proton nuclear magnetic resonance spectroscopy, nmr
proton nuclear magnetic resonance spectroscopy, nmr, Total:30 items.
The international standard classification for "proton nuclear magnetic resonance spectroscopy, nmr" includes: .
The Chinese standard classification for "proton nuclear magnetic resonance spectroscopy, nmr" includes: .
Group Standards of the People's Republic of China
- T/BJWA 005-2022 Determination of 17O-NMR FWHM in Water NMR Method
British Standards Institution (BSI)
- BS EN ISO 11543:2002 Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry
- BS EN 16466-1:2013 Vinegar. Isotopic analysis of acetic acid and water.
2H-NMR analysis of acetic acid
Danish Standards Foundation
- DS/EN ISO 11543:2002 Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry
- DS/CEN/CR 13839:2000 Petroleum products - Determination of aromaticity - 13C nuclear magnetic resonance (NMR) spectrometric method
SCC
- NS-EN ISO 11543:2002 Modified starch — Determination of hydroxypropyl content — Method using proton Nuclear Magnetic Resonance (NMR) spectrometry (ISO 11543:2000)
- DANSK DS/EN ISO 11543:2002 Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry
- SN-CR 13839:2000 Petroleum products — Determination of aromaticity — 13C nuclear magnetic resonance (NMR) spectrometric method
- DANSK DS/CEN/CR 13839:2000 Petroleum products - Determination of aromaticity - 13C nuclear magnetic resonance (NMR) spectrometric method
- ETSI TR 103 517-2018 System Reference document (SRdoc); Short Range Devices (SRD) using Nuclear Magnetic Resonance (NMR); Technical characteristics for SRD equipment using Nuclear Magnetic Resonance (NMR) technology in the frequency range 0,1 kHz to 130 MHz
GSO
- GSO ISO 11543:2015 Modified starch -- Determination of hydroxypropyl content -- Method using proton nuclear magnetic resonance (NMR) spectrometry
European Committee for Standardization (CEN)
- EN ISO 11543:2002 Modified Starch - Determination of Hydroxypropyl Content - Method Using Proton Nuclear Magnetic Resonance (NMR) Spectrometry ISO 11543: 2000
German Institute for Standardization
- DIN EN ISO 11543:2002-06 Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry (ISO 11543:2000); German version EN ISO 11543:2002
- DIN EN ISO 11543:2002 Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry (ISO 11543:2000); German version EN ISO 11543:2002
Lithuanian Standards Office
- LST EN ISO 11543:2003 Modified starch - Determination of hydroxypropyl content - Method using proton Nuclear Magnetic Resonance (NMR) spectrometry (ISO 11543:2000)
American Society for Testing and Materials (ASTM)
- ASTM E386-90(1999) Standard Practice for Data Presentation Relating to High-Resolution Nuclear Magnetic Resonance (NMR) Spectroscopy
- ASTM F2259-03 Standard Test Method for Determining the Chemical Composition and Sequence in Alginate by Proton Nuclear Magnetic Resonance ( 1 H NMR) Spectroscopy
- ASTM F2259-10(2012)e1 Standard Test Method for Determining the Chemical Composition and Sequence in Alginate by Proton Nuclear Magnetic Resonance ( 1 H NMR) Spectroscopy
- ASTM F2260-03(2012)e1 Standard Test Method for Determining Degree of Deacetylation in Chitosan Salts by Proton Nuclear Magnetic Resonance ( 1 H NMR) Spectroscopy
- ASTM F2260-18 Standard Test Method for Determining Degree of Deacetylation in Chitosan Salts by Proton Nuclear Magnetic Resonance ( 1 H NMR) Spectroscopy
- ASTM F2259-03(2008) Standard Test Method for Determining the Chemical Composition and Sequence in Alginate by Proton Nuclear Magnetic Resonance ( 1 H NMR) Spectroscopy
- ASTM F2260-03 Standard Test Method for Determining Degree of Deacetylation in Chitosan Salts by Proton Nuclear Magnetic Resonance ( 1 H NMR) Spectroscopy
- ASTM E386-90(2011) Standard Practice for Data Presentation Relating to High-Resolution Nuclear Magnetic Resonance (NMR) Spectroscopy
- ASTM E386-90(2004) Standard Practice for Data Presentation Relating to High-Resolution Nuclear Magnetic Resonance (NMR) Spectroscopy
- ASTM F2260-03(2008) Standard Test Method for Determining Degree of Deacetylation in Chitosan Salts by Proton Nuclear Magnetic Resonance ( 1 H NMR) Spectroscopy
AENOR
- UNE-EN ISO 11543:2002 Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry. (ISO 11543:2000)
International Organization for Standardization (ISO)
- ISO 11543:2000 Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry
ETSI - European Telecommunications Standards Institute
- TR 103 517-2018 System Reference document (SRdoc); Short Range Devices (SRD) using Nuclear Magnetic Resonance (NMR); Technical characteristics for SRD equipment using Nuclear Magnetic Resonance (NMR) technology in the frequency range 0@1 kHz to 130 MHz (V1.1.1)
Association Francaise de Normalisation
- NF V03-631*NF EN ISO 11543:2002 Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (MNR) spectrometry.
- NF V56-003-1*NF EN 16466-1:2013 Vinegar - Isotopic analysis of acetic acid and water - Part 1: 2H-NMR analysis of acetic acid