Reference substance content calculation example

Reference substance content calculation example, Total:160 items.

The international standard classification for "Reference substance content calculation example" includes: Shipbuilding and marine structures in general , food products in general , Petroleum products in general , Volumetric equipment and measurements .

The Chinese standard classification for "Reference substance content calculation example" includes: Lighting and other electrical devices for vessel , Food processing and products in general , Petroleum products in general , Marking, packaging, transport and storage .

Professional Standard-Ships

CB/T 3485-1993 Methods on Calculation and Measurement of Ship Cabin Illuminance

Taiwan Provincial Standard of the People's Republic of China

CNS 10829-1984 Method for Calculation of Oxygen Content of Coal and Coke

未注明发布机构

DIN EN ISO 16634-2 E:2014-11 Determination of total nitrogen content and calculation of crude protein content of foods by combustion according to the Duma principles Part 2: Cereals, legumes and milled cereal products (draft)
AS/NZS 4184.2.6-1995 +/AMD 1:1996 Evaluation and routine testing in medical imaging departments - Constancy tests - X-ray equipment for computed tomography
DIN 67523-2 E:2009-05 Lighting of pedestrian crossings (sign 293 StVO) with additional lighting - Part 2: Calculation and measurement

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 9109.5-2009 Petroleum and liquid petroleum products - Calculation of oil quantities - Dynamic measurement
GB/T 4692-1984 Calculation and measuring the defects of leather
GB/T 19779-2005 Petroleum and liquid petroleum products - Calculation of oil quantities - Static measurement
GB/T 5511-2008 Cereals and pulses - Determination of the nitrogen content and calculation of the crude protein content - Kjeldahl method

Group Standards of the People's Republic of China

T/SHXCL 000001-2019 Modified poly(lacticacid) materials—Calculation of biobased content

轻工业部

QB 1263-1991 Measurement and calculation of defects in finished fur products

International Commission on Illumination (CIE)

CIE 171-2006 TEST CASES TO ASSESS THE ACCURACY OF LIGHTING COMPUTER PROGRAMS
CIE 189-2010 CALCULATION OF TUNNEL LIGHTING QUALITY CRITERIA
CIE Pub.30-2-1982 Calculation and measurement of luminance and illuminance in road lighting. Computer program for luminance, illuminance and glare

GSO

GSO ISO 5983:2002 ANIMAL FEEDING STUFFS – DETERMINATION OF NITROGEN CONTENT AND CALCULATION OF CRUDE PROTEIN CONTENT
GSO ISO/TS 18083:2015 Processed cheese products -- Calculation of content of added phosphate expressed as phosphorus
BH GSO ISO/TS 18083:2017 Processed cheese products -- Calculation of content of added phosphate expressed as phosphorus
OS GSO ISO 5983:2002 ANIMAL FEEDING STUFFS – DETERMINATION OF NITROGEN CONTENT AND CALCULATION OF CRUDE PROTEIN CONTENT
OS GSO ISO 17511:2016 In vitro diagnostic medical devices -- Measurement of quantities in biological samples -- Metrological traceability of values assigned to calibrators and control materials
GSO ISO 17511:2016 In vitro diagnostic medical devices -- Measurement of quantities in biological samples -- Metrological traceability of values assigned to calibrators and control materials
GSO ISO 16586:2013 Soil quality -- Determination of soil water content as a volume fraction on the basis of known dry bulk density -- Gravimetric method
GSO ISO 8968-4:2021 Milk and milk products — Determination of nitrogen content — Part 4: Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method)
BH GSO ISO 8968-4:2022 Milk and milk products — Determination of nitrogen content — Part 4: Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method)

NL-NEN

NEN 3198-1984 Milk, evaporated milk and dried milk - Determination of the nitrogen content according to Kjeldahl - Calculation of the crude protein content (reference method)
NEN 6642-1992 Water-Calculation of total nitrogen content
NEN 6644-1983 Water - Calculation of free ammoniac content
NEN 3760-1984 Cheese - Determination of the nitrogen content according to Kjeldahl - Calculation of the crude protein content
NEN 1616-1971 Calculated total solids content of milk and buttermilk
NEN 3767-1984 Processed cheese products - Calculation of the content of added phosphate salts and phosphorus containing pH regulating substances
NEN 2855-1987 hruit juices Calculation of D-malic acid content from total malie acid content and L-malic acid content
NEN-ISO 5554:1993 Meat and meat products. Determination of starch content (Reference method)
NEN 3796-1993 Quarg (fresh cheese). Determination of hydroxyprolin content and calculation of gelatin content

