Tea moisture meter

Tea moisture meter, Total:122 items.

The international standard classification for "Tea moisture meter" includes: Tea .

The Chinese standard classification for "Tea moisture meter" includes: Beverages in general , Tea products , Basic standards and general methods .

Professional Standard - Commodity Inspection

SN/T 0922-2000 Method for the determination of alkalinity of water-soluble ash of tea for import and export
SN/T 0921-2000 Method for the determination of water-soluble ash and water-insoluble ash of tea for import and export
SN/T 0920-2000 Method for the determination of water extract of tea for import and export
SN/T 0915-2000 Method for the determination of caffeine in tea for import and export
SN/T 0919-2000 Method for the determination of moisture of tea for import and export
SN/T 0923-2000 Method for the determination of acid-insoluble ash of tea for import and export
SN/T 0925-2000 Method for the determination of tea total ash of for import and export
SN/T 0914-2000 Method for the determination of dust and broken tea content in tea for import and export
SN/T 0913-2000 Method for the determination of crude fibre in tea for import and export

Group Standards of the People's Republic of China

T/GZTSS 2.2-2022 Liupanshui early tea Part 2:Processing technical specification
T/CAQI 272-2022 Determination of Aflatoxin B1 in Tea and Tea Products
T/CASME 1407-2024 Separation device for tea and tea dust
T/GGI 053-2019 Shuicheng Spring Tea Fresh Leaf Picking Standard

Fujian Provincial Standard of the People's Republic of China

DB35/T 1987-2021 Method for sensory evaluation of tea in tea competition
DB35/T 1260-2012 Tea Packing Machine

Professional Standard - Machinery

JB/T 12835-2016 The fresh tea leaf classifier

Professional Standard - Agriculture

NY/T 1960-2010 Determination of magnetic metals content in tea
GB/T 8304-1987 Tea--Determination of moisture content

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 30766-2014 Classification of tea
GB/T 8304-2002 Tea - Determination of moisture content
GB/T 23193-2008 Determination of theanine in tea - High performance liquid chromatography
GB/T 30483-2013 Determination of theaflavins in tea－High performance liquid chromatography
GB/T 8304-2013 Tea - Determination of Moisture Content

National Metrological Verification Regulations of the People's Republic of China

JJG(烟草)23.3-2009 Measurement and Verification Regulations for Dedicated Testing Instruments for Threshing Tobacco Leaf Part 3: Measuring Instrument for Leaf Stems
JJG(烟草) 23.3-2009 Verification Regulation of Detecting Instrument for Threshed Tobacco-Part 3:Stem Tester

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

GB/T 23193-2017 Determination of theanine in tea-Using high performance liquid chromatography

其他未分类

BJS 201910 Determination of Art Green (Lead Chrome Green) in Tea

Zhejiang Provincial Standard of the People's Republic of China

DB33/T 407.5-2003 Kudingcha part 5: Kuding tea leaves

海关总署

SN/T 1594-2019 Determination of buprofezin residue in tea and herbal tea for export

GSO

OS GSO ISO 1576:2002 Methods of examination and teat for tea-determination of the total ash-water.
GSO ISO 9768:2007 Tea- Methods of test Determination of water extract
GSO ISO 1574:2002 METHODS OF TEST FOR TEA – DETERMINATION OF WATER EXTRACT
GSO ISO 1576:2002 Methods of examination and teat for tea-determination of the total ash-water.
GSO ISO 1578:2002 Methods of examination and teat for tea-determination of water insoluble and insoluble ash.
OS GSO ISO 1575:2002 METHODS OF TEST FOR TEA DETERMINATION OF TOTAL ASH
GSO ISO 1577:2002 Methods of examination and teat for tea-determination of the acid soluble and insoluble ash.
GSO ISO 15598:2014 Tea -- Determination of crude fibre content
BH GSO ISO 15598:2016 Tea -- Determination of crude fibre content
OS GSO ISO 1578:2002 Methods of examination and teat for tea-determination of water insoluble and insoluble ash.

Association Francaise de Normalisation

NF V03-343*NF ISO 9768:1994 Tea. Determination of water extract.
NF V03-346:1981 Tea. Determination of alkalinity of water-soluble ash.
NF V03-345*NF ISO 1576:1989 Tea. Determination of water-soluble ash and water-insoluble ash.
NF V03-344*NF ISO 1575:1989 Tea. Determination of total ash.
NF V03-347*NF ISO 1577:1989 Tea. Determination of acide-insoluble ash.
NF V03-342:1981 Tea. Determination of loss in mass at 103 degrees C.

International Organization for Standardization (ISO)

ISO 9768:1994 Tea - Determination of water extract
ISO 1578:1975 Tea; Determination of alkalinity of water-soluble ash
ISO 9768:1990 Tea — Determination of water extract
ISO 1574:1975 Title missing - Legacy paper document
ISO 1574:1980 Tea — Determination of water extract
ISO 1576:1988 Tea; determination of water-soluble ash and water-insoluble ash
ISO 1576:1975 Tea — Determination of water-soluble ash and water-insoluble ash
ISO 1575:1987 Tea; Determination of total ash
ISO 1575:1975 Title missing - Legacy paper document
ISO 1575:1980 Tea — Determination of total ash
ISO 9768:1994/cor 1:1998 Tea - Determination of water extract; Technical Corrigendum 1
ISO 1577:1987 Tea; Determination of acid-insoluble ash
ISO 1577:1980 Tea — Determination of acid-insoluble ash
ISO 15598:1999 Tea - Determination of crude fibre content
ISO 1573:1975 Title missing - Legacy paper document
ISO 1573:1980 Tea; Determination of loss in mass at 103 degrees C

