Nuts
Nuts, Total:19 items.
The international standard classification for "Nuts" includes: Fruits and derived products .
The Chinese standard classification for "Nuts" includes: Fruit processing and products .
Professional Standard - Agriculture
- QB/T 8017-2024 Nuts and Seeds Terminology
- SN/T 5093-2018 Rules for the inspection and quarantine of nuts and seeds for import and export
- QB/T 8016-2024 Nuts and seeds food categories
Professional Standard - Business
- SB/T 10670-2012 Roasted nuts and seeds terms
Group Standards of the People's Republic of China
- T/CNFIA 005.4-2019 Food quality grades for nuts and seeds Part 4: Raw and dried macadamia nuts (macadamia nuts) and kernels
- T/CNFIA 005.6-2019 Food quality grades for nuts and seeds Part 6: Raw and dried cashew kernels
- T/CNFIA 005.7-2019 Food quality class for nuts and seeds Part 7: Raw and dried hazelnuts
- T/CNFIA 005.10-2019 Food quality grades for nuts and seeds Part 10: Raw and dried melon seeds
- T/CNFIA 005.5-2019 Food quality grades for nuts and seeds Part 5: Raw and dried pistachios
- T/CNFIA 005.8-2019 Food quality grades for nuts and seeds Part 8: Raw and dried apricot pits and almonds
- T/CNFIA 005.9-2019 Food quality grades for nuts and seeds Part 9: Raw and dried pine nuts
- T/CCLJS 004-2024 Cooked soft nuts and seeds
- T/CNFIA 005.1-2019 Food quality grades for nuts and seeds Part 1: Raw and dried walnuts
- T/CNFIA 005.3-2019 Food quality class for nuts and seeds Part 3: Raw and dried pecans
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 22165-2022 General quality standard for nut and seed food
- GB 19300-2014 National Food Safety Standard-Nuts and Seeds
工业和信息化部
- QB/T 5038-2017 Nuts and seeds equipment. General specification for roasting equipment
- QB/T 5486-2020 Technical specification for the production and storage of nuts and seeds food
- QB/T 5037-2017 Nuts and seeds equipment belt drier
