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Database: 365,228(8 Aug 2026)

Aflatoxin environmental pollution

Aflatoxin environmental pollution, Total:39 items.

The international standard classification for "Aflatoxin environmental pollution" includes: Farming and forestry , food products in general .

The Chinese standard classification for "Aflatoxin environmental pollution" includes: Hygiene, safety and labor protection , Food sanitation .


Professional Standard - Agriculture

Group Standards of the People's Republic of China

  • T/SDAS 511-2022 Practices for preventing and reducing aflatoxin contamination in peanuts

Henan Provincial Standard of the People's Republic of China

  • DB4117/T 268-2019 Guidelines for the Prevention and Control of Aflatoxin B1 Pollution in Vegetable Feed Raw Materials

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 5009.22-2003 Determination of aflatoxin B1 in foods
  • GB 31653-2021 National standard for food safety Specifications for control of aflatoxin contamination in food

农业农村部

  • NY/T 3867-2021 Rapid detection of aflatoxin B1,cyclopiazonic acid,and sterigmatocystin in products of cereals and oil crops by colloid gold method

Xinjiang Provincial Standard of the People's Republic of China

  • DB65/T 4333-2020 Technical regulations for the prevention and treatment of sheep aflatoxin poisoning

Gansu Provincial Standard of the People's Republic of China

  • DB62/T 4206-2020 Technical specification for prevention and control of sheep aflatoxin poisoning

Hubei Provincial Standard of the People's Republic of China

  • DB42/T 808-2012 Determination of aflatoxin B1, zearalenone, ochratoxin A and citrinin in feed by high performance liquid chromatography

Sichuan Provincial Standard of the People's Republic of China

  • DB51/T 2104-2015 Determination of aflatoxin, zearalenone, deoxynivalenol, ochratoxin A and T-2 toxin in feed

Professional Standard - Commodity Inspection

  • SN/T 2582-2010 Detection of aflatoxigenic strains of Aspergillus by PCR

GSO

  • OS GSO CAC/RCP 55:2007 Code of practice for the prevention and reduction of aflatoxin contamination in peanuts
  • GSO CAC/RCP 55:2007 Code of practice for the prevention and reduction of aflatoxin contamination in peanuts
  • GSO CAC/RCP 59:2011 Code of practice for prevention and reduction of aflatoxin contamination in tree nuts
  • BH GSO CAC/RCP 59:2012 Code of practice for prevention and reduction of aflatoxin contamination in tree nuts
  • BH GSO CAC/RCP 65:2022 Code of Practice for the Prevention and Reduction of Aflatoxin Contamination in Dried Figs
  • GSO CAC/RCP 65:2021 Code of Practice for the Prevention and Reduction of Aflatoxin Contamination in Dried Figs
  • OS GSO CAC/RCP 59:2011 Code of practice for prevention and reduction of aflatoxin contamination in tree nuts
  • OS GSO 2369:2014 Methods of determination of mycotoxins in foods products and feeds - aflatoxins
  • BH GSO 2369:2015 Methods of determination of mycotoxins in foods products and feeds - aflatoxins
  • GSO 2369:2014 Methods of determination of mycotoxins in foods products and feeds - aflatoxins
  • GSO CAC/RCP 69:2012 Code of practice for the prevention and reduction of Ochratoxin A contamination in coffee
  • GSO ISO 6651:1994 ANIMAL FEEDING STUFFS - DETERMINATION OF AFLATOXIN B1 CONTENT
  • GSO ISO 17375:2014 Animal feeding stuffs -- Determination of aflatoxin B1

IX-FAO

  • CAC/RCP 55-2004(Ch) Code of practice for preventing and reducing aflatoxin contamination in peanuts
  • CAC/RCP 55-2004(En) Code of practice for preventing and reducing aflatoxin contamination in peanuts
  • CAC/RCP 65-2008(En) Code of practice to prevent and reduce aflatoxin contamination in dried figs
  • CAC/RCP 55-2004 Code of Practice for the Prevention and Reduction of Aflatoxin Contamination in Peanuts
  • CAC/RCP 59-2010 Code of practice for the prevention and reduction of aflatoxin contamination in tree nuts
  • CAC/RCP 65-2008 Code of Practice for the Prevention and Reduction of Aflatoxin Contamination in Dried Figs
  • CAC/RCP 59-2005(En) Code of practice for preventing and reducing aflatoxin contamination in tree nuts
  • CAC/RCP 59-2005,Rev.1-2006(Ch) Code of practice for preventing and reducing aflatoxin contamination in tree nuts

German Institute for Standardization

  • DIN EN ISO 16050:2011-09 Foodstuffs - Determination of aflatoxin B<(Index)1>, and the total content of aflatoxins B<(Index)1>, B<(Index)2>, G<(Index)1> and G<(Index)2> in cereals, nuts and derived products - High performance liquid chromatographic...

Association Francaise de Normalisation

Danish Standards Foundation

British Standards Institution (BSI)

  • BS EN 17641:2022 Foodstuffs. Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS

CU-NC

  • NC 76-05-1985 Foodstuffs. B1 and G1, Aflatoxins and A Ocratoxin. Spectrophotometric Determination of Concentration and Chromatographic Purity Degree