Korean Agency for Technology and Standards (KATS)

KS H ISO 9768-2021 Tea－Determination of water extract
KS H ISO 9768-2007(2012) Tea－Determination of water extract
KS H ISO 9768-2007(2021) Tea－Determination of water extract
KS H ISO 1578:2007 Tea－Determination of alkalinity of water-soluble ash
KS H ISO 9768:2007 Tea－Determination of water extract
KS H ISO 1578-2007(2021) Tea－Determination of alkalinity of water-soluble ash
KS H ISO 1578-2021 Tea－Determination of alkalinity of water-soluble ash
KS H ISO 1578-2007(2012) Tea－Determination of alkalinity of water-soluble ash
KS H ISO 1576:2007 Tea－Determination of water-soluble ash and water-insoluble ash
KS H ISO 1576-2021 Tea－Determination of water-soluble ash and water-insoluble ash
KS H ISO 1576-2007(2012) Tea－Determination of water-soluble ash and water-insoluble ash
KS H ISO 1576-2007(2021) Tea－Determination of water-soluble ash and water-insoluble ash
KS H ISO 1575-2007(2021) Tea－Determination of total ash
KS H ISO 1575:2007 Tea－Determination of total ash
KS H ISO 1575-2007(2012) Tea－Determination of total ash
KS H ISO 1575-2021 Tea－Determination of total ash
KS H ISO 1573-2021 Tea－Determination of loss in mass at 103 ℃
KS H ISO 1577:2007 Tea－Determination of acid-insoluble ash
KS H ISO 1577-2007(2021) Tea－Determination of acid-insoluble ash
KS H ISO 1577-2021 Tea－Determination of acid-insoluble ash
KS H ISO 1577-2007(2012) Tea－Determination of acid-insoluble ash
KS H ISO 15598:2007 Tea－Determination of crude fibre content
KS H ISO 15598-2007(2012) Tea－Determination of crude fibre content
KS H ISO 1573-2007(2012) Tea－Determination of loss in mass at 103 ℃
KS H ISO 15598-2021 Tea－Determination of crude fibre content
KS H ISO 15598-2007(2021) Tea－Determination of crude fibre content
KS H ISO 1573:2007 Tea-Determination of loss in mass at 103 ℃
KS H 2159-2018 Testing methods for black tea, green tea, liquefied tea, steeping tea and powdered tea

AT-ON

ONORM DIN 10803-1993 Analysis of tea - Determination of water extract
ONORM DIN 10800-1993 Analysis of tea and tea products - Determination of dry matter content
ONORM DIN 10805-1994 Analysis of tea. Determination of acid insoluble ash

German Institute for Standardization

DIN ISO 9768:1999 Tea - Determination of water extract (ISO 9768:1994)
DIN ISO 1576:1992 Tea; determination of water-soluble ash and water-insoluble ash; identical with ISO 1576:1988
DIN 10802:2016-04 Analysis of tea - Determination of total ash
DIN 10802:1989 Analysis of tea; determination of total ash
DIN 10802:2016 Analysis of tea - Determination of total ash
DIN 10802 E:2015-07 Analysis of tea; determination of total ash
DIN 10805:1985-10 Analysis of tea; determination of acid insoluble ash
DIN 10800:2016-07 Analysis of tea - Determination of loss in mass of unground tea at 103 °C
DIN 10800:1992 Analysis of tea; determination of loss in mass of unground tea at 103 °C
DIN 10800:2016 Analysis of tea - Determination of loss in mass of unground tea at 103 °C
DIN 10800 E:2015-12 Analysis of tea; determination of loss in mass of unground tea at 103 °C
DIN 10807:1996 Analysis of tea - Determination of fluoride content - Potentiometric method
DIN 10805:1985 Analysis of tea; determination of acid insoluble ash
DIN 10807:1996-02 Analysis of tea - Determination of fluoride content - Potentiometric method
DIN 10810:1996 Analysis of tea and tea products - Determination of theobromine and coffeine content of instant tea in solid form and instant tea products - HPLC-method

RO-ASRO

STAS 9682/9-1989 STIMULANTS TEA Determination of water extract
STAS 9682/11-1989 Stimulants TEA Determination of alkalinity of water- soluble ash
STAS 9682/7-1976 Stimulant foods TEA Determination of ash

IN-BIS

IS 13854-1994 Tea - determination of total ash
IS 13853-1994 Tea - determination of loss in mass at 103 degree

SCC

BS 6049-3:1990 Method of test for tea.-Determination of water extract
BS 6049-5:1981 Methods of test for tea-Determination of water-soluble and water-insoluble ash
BS 6049-4:1981 Methods of test for tea-Determination of total ash
DIN 10802 E:2015 Draft Document - Analysis of tea - Determination of total ash
DIN 10800 E:2015 Draft Document - Analysis of tea - Determination of loss in mass of unground tea at 103 Â°C
BS 6049-6:1981 Methods of test for tea-Determination of acid-insoluble ash

VN-TCVN

TCVN 5616-1991 Tea.Method for the determination of broken and dust contents

British Standards Institution (BSI)

BS ISO 18447:2021 Tea. Determination of theaflavins in black tea. Method using high performance liquid chromatography
BS 6049-7:1980 Methods of test for tea. Determination of alkalinity of water-soluble ash

GOSTR

GOST 6206-1969 Graded tea-leaf. Specifications