1.5: Methods for the examination of water and air - Microbiological examination of water - Coliforms by membrane filtration
AS 4276.1:2021 Water microbiology, Method 1: Water quality — General requirements and guidance for microbiological examinations by culture (ISO 8199:2018, MOD)
AS 1095.4.1.4:1981 Microbiological methods for the dairy industry, Part 4.1.4: Methods for the examination of water and air - Microbiological examination of water - Escherichia coli by multiple tube dilution
AS 1095.4.1.13:1981 Microbiological methods for the dairy industry, Part 4.1.13: Methods for the examination of water and air - Microbiological examination of water - Pseudomonas aeruginosa by membrane filtration
AS 1095.4.1.9:1981 Microbiological methods for the dairy industry, Part 4.1.9: Methods for the examination of water and air - Microbiological examination of water - Salmonellae
AS 1095.4.1.8:1981 Microbiological methods for the dairy industry, Part 4.1.8: Methods for the examination of water and air - Microbiological examination of water - Enterococci by membrane filtration
AS 1095.4.1.3:1981 Microbiological methods for the dairy industry, Part 4.1.3: Methods for the examination of water and air - Microbiological examination of water - Coliforms by multiple tube dilution
AS 1095.4.1.12:1981 Microbiological methods for the dairy industry, Part 4.1.12: Methods for the examination of water and air - Microbiological examination of water - Pseudomonads by membrane filtration
AS 5013.10:2009 Food microbiology Method 10: Microbiology of food and animal feeding stuffs—Horizontal method for the detection of Salmonella spp. (ISO 6579:2002, MOD)
AS 1095.4.2:1980 Microbiological methods for the dairy industry, Part 4.2: Methods for the examination of water and air - Microbiological examination of air
AS 5013.8.1:2018 Food microbiology, Method 8.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Detection of Enterobacteriaceae (ISO 21528-1:2017, MOD)
AS 1095.4.1.7:1981 Microbiological methods for the dairy industry, Part 4.1.7: Methods for the examination of water and air - Microbiological examination of water - Enterococci by multiple tube dilution
AS 5013.13:2018 Food microbiology, Method 13: Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017, MOD)
AS 1095.3.6:1975 Microbiological methods for the dairy industry, Part 3.6: Methods of examination for specific groups of microorganisms - Proteolytic organisms
AS 1095.4.1.11:1981 Microbiological methods for the dairy industry, Part 4.1.11: Methods for the examination of water and air - Microbiological examination of water - Pseudomonas aeruginosa by multiple tube dilution
AS 4276.15:2014 Water microbiology, Method 15: Examination for Vibrio cholerae
AS 1095.4.1.10:1981 Microbiological methods for the dairy industry, Part 4.1.10: Methods for the examination of water and air - Microbiological examination of water - Pseudomonads by multiple tube dilution
AS 4276.14:2014 Water microbiology, Method 14: Detection of Salmonella spp. (ISO 19250:2010, MOD)
AS 1095.4.1.1:1981 Microbiological methods for the dairy industry, Part 4.1.1: Methods for the examination of water and air - Microbiological examination of water - Scope and general requirements
AS 5013.25:2009 Food microbiology Microbiology of foods and animal feeds Methods for the detection of levels of Shigella spp.
AS 1095.4.1.6:1981 Microbiological methods for the dairy industry, Part 4.1.6: Methods for the examination of water and air - Microbiological examination of water - Escherichia coli by membrane filtration
AS 1766.2:1976 Methods for the microbiological examination of food, Part 2: Examination for specific organisms
AS 1095.4.1.2:1981 Microbiological methods for the dairy industry, Part 4.1.2: Methods for the examination of water and air - Microbiological examination of water - Colony count by the pour plate method
AS 1766.2.11:1980 Methods for the microbiological examination of food, Part 2.11: Examination for specific organisms - Lipolytic organisms
AS 5013.24.1:2020 Food microbiology, Method 24.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. — Detection method (ISO 11290-1:2017, MOD)

Magyar Szabványügyi Testület

MSZ 450/2-1977 Definition of drinking water quality. Microbiological testing

Korean Agency for Technology and Standards (KATS)

KS I ISO TR 13843-2021 Water quality－Guidance on validation of microbiological methods
KS I ISO TR 13843-2007(2012) Water quality－Guidance on validation of microbiological methods
KS I ISO 17994-2010(2015) Water quality－Criteria for establishing equivalence between microbiological methods
KS J ISO 10272-1-2020 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method1: Detection method
KS J ISO 10272-1:2020 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method1: Detection method
KS I 3218-2023 Testing methods for detection and estimation ofmicrobiological contaminants in highly purified water
KS I 3218-2003(2023) Testing methods for detection and estimation ofmicrobiological contaminants in highly purified water
KS J ISO 6579-2021 Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Salmonella spp.

European Committee for Standardization (CEN)

EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
ENV ISO 13843:2001 Water Quality - Guidance on Validation of Microbiological Methods
ENV EN ISO 13843:2001 Water Quality - Guidance on Validation of Microbiological Methods

Ente Nazionale Italiano di Unificazione

UNI ENV ISO 13843:2003 Water quality - Guidance on validation of microbiological methods
UNI EN ISO 10272-1:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
UNI EN ISO 6579:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp
UNI EN ISO 10272-1:2023 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
UNI EN ISO 6579:2008 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
UNI ISO 7667:1987 Microbiology. Standard layout for methods of microbiological examination.

