Lao Tang
Lao Tang, Total:71 items.
The international standard classification for "Lao Tang" includes: Tea .
The Chinese standard classification for "Lao Tang" includes: Artistic handicrafts , Ornamental plant , Tea products .
Group Standards of the People's Republic of China
- T/LTQYXH 001-2021 "Tangshan rice" group standard
- T/QDCYH 014-2022 Laoshan Longxu Storage Specification
- T/QDCYH 010-2022 Tea tasting - Laoshan Longxu
- T/SDAS 517-2022 Technical specifications for the construction of Laoshan tea ecological tea garden
- T/CTSS 68-2023 Technical specification for brewing of Laoshan green tea
- T/QDCYH 015-2022 Laoshan Longzhu Storage Specification
- T/DYRCEOF 3-2020 Geographical indication product Tangchang fermented bean curd
- T/QDCYH 007-2022 Laoshan Longxu
- T/QDLSTI 003-2022 Tea Tasting Laoshan Yellow Tea
- T/QQCA 001-2022 Regong Thangka quality information traceability specification
- T/QDCYH 024-2024 Laoshan Fengyu Storage Specification
- T/QDAS 073-2021 Tea tasting - Laoshan Jasmine tea
- T/QDCYH 022-2024 Laoshan Gongbai Storage Specification
- T/QDTS 003-2022 Tea Tasting Laoshan Dark Tea
- T/QDCYH 003-2020 Laoshan oolong tea
- T/QDCYH 023-2024 Tea tasting - Laoshan Fengyu black tea
- T/QDLSTI 002-2022 Tea Tasting Laoshan Longxu
- T/CAS 339-2019 Tea Tasting Laoshan Green Tea, Black Tea and White Tea
- T/SCFA 0007-2022 Technical specification of Gaotang koi carp culture
- T/QDLSTI 001-2021 Laoshan White tea storage specification
- T/QDCYH 012-2022 Tea tasting - Laoshan JinLuo
- T/SDAA 0055-2021 Feeding technical specification of Apis cerana cerana in Laoshan area
- T/QDCYH 002-2020 Laoshan yellow tea
- T/QDCYH 019-2024 Laoshan Fengyu black tea
- T/QDCYH 011-2022 Tea tasting - Laoshan Longzhu
- T/QLCWY 001.1-2020 LaoshanConfucian tea Part I: Product requirements
- T/LTQYXH 001-2024 Tangshan chestnut (processed chestnut)
- T/QDCYH 020-2024 Laoshan Gongbai white tea
- T/QDCYH 016-2022 Laoshan Jinluo Storage Specification
- T/QDCYH 008-2022 Laoshan Longzhu
- T/QDCYH 004-2020 Laoshan dark tea
- T/QDCYH 021-2024 Tea tasting - Laoshan Gongbai white tea
- T/QDTS 002-2021 Laoshan Jasmine White Tea
- T/QDCYH 009-2022 Laoshan Jinluo
- T/QDTS 004.2-2024 Laoshan Green Snail Tea Part 2: Processing Technical Regulations
- T/SDAS 513-2022 Laoshan Black Tea Laoshan Fengyu Processing Technical Regulations
- T/CTSS 69-2023 Technical specification for brewing of Laoshan black tea
- T/QDAS 029-2019 Laoshan white tea
Shandong Provincial Standard of the People's Republic of China
- DB37/T 589-2005 Laoshan Dairy Goat Feeding and Management Technical Specifications
- DB37/T 071-1984 Laoshan Milk Goat
- DB37/T 071-2020 Technical specifications for breeding and feeding of Laoshan dairy goats
Qinghai Provincial Standard of the People's Republic of China
- DB63/T 677-2020 Regong Thangka
- DB63/T 1158-2012 Tangut rhubarb seed quality grading
Xizang Provincial Standard of the People's Republic of China
- DB54/T 0151-2018 Traditional hand-painted Thangka
- DB54/T 0095-2016 Thangka Classification
- DB54/T 0192-2020 Traditional paste (pile) embroidered Thangka
Professional Standard - Light Industry
- QB/T 1634-1992 Tricolored Glazed Pottery of Tang Dynasty
Henan Provincial Standard of the People's Republic of China
- DB4113/T 052-2024 Geographical indication product Tang Gardenia
- DB41/T 2502-2023 Changzhuang Tang Hua porcelain
- DB41/T 831-2013 Antique Tang Sancai
Shaanxi Provincial Standard of the People's Republic of China
- DB61/T 738-2014 Corn Datang 121
- DB61/T 834-2014 Rape Tang Oil No. 1
- DB61/T 817-2014 Corn Datang 128
Hebei Provincial Standard of the People's Republic of China
- DB1303/T 054-1999 Gladiolus cut flower standards
- DB13/T 319.1-1997 Sweet potato variety Tang 901
- DB1301/T 003-1999 Quality classification of Xingtang jujube
Professional Standard - Agriculture
- NY/T 322-1997 Cut gladiolus flowers
Professional Standard - Commodity Inspection
- SN/T 3417-2012 Detection and identification of Carulaspis juniperi (Bouche)
农业农村部
- NY/T 322-2020 Grades and specifications of cut gladiolus
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 26530-2011 Product of geographical indication—Laoshan green tea
未注明发布机构
- DB1301/T 335-2020 Technical regulations for jujube cultivation in Xingtang
Guangdong Provincial Standard of the People's Republic of China
- DB44/T 2386-2022 Technical specification for aquaculture of ornamental fish
Gansu Provincial Standard of the People's Republic of China
- DB62/T 4563-2022 Technical Regulations for Raising Seedlings of Daphne Tanguta
Sichuan Provincial Standard of the People's Republic of China
- DB5101/T 80-2020 Geographical indication product Tangyuan Chive
Liaoning Provincial Standard of the People's Republic of China
- DB21/T 3153-2019 Technical Regulations for Cultivating Seedlings of Alnus tangdi Group
Heilongjiang Provincial Standard of the People's Republic of China
- DB23/T 3025-2021 Tang Di Tissue Culture Rapid Propagation Technical Regulations
Korean Agency for Technology and Standards (KATS)
- KS K 1318-2022 Tang mok, grey cloth
- KS K 1318-2017 Tang mok, grey cloth
- KS K 1318-1972 Tang mok, grey cloth
- KS K 1318-2011 Tang mok, grey cloth
Indonesia Standards
- SNI 01-4479-1998 Gladiolus cut flowers
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