organic almonds
organic almonds, Total:63 items.
The international standard classification for "organic almonds" includes: Fruits and derived products , Non-alcoholic beverages , Animal and vegetable fats and oils , Plant growing .
The Chinese standard classification for "organic almonds" includes: Economic forest and byproduct , Beverage products , Fruit processing and products , Beverages in general .
Group Standards of the People's Republic of China
- T/CAI 172-2022 Product of geographical indication - Pingquan almond
- T/SDRA 15-2023 Prepared dishes Pig lung soup with almond juice and gingko
- T/GDATCM 0011-2023 Kuxingren(Xing)zhusanyinpian
- T/CGCC 12-2018 Almond cakes
- T/JSQA 115-2021 Cooked ginkgo kernel
- T/GDPRXH 41-2023 Prepared dishes — Pig lung soup with almond juice and ginkgo
- T/SXSF 1.5-2024 Organic Products Technical Regulations for Cultivation of Apricots Used as Kernels
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 31324-2014 Plant protein beverage ― Almond beverage
- GB/T 20452-2006 Standards for the quality of apricot kernel
- GB/T 20452-2021(英文版) Quality grades of almonds
- GB 14891.4-1994 Hygienic standard for irradiated raw apricot
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 20452-2021 Quality grades of apricot kernels
- GB/T 41386-2022 Apricot oil
Professional Standard - Business
- SB/T 10617-2011 Roasted sweet apricot inshell and kernel
Hebei Provincial Standard of the People's Republic of China
- DB1307/T 410-2023 Technical Regulations for Frost-resistant Cultivation of Apricot 'Zhang Ren No. 1'
- DB13/T 386-1998 Rules for the inspection of debittered almonds for export
- DB13/T 882-2007 Almond (almond) quality
Professional Standard - Agriculture
- 312药典 一部-2015 Herbs and Pieces Bahua Bitter Almond
- 121药典 第一增补本-2010 A revised variety of bitter almond
- 1102药典 一部-2010 Prescription preparation and single preparation Qihua Almond Cough Mixture (Almond Cough Syrup)
- LS/T 3126-2023 Apricot kernel for edible oil production
- SB/T 10617-2011(XG1-2015) Revision No. 1 of "Cooked Almond Pits and Almonds"
- 312药典 一部-2020 Herbs and Pieces Bahua Bitter Almond
Professional Standard - Commodity Inspection
- SN/T 0882-2000 Rules for the inspection of apricot kernels and peach kernels for import and export
Professional Standard - Forestry
- LY/T 2340-2014 Quality grades of Siberian apricot kernel
- LY/T 1558-2000 High-yielding techniques of apricot used with kernel
Liaoning Provincial Standard of the People's Republic of China
- DB21/T 2066.64-2013 Sauce-flavored Almond Steak Cooking Procedures
- DB21/T 737-1993 Large flat almond quality
承德市市场监督管理局
- DB1308/T 307-2022 Cultivation technical regulations of Renyongxing 'Zhongren No. 5'
Xinjiang Provincial Standard of the People's Republic of China
- DB65/T 4303.9-2020 Apricot mechanized processing equipment Part 9: Operating procedures for apricot core shell kernel separator
- DB65/T 4303.10-2020 Apricot Mechanized Processing Equipment Part 10: Operation Quality of Apricot Kernel Shell Kernel Separator
Gansu Provincial Standard of the People's Republic of China
- DB62/T 1386-2005 Pingliang golden nuts with apricot
Professional Standard - Light Industry
- QB/T 2438-2006 Plant protein beverage Almond juice
Professional Standard - Chemical Industry
- HGB 3447-1962 Phenylglycolic Acid (Mandelic Acid)
HU-MSZT
- MSZ 11867-1968 Almonds (almonds with skin)
- MNOSZ 20665-1955 marzipan
- MSZ 20663-1955 marzipan
2003/09/02
- DB1303/T 154-2003 Dragon Girl Almond
RU-GOST R
- GOST 16831-1971 Almond kernel. Specifications
- GOST 16830-1971 Almond nuts. Specifications
- GOST 32857-2014 Sweet almond kernels. Specifications
- GOST 16830-2014 Inshell almond. Specifications
- GOST 32811-2014 Inshell almond. Specifications
AENOR
- UNE 34038:1961 SWEET ALMOND.
- UNE 84093:1994 COSMETIC RAW MATERIALS. SWEET ALMOND OIL.
CZ-CSN
- CSN 46 3088-1997 Unshelled sweet Almonds
- CSN 46 3089-1997 Decorticated sweet Almonds
- CSN 56 8195-1974 Kernels of sweet almonds
- CSN ON 56 7104-1967 Almond liqueur 32%*)
- CSN ON 56 2814-1964 Almond bread. quality standards
- CSN ON 56 3531-1963 Almond chocolate quality standards
- CSN 56 0232-1972 Testing methods for dry shell-fruit and fruit kernels
GSO
- BH GSO 1402:2015 Sweet shelled almonds.
- GSO 2292:2013 Nougat Candy ( Marzipan)
- OS GSO 1402:2002 Sweet shelled almonds.
- GSO 1402:2002 Sweet shelled almonds.
- BH GSO 2292:2015 Nougat Candy ( Marzipan)
- OS GSO 2292:2013 Nougat Candy ( Marzipan)
- GSO ISO 6479:2015 Shelled sweet kernels of apricots -- Specification
RO-ASRO
- STAS 12752-1989 SWEET ALMONDS IN SHELL
GOST
- GOST 7060-2020 Dragee. Specifications
International Organization for Standardization (ISO)
- ISO 6479:1984 Shelled sweet kernels of apricots; Specification
BELST
- STB 2375-2014 Dragee. General specifications
almond,organic almonds,scandium mandelate,Mandelic acid,Mandelic acid gravimetric method,Bitter almonds,Bitter almonds,raw almonds,almond milk,Laetrile,Mandelic acid weight,Mandelic acid weight,Almond detection,Almond detection,almond cyanide,export almonds,shelled almonds,bitter almond test,Amygdalin,almond export