HU-MSZT

MI 196/7-1987 Calculation of net weight of textile trade as an example
MSZ KGST 2428-1980 Determination of net content and ingredient content ratio of preservative foods
MSZ 20683-1980 Sampling and quality of tea, calculated per serving
MNOSZ 14630-1955 Surveying print calculation manual. Adjustment calculation
MI 18797-1982 Error in calculation method for exempted product example reserve element
MSZ 14625-1957 Surveying print calculation manual. Centralized modification calculations
MNOSZ 14631-1956 Surveying print calculation manual, different kinds of adjustment calculations

ZA-SANS

SANS 5537:2005 Dried milk - Determination of moisture content (Reference method)
SANS 5928:1978 Calculation of fixed carbon content of coal
SANS 1841:2003 Control of the quantity of contents in prepacked packages within the legal prescriptions of the Trade Metrology Act and Regulations

British Standards Institution (BSI)

DISC PD 1999-3-2001 The impact of the euro on spreadsheets
BS EN ISO 3727-3:2003 Butter - Determination of moisture, non-fat solids and fat contents - Calculation of fat content
PD ISO/TS 18083:2013 Processed cheese products. Calculation of content of added phosphate expressed as phosphorus
BS ISO 8262-3:2006 Milk products and milk-based foods - Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) - Special cases
DD ISO/TS 17837:2008 Milk and milk products. Determination of nitrogen content and crude protein calculation. Kjeldahl method
BS EN ISO 16634-1:2008 Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 1: Oilseeds and animal feeding stuffs
BS EN ISO 8968-1:2014 Milk and milk products. Determination of nitrogen content. Kjeldahl principle and crude protein calculation
BS DD CEN ISO/TS 16634-2:2010 Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Cereals, pulses and milled cereal products
BS EN 14346:2006 Characterization of waste — Calculation of dry matter by determination of dry residue or water content
BS EN 14346:2007 Characterization of waste - Calculation of dry matter by determination of dry residue or water content
BS EN ISO 8968-4:2016 Milk and milk products. Determination of nitrogen content. Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method)
BS EN ISO 20483:2006 Cereals and pulses - Determination of the nitrogen content and calculation of the crude protein content - Kjeldahl method
BS EN ISO 16634-2:2016 Food products. Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content. Cereals, pulses and milled cereal products

RO-ASRO

STAS 7691-1982 TEXTILES Determination of moisturc content and calculation of commercial mass
STAS SR 13325-1995 Animal feeding stuffs - Determination of total nitrogen content and calculation of crude protein content
STAS 2211-1980 CALCULATION OF THE MASS OF HYGROSCOPIC MATERIALS AND PRODUCTSC
STAS 6516-1990 Fish and fish products. Net mass, components proportion and oil content determination

SCC

CIE 171:2006 Test cases to assess the accuracy of lighting computer programs
DIN V 4085-100 Supplement 1:1997 Soil - Calculation of earth pressure - Part 100: Analysis in accordance with the partial safety factor concept; calculation examples
CIE 189:2010 Calculation of Tunnel Lighting Quality Criteria
ETSI GR MEC 022-2018 Multi-access Edge Computing (MEC); Study on MEC Support for V2X Use Cases
DIN 28127 Supplement 1:1987 Flow funnels for half-pipe coil jackets for vessels; example for calculation
BS PD ISO/TS 18083:2013 Processed cheese products. Calculation of content of added phosphate expressed as phosphorus
BS DD ISO/TS 17837:2008 Milk and milk products. Determination of nitrogen content and crude protein calculation. Kjeldahl method
DANSK DS/ISO 10916:2014 Calculation of the impact of daylight utilization on the net and final energy demand for lighting
BS 5766-4:1981 Methods for analysis of animal feeding stuffs-Determination of nitrogen content and calculation of crude protein content
BS 5766-4:1998 Methods for analysis of animal feeding stuffs-Determination of nitrogen content and calculation of crude protein content
NS-EN 16449:2014 Wood and wood-based products — Calculation of the biogenic carbon content of wood and conversion to carbon dioxide
DANSK DS/EN 16449:2014 Wood and wood-based products - Calculation of the biogenic carbon content of wood and conversion to carbon dioxide
AENOR UNE-EN 16449:2014 Wood and wood-based products - Calculation of the biogenic carbon content of wood and conversion to carbon dioxide
DIN 67523-2 E:2009 Draft Document - Lighting of pedestrian crossings (sign 293 StVO) with additional lighting - Part 2: Calculation and measurement

