fresh poultry
fresh poultry, Total:4 items.
The international standard classification for "fresh poultry" includes: Poultry and eggs .
The Chinese standard classification for "fresh poultry" includes: Fowl and egg processing and products .
Zhejiang Provincial Standard of the People's Republic of China
- DB33/ 3003-2014 Hygienic Standards for Processing and Operation of Chilled Fresh Poultry
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 16869-2005 Fresh and frozen poultry product
Professional Standard - Agriculture
- NY 5039-2005 Pollution-free food fresh eggs
Shanghai Provincial Standard of the People's Republic of China
- DB31/T 266.1-2001 Safe and hygienic high-quality fresh poultry eggs
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