《Peanut oil
《Peanut oil, Total:17 items.
The international standard classification for "《Peanut oil" includes: Cereals, pulses and derived products , Animal and vegetable fats and oils , food products in general , Edible oils and fats. Oilseeds .
The Chinese standard classification for "《Peanut oil" includes: Grease and oil processing and products , Food sanitation .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 14928.6-1994 Maximum residue limits of aldicard in peanut and vegetable oil
- GB/T 14929.2-1994 Method for determination of aldicarb residues in peanut,cottonseed oil and peanut oil
- GB/T 5009.172-2003 Determination of trifluralin residues in soybean, peanut, soybean oil, peanut oil
- GB/T 1534-2017 Peanut oil
- GB 1534-1986 Peanut oil
- GB 1534-2003 Peanut oil
Taiwan Provincial Standard of the People's Republic of China
- CNS 193-2003 Edible peanut (arachis) oil
Group Standards of the People's Republic of China
- T/GBAS 10-2022 Peanut oil
- T/CSCA 130001-2020 Green product certification-Peanut oil
- T/XMSSAL 031-2021 Food for Xiamen -Peanut oil
中华人民共和国国家质量监督检验检疫总局
- GB/T 1534-2003 Peanut oil
SCC
- BS 629:1967 Specification for crude groundnut oil (arachis oil)
AR-IRAM
- IRAM 5531-1965 peanut oil
VE-FONDONORMA
- NORVEN 44-5-1961 peanut oil
Korean Agency for Technology and Standards (KATS)
- KS H 2184-2016 Peanut oill
- KS H 2184-2011 Peanut oill
- KS H 2184-2021 Peanut oill
peanut oil,Pressed Peanut Oil,Peanut Oil Production Technology,standard peanut oil,Bulk First Grade Peanut Oil,peanut oil press,Peanut Oil Standard,Organic Peanut Oil,"Peanut Oil",edible oil peanut oil,Detection of peanut oil,peanut oil cooking oil,Peanut oil testing,18 grams of peanut oil,《Peanut oil,Determination method of aldicarb residues in cottonseed oil and peanut oil