VDI - Verein Deutscher Ingenieure

VDI/VDE 2040 Blatt 3-1987 Calculation of fluid flowrates measured by means of orifice plates@ nozzles and venturi tubes; examples of calculation
VDI 4660 Blatt 2-2000 Calculation of emissions from energy-conversion systems relative to output energy

VN-TCVN

TCVN 5504-2010 Milk.Determination of fat content
TCVN 6688-3-2007 Milk products and milk-based foods.Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method).Part 3: Special cases

YU-JUS

JUS N.N6.332-1983 Radiocommunications. Transmitters. Determination oi necessary bandvvidths including examples for their calculation and associated examples for the designation of ern/ssions.

PL-PKN

PN C04229-1974 Rubber Calculating of rubber polymer content
PN C04576 ArkusZ14-1973 Water and w?sie water Tes?s for nitrogen Calcula?ion of to?al nitrogen
PN A74855-04-1987 Sugar Test methods Determinution of moisturc content and dry substance by calculation

ETSI - European Telecommunications Standards Institute

GR MEC 022-2018 Multi-access Edge Computing(MEC); Study on MEC Support for V2X Use Cases (V2.1.1)
TR 102 691-2010 Machine-to-Machine communications (M2M); Smart Metering Use Cases (V1.1.1)

Association Francaise de Normalisation

NF V04-407:2002 Meat, meat product and fishery products - Determination of nitrogen content and calculation of the protein content - Kjeldahl method.
NF EN ISO 8968-1:2014 Milk and dairy products - Determination of nitrogen content - Part 1: Kjeldahl method and calculation of crude protein content
NF M03-051:2002 Solid mineral fuels - Calculation of oxygen content by difference
NF V04-392-3*NF EN ISO 3727-3:2003 Butter - Determination of moisture, non-fat-solids and fat contents - Part 3 : calculation of fat content.
NF V04-051-3*NF ISO 8262-3:2006 Milk products and milk-based foods - Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) - Part 3 : special cases.
NF V03-767-2*NF EN ISO 16634-2:2016 Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 2 : cereals, pulses and milled cereal products
NF X30-427:2007 Characterization of waste - Calculation of dry matter by determination of dry residue and water content.
NF EN 16449:2014 Wood and wood products - Calculation of biogenic carbon content of wood and conversion to carbon dioxide
NF V03-767-1*NF EN ISO 16634-1:2008 Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 1 : oilseeds and animal feeding stuffs.

AT-ON

ONORM M 7500 Teil.5-1980 Heal requirement jor buildings; example jor calculation jor normal cases

