Principle of water activity freezing point determination method

Principle of water activity freezing point determination method, Total:61 items.

The international standard classification for "Principle of water activity freezing point determination method" includes: Surface active agents , Paper and board , Materials for aluminium production .

The Chinese standard classification for "Principle of water activity freezing point determination method" includes: Basic standards and general methods for surface active agent , Papermaking in general , Metal physical property test method .

Taiwan Provincial Standard of the People's Republic of China

CNS 5255-1987 Determination of Water Activity for Foodstuffs

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 11277-1989 Surface active agents--Non-ionic surface active agents--Determination of cloud point index(water number)--Volumetric method
GB/T 23144-2023 Paper and board—Determination of bending stiffness—General principles for two-point|| three-point and four-point methods
GB/T 11277-2012 Surface active agents—Non-ionic surface active agents—Determination of cloud point index(water number)—Volumetric method

Professional Standard - Petroleum

SY/T 7516-1992 Determination of Pour Point of Modified Crude Oil by Melting Method
SY/T 7516-2010 Determination of Pour Point of Modified Crude Oil - Melting Method
SY 7516-2010 Determination of the pour point of modified crude oil by melting method

工业和信息化部

YS/T 273.1-2020 Methods for chemical analysis and physical properties test of cryolite—Part 1: Determination of moisture content— Gravimetric method
YS/T 273.16-2020 Methods for chemical analysis and physical properties test of cryolite—Part 16: Determination of lithium content —Flame atomic absorption spectrometric method

Professional Standard - Non-ferrous Metal

YS/T 273.5-2023 Methods for chemical analysis and physical properties of cryolite — Part 5：Determination of sodium content — Flame atomic absorption spectrometric method
YS/T 273.5-2006 Chemical analysis methods and physical properties of cryolite—Part 5:Determination of sodium by flame atomic absorption spectrometric method
YS/T 273.1-2006 Chemical analysis methods and physical properties of cryolite - Part 1: Determination of moisture content by gravimetric method

Professional Standard - Agriculture

GB/T 43859-2024 Test method for performance of water activity meters

能源部

SY 7516-1992 Determination of Pour Point of Modified Crude Oil by Melting Method

NL-NEN

NEN 3460-1982 Milk - Determination of the freezing point with a mercury thermometer (reference method)
NEN 3462-1988 Milk - Determination of the freezing point with a mercury thermometer (reference method)
NEN 3461-1982 Milk - Determination of the freezing point with a thermistor cryoscope (routine method)

Korean Agency for Technology and Standards (KATS)

KS H ISO 5764:2006 Milk－Determination of freezing point－Thermistor cryoscope method
KS H ISO 5764-2006(2016) Milk－Determination of freezing point－Thermistor cryoscope method
KS H ISO 5764-2023 Milk — Determination of freezing point — Thermistor cryoscope method(Reference Method)

International Organization for Standardization (ISO)

ISO 5764:2009|IDF 108:2009 Milk — Determination of freezing point — Thermistor cryoscope method (Reference method)
ISO 5764:1987 Milk; Determination of freezing point; Thermistor cryoscope method
ISO 5764:2002|IDF 108:2002 Milk — Determination of freezing point — Thermistor cryoscope method (Reference method)
ISO 5764:2009 Milk - Determination of freezing point - Thermistor cryoscope method (Reference method)
ISO 5764:2002 Milk - Determination of freezing point - Thermistor cryoscope method (Reference method)
ISO 5764:2002 | IDF 108:2002 Milk — Determination of freezing point — Thermistor cryoscope method (Reference method)
ISO 5764:2009 | IDF 108:2009 Milk — Determination of freezing point — Thermistor cryoscope method (Reference method)

VN-TCVN

TCVN 7085-2011 Milk.Determination of freezing point.Thermistor cryoscope method (Reference method)

