Honey content detection
Honey content detection, Total:54 items.
The international standard classification for "Honey content detection" includes: Sugar and sugar products .
The Chinese standard classification for "Honey content detection" includes: Sugar refining .
Shandong Provincial Standard of the People's Republic of China
- DB37/T 337-2003 The detection method of pollen type and content in honey
未注明发布机构
- DIN 10763 E:2020-07 Analysis of honey - Determination of glycerol content - Enzymatic method
- DIN 10752 Analysis of honey; determination of water content; refractometric method
- DIN 10756 E:2008-03 Analysis of honey - Determination of free acidity
- DIN 10762 E:2020-07 Analysis of honey - Determination of ethanol content - Enzymatic method
- DIN 10754 E:2022-11 Analysis of honey - Determination of proline content
- DIN 10756 E:2020-08 Analysis of honey - Determination of free acidity
- DIN 10752-2 E:2017-10 Analysis of honey - Determination of water content - Part 2: Digital refractometric method
Taiwan Provincial Standard of the People's Republic of China
- CNS 1344-1999 Method of test for honey (→CNS 1305)
Group Standards of the People's Republic of China
- T/XJBZFX 004-2021 Selenium-containing honey products
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 43448-2023 Determination of 17-pentatriacontene in honey—Gas chromatography mass spectrometry method
- GB/T 18932.6-2002 Method for the determination of glycerol contents in honey--UV spectrophotometric method
- GB/T 18932.18-2003 Method for determination of hydroxymethylfurfural in honey - HPLC-UV detection method
Professional Standard - Commodity Inspection
- SN/T 0852-2000 Method for the inspection of honey for import and export
- SN/T 1939-2007 Quarantine protocol for export bees
- SN/T 1938-2007 Quarantine protocol for chalkbrood disease of bees
- SN/T 1354-2004 Determination of caffeine in honey for import and export-Liquid chromatography
- SN/T 0852-2012 Rules for the inspection of honey for import and export
中华全国供销合作总社
- GH/T 1393-2022 Determination of psicose in Honey - High performance liquid chromatography method
- GH/T 1313-2020 Determination of glycerol in Honey— High performance liquid chromatography method
- GH/T 1314-2020 Determination of Mannose in Honey— High performance liquid chromatography method
Professional Standard - Supply and Marketing Cooperative
- GH/T 1109-2015 Determination of methylglyoxal in honey――High performance liquid chromatography
- GH/T 1106-2015 Determination of glycerol in honey――GC-MS method
Sichuan Provincial Standard of the People's Republic of China
- DB51/T 657-2007 Quarantine Regulations for Honeybee
- DB51/T 657-2014 Technical specification for bee quarantine
Gansu Provincial Standard of the People's Republic of China
- DB62/T 2935-2018 Technical Regulations for Quarantine of Bees
PT-IPQ
- NP 1308-1976 Honey. Measurement of gray matter content
- NP 1309-1976 Honey. Measurement of acidity value
HU-MSZT
- MSZ 6943/4-1982 Chemical and physical testing of honey. sugar content definition
- MSZ 6950/2.lap-1966 Honey testing
- MSZ 6943/1-1979 Physical and chemical testing of honey - water and dry matter content
- MSZ 6943/5-1981 Physical and chemical testing of honey to determine methyloxygen (HMF) content
VN-TCVN
- TCVN 5269-1990 Honey.Determination of sucrose content
German Institute for Standardization
- DIN 10755:2001 Analysis of honey - Determination of mineral content
- DIN 10756:1995 Analysis of honey - Determination of free acidity
- DIN 10755:2001-04 Analysis of honey - Determination of mineral content
- DIN 10754:2002 Analysis of honey - Determination of proline content
- DIN 10754:2023-04 Analysis of honey - Determination of proline content
- DIN 10762:2021-03 Analysis of honey - Determination of ethanol content - Enzymatic method
- DIN 10763:2021-03 Analysis of honey - Determination of glycerol content - Enzymatic method
- DIN 10752:1992 Analysis of honey; determination of water content; refractometric method
- DIN 10762:2004 Analysis of honey - Determination of ethanol content - Enzymatic method
- DIN 10762:2021 Analysis of honey - Determination of ethanol content - Enzymatic method
- DIN 10763:2004 Analysis of honey - Determination of glycerol content - Enzymatic method
- DIN 10763:2021 Analysis of honey - Determination of glycerol content - Enzymatic method
- DIN 10752-2:2023-11 Analysis of honey - Determination of water content - Part 2: Digital refractometric method / Note: Date of issue 2023-10-06*Intended as replacement for DIN 10752-2 (2018-09).
DIN
- DIN 10754:2023 Analysis of honey - Determination of proline content
- DIN 10752-2:2024 Analysis of honey - Determination of water content - Part 2: Digital refractometric method
SCC
- DIN 10754 E:2022 Draft Document - Analysis of honey - Determination of proline content
- DIN 10762 E:2020 Draft Document - Analysis of honey - Determination of ethanol content - Enzymatic method
- DIN 10763 E:2020 Draft Document - Analysis of honey - Determination of glycerol content - Enzymatic method
RU-GOST R
- GOST 32168-2013 Honey. Methods for the determination of honeydew honey
Malaysia Standards
- MS 1531-2002 Methods of test for honey
CU-NC
- NC 74-45-1987 Apiculture. Honey. Quality Specifications
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