German Institute for Standardization

DIN 67500:1987 Illumination of lock areas; requirements, design and measurement
DIN 67524-2:1992 Lighting of street tunnels and underpasses; calculation and measurement
DIN 67523-2:1988 Lighting of pedestrian crossings (sign 293 StVO) with additional lighting; calculation and measurement
DIN 28127 Bb.1:1987 Flow funnels for half-pipe coil jackets for vessels; example for calculation
DIN 58959-7 Bb.3:1997 Quality management in medical microbiology - Part 7: General requirements for the use of control strains; examples for control cards documentation of test results
DIN EN ISO 3727-3:2003 Butter - Determination of moisture, non-fat solids and fat contents - Part 3: Calculation of fat content (ISO 3727-3:2003); German version EN ISO 3727-3:2003
DIN 55603 Bb.1:2003 Testing of pigments - Determination of relative tinting strength and of colour difference on reduction of inorganic pigments using the lightness method - Calculation example and example of test report
DIN 67523-2:2010 Lighting of pedestrian crossings (sign 293 StVO) with additional lighting - Part 2: Calculation and measurement
DIN EN 14346:2007 Characterization of waste - Calculation of dry matter by determination of dry residue or water content; English version of DIN EN 14346:2007-03
DIN EN 16449:2014-06 Wood and wood-based products - Calculation of the biogenic carbon content of wood and conversion to carbon dioxide; German version EN 16449:2014
DIN 67523-2:2010-06 Lighting of pedestrian crossings (sign 293 StVO) with additional lighting - Part 2: Calculation and measurement
DIN EN ISO 16634-1:2009 Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 1: Oilseeds and animal feeding stuffs (ISO 16634-1:2008); English version of DIN EN ISO 16634-1:
DIN 53308:1968 Testing of leather; determination of the contents of total nitrogen and of ammonium salts, calculation of hide substance
DIN 67524-2:2024-04 Lighting of road tunnels and underpasses - Part 2: Calculation and measurement
DIN 67524-2:2011-06 Lighting of road tunnels and underpasses - Part 2: Calculation and measurement

API - American Petroleum Institute

API TR 2572-2013 Carbon Content@ Sampling@ and Calculation (First Edition)

International Organization for Standardization (ISO)

ISO 16634-2:2016 Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 2: Cereals, pulses and milled cereal products
ISO/TS 16634-2:2009 Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 2: Cereals, pulses and milled cereal products
ISO/TS 17837:2008|IDF/RM 25:2008 Determination of nitrogen content and calculation of crude protein content in milk and milk products Kjeldahl method
ISO/TS 17837:2008 Processed cheese products - Determination of nitrogen content and crude protein calculation - Kjeldahl method
ISO/TS 18083:2013 | IDF/RM 51:2013 Processed cheese products — Calculation of content of added phosphate expressed as phosphorus
ISO 1446:2001/Amd 1:2011 Green coffee - Determination of water content - Basic reference method; Amendment 1
ISO 5983:1979 Animal feeding stuffs; Determination of nitrogen content and calculation of crude protein content
ISO 5554:1978 Meat products; Determination of starch content (Reference method)
ISO 3727-3:2003 Butter - Determination of moisture, not-fat solids and fat contents - Part 3: Calculation of fat content
ISO 3727-3:2003|IDF 80-3:2003 Butter — Determination of moisture, non-fat solids and fat contents — Part 3: Calculation of fat content
ISO/TS 17837:2008 | IDF/RM 25: 2008 Processed cheese products — Determination of nitrogen content and crude protein calculation — Kjeldahl method
ISO 8262-3:2005 Milk products and milk-based foods - Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) - Part 3: Special cases
ISO 5983:1997 Animal feeding stuffs - Determination of nitrogen content and calculation of crude protein content - Kjeldahl method
ISO 937:1978 Meat and meat products; Determination of nitrogen content (Reference method)
ISO 8262-3:1987 Milk products and milk-based foods; Determination of fat content by the Weibull- Berntrop gravimetric method (Reference method); Part 3 : Special cases
ISO 8262-3:2005|IDF 124-3:2005 Determination of the fat content of dairy products and milk-based foods by the Weibo-Berntro gravimetric method (reference method) Part 3: Special cases
ISO 8968-4:2016 | IDF 20-4:2016 Milk and milk products — Determination of nitrogen content — Part 4: Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method)
ISO 1442:1997 Meat and meat products - Determination of moisture content (Reference method)
ISO 2294:1974 Meat and meat products; Determination of total phosphorus content (Reference method)
ISO 16634-1:2008 Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 1: Oilseeds and animal feeding stuffs
ISO 7760:1986 Photographic processing waste; Determination of hydroquinone content; Spectrophotometric method

Korean Agency for Technology and Standards (KATS)