SCC

DANSK DS/EN ISO 5764:2009 Milk - Determination of freezing point - Thermistor cryoscope method (Reference method)
BS 6829-1.5:1990 Analysis of surface active agents (raw materials). General methods-Methods for determination of water content
UNE-EN ISO 5764:2002 Milk - Determination of freezing point - Thermistor cryoscope method (Reference method). (ISO 5764:2002)
NS-EN ISO 5764:2009 Milk - Determination of freezing point - Thermistor cryoscope method (Reference method) (ISO 5764:2009)
BS 6829-4-4.1:1988 Analysis of surface active agents (raw materials). Ethylene oxide adducts-Methods for determinaton of cloud temperature (cloud point)
BS 6829-4-4.1:1991 Analysis of surface active agents (raw materials). Ethylene oxide adducts-Methods for determination of cloud temperature (cloud point)
BS 6829-1-1.4:1989 Analysis of surface active agents (raw materials). General methods-Method for determination of the pH of an aqueous solution
BS 6829-4-4.4:1989 Analysis of surface active agents (raw materials). Ethylene oxide adducts-Method for determination of cloud point index
BS 3095-2:1981 Methods for determination of the freezing-point depression of milk-Recommendations for the interpretation of the freezing-point depression of herd milk
UNE-EN 12915-1:2004 Products used for the treatment of water intended for human consumption - Granular activated carbon - Part 1: Virgin granular activated carbon

Association Francaise de Normalisation

NF V04-205*NF EN ISO 5764:2009 Milk - Determination of freezing point - Thermistor cryoscope method (Reference method)
NF EN ISO 5764:2009 Milk - Determination of freezing point - Thermistor cryoscope method (Reference method)
NF T20-051:1985 Chemical products for industrial use. Determination of melting point. Method for the determination of cristallizing point (freezing point).
NF V04-205:1990 Milk. Determination of freezing point. Thermistor cryoscope method.

ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc.

ASHRAE 4486-2001 Measureing Principles for the Determination of Ice Concentration in Ice Slurry (RP-1166)

RU-GOST R

GOST 30562-1997 Milk. Determination of freezing point. Thermistor cryoscope method
GOST R 53706-2009 Aviation fuels. Method of freezing point determination
GOST 25094-2015 Active mineral additions for cements. Method of activity determination

German Institute for Standardization

DIN EN ISO 5764:2009-10 Milk - Determination of freezing point - Thermistor cryoscope method (Reference method) (ISO 5764:2009); German version EN ISO 5764:2009

European Committee for Standardization (CEN)

EN ISO 5764:2002 Milk - Determination of Freezing Point - Thermistor Cryoscope Method (Reference Method) ISO 5764: 2002

RO-ASRO

SR ISO 4316:1996 Surface active agents - Determination of pH of aqueous solutions - Potentiometric method

British Standards Institution (BSI)

BS 6829-1.6:1991 Analysis of surface active agents (raw materials). General methods. Method for determination of solubility in water
BS 6829 Sec.1.6:1991 Analysis of surface active agents (raw materials). General methods. Method for determination of solubility in water
BS EN ISO 5764:2009 Milk - Determination of freezing point - Thermistor cryoscope method (Reference method) (ISO 5764:2009)

GSO

GSO ISO 10704:2013 Water quality -- Measurement of gross alpha and gross beta activity in non-saline water -- Thin source deposit method
OS GSO ISO 1065:2008 surface-active agents - Determination of cloud point

FI-SFS

SFS 3004-1987 Determination of active chlorine in water. titration
SFS 3041-1987 Determination of active chlorine in water. photometry

GOST

GOST R 71043-2023 Soils. Method for determination of ground freezing point and thawing point

ZA-SANS

SANS 52915-1:2008 Products used for the treatment of water intended for human consumption - Granular activated carbon Part 1: Virgin granular activated carbon

BE-NBN

NBN T 91-504-1978 Water analysis methods - Determination of Azur A active substances
NBN V 21-005-1988 Milk - Determination of freezing point - Thermistor cryoscope method

AT-ON

ONORM DIN 10319-1992 Determination of freezing point of milk - Thermistor cryoscope method

Others: