Chloramphenicol
Chloramphenicol, Total:16 items.
The international standard classification for "Chloramphenicol" includes: Sugar and sugar products , Animal feeding stuffs , Meat, meat products and other animal produce .
The Chinese standard classification for "Chloramphenicol" includes: Sugar refining , Livestock and poultry feed and additive , Basic standards and general methods , Fowl and egg processing and products .
Taiwan Provincial Standard of the People's Republic of China
- CNS 9533-2001 Determination of tylosin and erythromycin in feeds
- CNS 14885-2005 Method of test for Chloramphenicol, Thiamphenicol and Florfenicol in feeds
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 18932.25-2005 Method for the determination of penicilin G,penicillin V,nafcillin,oxacillin,cloxacillin,dicloxacillin residues in honey—LC-MS-MS method
- GB/T 8381.9-2005 Determination of chroamphenicol in feed - Gas chromatography
Professional Standard - Business
- SB/T 10386-2004 Determination of chloramphenicol in meat of livestock and poultry
Professional Standard - Agriculture
- 农业农村部公告第282号-2-2020 Determination of oxytetracycline, tetracycline, aureomycin and doxycycline in feed
- NY/T 3409-2018 Determination of chloramphenicol in meat of livestock and poultry
- 农业部2483号公告-8-2016 Determination of chloramphenicol, thiamphenicol and florfenicol in feed by liquid chromatography-tandem mass spectrometry
Agricultural Standard of the People's Republic of China
- 农业部958号公告-14-2007 Determination of chloramphenicol, thumphenicol and forfenicol in fishery products by GC-MS
- 农业部958号公告-13-2007 Determination of chloramphenicol, thumphenicol and florfenicol residues in fishery products Gas chromatography method
Professional Standard - Commodity Inspection
- SN 0215-1993 Method for the determination of chloramphenicol residues in poultry meat for export
- SN/T 2289-2009 Determination of chloramphenicol, thiamphenicol and florfenicol in cosmetics for import and export - LC-MS/MS method
Guangdong Provincial Standard of the People's Republic of China
- DB44/T 416-2007 Determiation of chloramphenicol,thiamphenicol and florfenicol residues in meat and meat products using liquid chromatography tandem mass spectrometry
Group Standards of the People's Republic of China
- T/CITS RM0003-2024 CRM of Chloramphenicol,Thiamphenicol, Florfenicol and Florfenicolamine in Chicken
Anhui Provincial Standard of the People's Republic of China
- DB34/T 1361-2011 Determination of chloramphenicol in feed-Gas chromatography mass spectrometry method
Hebei Provincial Standard of the People's Republic of China
- DB13/T 1384.2-2011 Determination of oxytetracycline, tetracycline and chlortetracycline in feed
Chloramphenicol in poultry meat,Detection method of chloramphenicol residues in aquatic products Radioreceptor analysis,Rapid detection of chloramphenicol in aquatic products,Test method for chloramphenicol residues in meat and meat products for export,Chloramphenicol in aquatic products