KS P ISO 17511-2010(2016) In vitro diagnostic medical devices－Measurement of quantities in biological samples－Metrological traceability of values assigned to calibrators and control materials
KS P ISO 18153-2010(2016) In vitro diagnostic medical devices－Measurement of quantities in biological samples－Metrological traceability of values for catalytic concentration of enzymes assigned to calibrators and control mater
KS H ISO 3727-3:2006 Butter－Determination of moisture, non-fat solids and fat contents－Part 3：Calculation of fat content
KS P ISO 18153-2010(2021) In vitro diagnostic medical devices－Measurement of quantities in biological samples－Metrological traceability of values for catalytic concentration of enzymes assigned to calibrators and control mater
KS I ISO 11461-2005(2015) Soil quality－Determination of soil water content calculatedon a volume basis(Gravimetric method)

CN-STDBOOK

图书 A-4409 Secondary Registered Metrologist Qualification Examination Outline Exercises and Case Details (2017 Edition)
图书 A-5071 Secondary Registered Metrology Professional Qualification Examination Outline Exercises and Case Details (2022 Edition)
图书 A-5070 First-level Registered Metrology Professional Qualification Examination Outline Exercises and Detailed Cases (2022 Edition)
图书 A-4622 Metrology Law of the People's Republic of China (Chinese-English Fourth Edition)

Standard Association of Australia （SAA）

AS 1680.3:1991 Interior lighting - Measurement, calculation and presentation of photometric data
AS/NZS 4184.2.6:1995 Evaluation and routine testing in medical imaging departments - Constancy tests - X-ray equipment for computed tomography

IT-UNI

UNI 10819-2021 Light and lighting - outdoor lighting application - lighting quantities and calculation procedures for the evaluation of the upward scattered luminous flux

IEEE - The Institute of Electrical and Electronics Engineers@ Inc.

IEEE CAMERA PHONE IMAGE QUALITY TEST PLAN-2018 IEEE Camera Phone Image Quality Test Plan (IEEE Computer Society)

PT-IPQ

NP EN 1787-2000 Foodstuffs Detection of irradiated food containing cellulose by ESR spectroscopy

International Dairy Federation (IDF)

IDF/RM 51-2013 Processed cheese products - Calculation of content of added phosphate expressed as phosphorus
IDF/RM 25-2008 Milk and milk products - Determination of nitrogen content and crude protein calculation - Kjeldahl method

ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc.

ASHRAE SF-98-29-4-1998 Effect of Varying the Radiative/Convective Split for Internal Gains on Cooling Load Calculations: A Case Study for the Pentagon

National Electrical Manufacturers Association（NEMA)

NEMA C12.24 TR-2011 Definitions for Calculations of VA, VAh, VAR, and VARh for Poly-Phase Electricity Meters

IX-EU/EC

NO 1582/2006-2006 COUNCIL REGULATION amending Regulation (EEC) No 1907/90, as regards the derogation on egg washing

RU-GOST R

GOST ISO/TS 17837-2013 Processed cheese products. Determination of nitrogen content and crude protein calculation. Kjeldahl method

BELST

STB 2194-2011 The cable products. The calculation mass of materials

GOST

GOST R 70248-2022 Poultry processing industry. Homogenous product groups definition and calculation method for meat part content in product
GOST ISO 8262-1-2016 Dairy products and milk-based food products Determination of fat content by gravimetric Weibull-Berntrop method (control method) Part 1: Baby food products

European Committee for Standardization (CEN)

EN 14346:2006 Characterization of waste - Calculation of dry matter by determination of dry residue or water content
EN ISO 16634-1:2008 Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 1: Oilseeds and animal feeding stuffs (ISO 16634-1:2008)
EN ISO 8381:2008 Milk-based infant foods - Determination of fat content - Gravimetric method (Reference method) (ISO 8381:2008)

AENOR

UNE-EN 16449:2014 Wood and wood-based products - Calculation of the biogenic carbon content of wood and conversion to carbon dioxide

BG-BDS

BGC ISO 5983:2001 Animal feeding stuffs - Determination of nitrogen content and calculation of crude protein content - Kjeldahl method

SE-SIS

SIS SS-ISO 6980:1986 Reference beta radiations for calibrating dosemeters and doseratemeters and for determining their response as a function of beta radiation energy

AGMA - American Gear Manufacturers Association

2000FTM2-2000 Calculation of Optimum Surface Carbon Content for Carburized Case Hardened Gears

Others: