Pinto
Pinto, Total:61 items.
The international standard classification for "Pinto" includes: Vegetables and derived products , Fruits and derived products , Other standards related to protection against fire .
The Chinese standard classification for "Pinto" includes: Melon, fruit and vegetable planting and product , Fruit processing and products , Fire-fighting in general .
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 38697-2020 Grades and specifications of fresh truffles
Gansu Provincial Standard of the People's Republic of China
- DB62/T 2540-2014 Technical regulations for the production of green food open-field pears
- DB62/T 2330-2023 Technical regulations for the production of green food open-field green onions
- DB62/T 4699-2023 Green Food Open Field Onion Production Technical Regulations
- DB62/T 1659-2022 Green food open field celery production technical regulations
- DB62/T 4638-2022 Technical regulations for the production of green food open field baby cabbage
- DB62/T 4098-2020 Technical regulations for the production of green food open-field coriander
- DB62/T 4637-2022 Technical regulations for the production of green food cabbage in the open field
- DB62/T 4636-2022 Green food open field Chinese cabbage production technical regulations
- DB62/T 2652-2023 Green Food Open Field Tomato Production Technical Regulations
- DB62/T 1989-2022 Green food broccoli production technology regulations
- DB62/T 4582-2022 Green food open field zucchini production technical regulations
- DB62/T 4697-2023 Technical regulations for the production of green food open-field radish
- DB62/T 4096-2020 Green food open-field spinach production technical regulations
- DB62/T 4698-2023 Green Food Open Field Garlic Production Technical Regulations
- DB62/T 1660-2023 Technical regulations for the production of green food open-field leeks
- DB62/T 1662-2022 Technical regulations for the production of green food open-field cucumbers
- DB62/T 2541-2014 Green food open-field jujube production technology regulations
- DB62/T 1988-2022 Green food open field lettuce production technical regulations
- DB62/T 4583-2022 Technical regulations for the production of green food open-field beans
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 19505-2004 Product of designations of origin or geographical indication―Lushuihe korean pine seeds and kernel
- GB/T 19505-2008 Product of geographical indication - Lushuihe Korean pine seeds and kernel
Group Standards of the People's Republic of China
- T/SDSC 012-2021 Green Food—Technical Regulation for Pepper Cultivation in Open Field
- T/LWSZSW 010-2023 Technical specifications for the production quality of open-field broccoli, an e-commerce agricultural specialty product
- T/ZSGTS 481-2023 Xiangshan's premium black truffle
Shandong Provincial Standard of the People's Republic of China
- DB37/T 1504-2010 Green food open field watermelon production technology regulations
- DB37/T 1505-2010 Green food open field zucchini production technical regulations
- DB37/T 1502-2010 Technical regulations for the production of green food open field pumpkins
- DB37/T 1500-2010 Technical regulations for the production of green food open-field cucumbers
- DB37/T 2051-2012 Technical regulations for the production of green food womb cabbage
- DB37/T 1499-2010 Green food open-field tomato production technical regulations
- DB37/T 1708-2010 Green food open-field spinach production technical regulations
- DB37/T 1505-2020 Green food open field zucchini production technical regulations
- DB37/T 1503-2010 Technical regulations for the production of green food open-field eggplant
- DB37/T 1499-2020 Green food open-field tomato production technical regulations
- DB37/T 1501-2010 Green Food Pepper Production Technical Regulations
Ningxia Provincial Standard of the People's Republic of China
- DB64/T 1629-2019 Technical regulations for the production of organic food open-field celery
- DB64/T 1483-2017 Technical regulations for the production of organic food open field kale
- DB64/T 1284-2016 Technical regulations for the production of organic food kale
- DB64/T 1482-2017 Technical regulations for the production of organic food cabbage heart
- DB64/T 1628-2019 Technical regulations for the production of organic food open-field carrots
- DB64/T 971-2014 Technical regulations for the production, storage and transportation of green food open field kale
- DB64/T 1245-2016 Technical regulations for the production of organic food open-field onions
Xinjiang Provincial Standard of the People's Republic of China
- DB65/T 2059-2003 Nuisance Free Agricultural Products:Technological Regulations for Yradlong Cowpea Production on Open Field
- DB65/T 2169-2004 Nuisance Free Agricultural Products:Technological Regulations For Cauliflower On Open Field
- DB65/T 2061-2003 Nuisance Free Agricultural Products:Technological Regulations for Sweet(Red) Potato Production on Open Field
- DB65/T 2060-2003 Nuisance Free Agricultural Products:Technological Regulations for Kidney Bean Production on Open Field
- DB65/T 2062-2003 Nuisance Free Agricultural Products:Technological Regulations for Potato Production on Open Field
Jilin Provincial Standard of the People's Republic of China
- DB22/T 1501.1-2012 Technical regulations for the production of pollution-free agricultural products and open-field vegetables
Guizhou Provincial Standard of the People's Republic of China
- DB52/T 461-2004 Technical Regulations for the Production of Pollution-free Food Seedless Watermelon in the Open Field
Tianjin Provincial Standard of the People's Republic of China
- DB12/T 254-2005 Technical specifications for the cultivation of non-polluted agricultural products in the open field spring cabbage covered with plastic film
- DB12/T 205-2004 Technical specifications for the cultivation of non-polluted agricultural products in the open field tomato mulching
- DB12/T 268-2006 Technical specifications for the cultivation of non-polluted agricultural products in the open field, spring beans, and mulched eggplants
- DB12/T 208-2004 Technical specifications for the cultivation of non-polluted agricultural products in the open field spring cucumber covered with plastic film
- DB12/T 253-2005 Technical specifications for the cultivation of non-polluted agricultural products in the open field spring cauliflower covered with plastic film
- DB12/T 206-2004 Technical specifications for the cultivation of pollution-free agricultural products in the open field eggplant mulching
- DB12/T 207-2004 Technical specifications for the cultivation of green peppers covered with plastic film in the open field of pollution-free agricultural products
应急管理部
- XF/T 970-2011 Guide for disposal of hazardous chemical leakage accident
Association Francaise de Normalisation
- CWA 16938:2015 Standard documentation of chemical exposure models
SCC
- SN-CWA 16938:2015 Standard documentation of chemical exposure models
JP-JAS
Pinto,Condensation test,Walnut Dew,Condensation test,Condensation test,Lianlu,ice dew,Luyi,oil dew,Jiulu,lithium dew,dew,dew,Lusa,condensation,outdoor exposure,metal condensation,fish sauce,Sherbet,surface condensation