Bureau of Indian Standards

IS 1622-1981 Methods of sampling and microbiological examination of water
IS 18357-2023 Microbiology Of The Food Chain Horizontal Method For The Detection Of Cronobacter Spp.
IS 18564-1-2024 Microbiology of the Food Chain - Horizontal Method for Detection and - Enumeration of Campylobacter spp. - Part 1 Detection Method

Danish Standards Foundation

DS/ENV ISO/TR 13843:2001 Water quality - Guidance on validation of microbiological methods
DANSK DS/EN ISO 6579/AC:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp
DANSK DS/EN ISO 21567:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
DANSK DS/EN ISO 6579:2002 Microbiology of food and animal feeding stuffs – Horizontal method for the detection of Salmonella spp.
DANSK DS/EN ISO 6579/A1:2002 Microbiology of food and animal feeding stuffs – Horizontal method for the detection of Salmonella spp.

Gosstandart of Russia

GOST ISO 22964-2024 Microbiology of the food chain. Horizontal method for the detection of Cronobacter spp.

Association Francaise de Normalisation

NF EN ISO 21567:2005 Food microbiology - Horizontal method for the detection of Shigella spp
NF EN ISO 16654:2001 Food microbiology - Horizontal method for the detection of Escherichia coli O157
NF V08-001:1984 Microbiology. Standard program for examination of microorganisms.
NF V08-746*NF EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
NF EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp
NF V08-026-1*NF EN ISO 10272-1:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1 : detection method
XP CEN ISO/TS 13136:2012 Food microbiology - Real-time polymerase chain reaction (PCR)-based method for the detection of pathogenic microorganisms in foods - Horizontal method for the detection of Escherichia coli producing...

GCC Standardization Organization

GSO 378:1994 Methods of test for drinking and mineral water - Part 3: Routine microbiological tests
GSO ISO 17995:2008 Water quality- Criteria for establishing equivalence between microbiological method
GSO ISO 10272-1:2021 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method
GSO ISO 17994:2015 Water quality -- Requirements for the comparison of the relative recovery of microorganisms by two quantitative methods
GSO ISO 22964:2021 Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp.
GSO 179:1994 METHODS OF MICROBIOLOGICAL EXAMINATION OF CHEESE
GSO ISO 21567:2008 Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Shigella spp.

The Directorate General of Specifications and Metrology (DGSM)

OS GSO ISO 29201:2013 Water quality -- The variability of test results and the uncertainty of measurement of microbiological enumeration methods
OS GSO 179:1994 METHODS OF MICROBIOLOGICAL EXAMINATION OF CHEESE

Kingdom of Bahrain Testing and Metrology Directorate

BH GSO ISO 29201:2016 Water quality -- The variability of test results and the uncertainty of measurement of microbiological enumeration methods
BH GSO ISO 22964:2022 Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp.
BH GSO ISO 10272-1:2022 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method

Kenya Bureau of Standards

KS 05-459 Pt.3-1985 KENYA STANDARD SPECIFICATION FOR DRINKING WATER PART 3, METHODS FOR BIOLOGICAL AND MICROBIOLOGICAL TESTS FOR DRINKING WATER

German Institute for Standardization

DIN 38411-1:1983 German standard methods for the examination of water, waste water and sludge; Microbiological methods (Group K); Preparation for the microbiological examination of water samples (K1)
DIN EN ISO 21567:2005-02 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004); German version EN ISO 21567:2004
DIN 58959-6 Beiblatt-2 E:1991-11 Medical microbiology; quality assurance methods for the production and storage of fungi as stock and working cultures in the microbiological laboratory
DIN EN ISO 22964 E:2015-04 Horizontal method for detection of Cronobacter genus in food chain microbiology (draft)
DIN V ENV ISO 13843:2001 Water quality - Guidance on validation of microbiological methods (ISO/TR 13843:2000); German version ENV ISO 13843:2001
DIN EN ISO 10272-1 E:2015-04 Horizontal methods for detection and enumeration of Campylobacter genus in food chain microbiology Part 1: Detection methods (draft)

National Association of Corrosion Engineers (NACE)

NACE Paper 15087-2020 Detection of biofilm-forming microorganisms using electrochemical methods

South African Bureau of Standard

SANS 5553:2008 Media and reagents for microbiological tests
SANS 13843:2004 Water quality - Guidance on validation of microbiological methods

Czech Standards Institute (UNMZ)

CSN 56 0080-1983 Food products. SampUng ethods for mlcrobiological xamination

International Organization for Standardization (ISO)

ISO 7667:1983 Microbiology; Standard layout for methods of microbiological examination
ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
ISO 16654:2001/Amd 2:2023 Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Escherichia coli O157

Spanish Association for Standardization (UNE)

UNE-EN ISO 10272-1:2018 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2017)
UNE-EN ISO 21567:2005 ERRATUM:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004)