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Laboratory Comparison Requirements

Laboratory Comparison Requirements, Total:13 items.

The international standard classification for "Laboratory Comparison Requirements" includes: Medical Sciences and health care facilities in general .

The Chinese standard classification for "Laboratory Comparison Requirements" includes: Sanitation in general .


Sichuan Provincial Standard of the People's Republic of China

Group Standards of the People's Republic of China

  • T/FDSA 022-2021 Food inspection and testing-General requirements for interlaboratory comparison
  • T/CAMA 74-2022 Guide for the implementation of interlaboratory comparison of agricultural machinery testing parameter

Professional Standard - Hygiene

  • WS/T 250-2005 Requirements of Quality Assurance for Clinical Laboratories

Taiwan Provincial Standard of the People's Republic of China

GSO

  • OS GSO ISO/TS 20612:2013 Water quality -- Interlaboratory comparisons for proficiency testing of analytical chemistry laboratories

SCC

  • DANSK DS/ISO 22117:2019 Microbiology of the food chain – Specific requirements and guidance for proficiency testing by interlaboratory comparison
  • 06/30141610 DC ISO 20612. Water quality. Interlaboratory comparisons for proficiency testing of analytical testing laboratories

Spanish Association for Standardization (UNE)

  • UNE-EN ISO 22117:2020 Microbiology of the food chain - Specific requirements and guidance for proficiency testing by interlaboratory comparison (ISO 22117:2019)

British Standards Institution (BSI)

  • BS EN ISO 22117:2019 Microbiology of the food chain. Specific requirements and guidance for proficiency testing by interlaboratory comparison

Association Francaise de Normalisation

  • NF EN ISO 22117:2019 Microbiology of the food chain - Specific requirements and recommendations for interlaboratory proficiency testing
  • NF X06-510*NF ISO 13528:2015 Statistical methods for use in proficiency testing by interlaboratory comparison

German Institute for Standardization

  • DIN EN ISO 22117:2019-08 Microbiology of the food chain - Specific requirements and guidance for proficiency testing by interlaboratory comparison (ISO 22117:2019); German version EN ISO 22117:2019