ion mobility protein

ion mobility protein, Total:57 items.

The international standard classification for "ion mobility protein" includes: Non-alcoholic beverages .

The Chinese standard classification for "ion mobility protein" includes: Beverages in general .

Shandong Provincial Standard of the People's Republic of China

DB37/T 3105-2018 Sunflower seed purity protein electrophoresis detection standard

SEMI E46-0307-2007 TEST METHOD FOR THE DETERMINATION OF ORGANIC CONTAMINATION FROM MINIENVIRONMENTS USING ION MOBILITY SPECTROMETRY (IMS)

NY/T 449-2001 Identification purity of maize variety using salting in protein eletrohporesis

QB/T 2300-2006 Plant protein beverage Coconut meat juice and reconstituted coconut meat juice
QB/T 2300-1997 Plant Protein Beverage - Coconut Milk (Juice)

DB62/T 2277-2012 Alfalfa Leaf Protein Separation and Extraction Technical Regulations

T/CASME 378-2023 Technical specifications for the isolation and purification of lactobacillus curvatus protease

GOST R 51468-1999 Caseins. Method for determination of free acidity
GOST R 51469-1999 Caseins and caseinates. Photometric method for determination of lactose content

ISO 5547:1978 Caseins; Determination of free acidity (Reference method)
ISO 5547:2008 Caseins - Determination of free acidity (Reference method)
ISO 5547:2008|IDF 91:2008 Caseins — Determination of free acidity (Reference method)
ISO 5547:2008 | IDF 91:2008 Caseins — Determination of free acidity (Reference method)
ISO 5548:2004 Caseins and caseinates - Determination of lactose content - Photometric method
ISO 5548:2004 | IDF 106:2004 Caseins and caseinates — Determination of lactose content — Photometric method
ISO 5548:2004|IDF 106:2004 Caseins and caseinates — Determination of lactose content — Photometric method
ISO 5548:1980 Caseins and caseinates; Determination of lactose content; Photometric method

NF V04-386:1985 Caseins. Determination of free acidity (reference method).
NF V04-386*NF ISO 5547:2008 Caseins - Determination of free acidity (Reference method)
NF ISO 5547:2008 Caseins - Determination of free acidity (Reference method)
NF V04-388*NF ISO 5548:2008 Caseins and caseinates - Determination of lactose content - Photometric method.
NF ISO 5548:2008 Caseins and caseinates - Determination of lactose content - Photometric method

KS H ISO 5547:2006 Caseins－Determination of free acidity(Reference method)
KS H ISO 5547-2006(2016) Caseins－Determination of free acidity(Reference method)
KS H ISO 5547:2021 Caseins — Determination of free acidity(Reference method)
KS H ISO 5548:2020 Caseins and caseinates－Determination of lactose content－Photometric method
KS H ISO 5548:2006 Caseins and caseinates－Determination of lactose content－Photometric method

KS H ISO 5547-2021 Caseins — Determination of free acidity(Reference method)
KS H ISO 5548-2020 Caseins and caseinates－Determination of lactose content－Photometric method

BS ISO 5547:2008 Caseins - Determination of free acidity (Reference method)
BS ISO 5548:2004 Caseins and caseinates - Determination of lactose content - Photometric methods
BS EN ISO 20184-2:2018 Molecular in vitro diagnostic examinations. Specifications for pre-examination processes for frozen tissue - Isolated proteins
PD CEN/TS 17688-2:2021 Molecular in vitro diagnostic examinations. Specifications for pre-examination processes for Fine Needle Aspirates (FNAs). Isolated proteins

IS 8211-1976 Specification for edible soy protein isolate
IS 8212-1976 Specification for edible peanut protein isolate
IS 11964-1987 Method for determination of free acidity in casein (reference method)
IS 9488-1980 Specifications for edible coconut protein concentrate
IS 6606-1972 Specifications for Albumin Meter (ESBACH'S) with stopper, holder and housing
IS 11963-1987 Photometric method for determination of lactose content in casein and caseinate

LST ISO 5547:2008 Caseins - Determination of free acidity (Reference method) (ISO 5547:2008, identical)
LST ISO 5548:2004 Caseins and caseinates. Determination of lactose content. Photometric method (idt ISO 5548:2004)

BS 3985:1978 Specification for cyanmethaemoglobin (haemiglobincyanide) solution for photometric haemoglobinometry
AWWA WQTC55099 The Use of Electrospray Ionization (ESI) High-Field Asymmetric Waveform Ion Mobility Mass Spectrometry (FAIMS-MS) for the Analysis of Haloacetic Acids (HAAS) in Drinking Water
BS PD CEN/TS 16827-2:2015 Molecular in vitro diagnostic examinations. Specifications for pre-examination processes for FFPE tissue-Isolated proteins
BS 3985:1966 Specification for cyanmethaemoglobin solution for photometric haemoglobinometry
BS PD CEN/TS 17688-2:2021 Molecular in vitro diagnostic examinations. Specifications for pre-examination processes for Fine Needle Aspirates (FNAs)-Isolated proteins
DANSK DS/CEN/TS 16827-2:2015 Molecular in vitro diagnostic examinations - Specifications for pre-examination processes for FFPE tissue - Part 2: Isolated proteins
SN-CEN/TS 16827-2:2015 Molecular in vitro diagnostic examinations - Specifications for pre-examination processes for FFPE tissue - Part 2: Isolated proteins

OS GSO ISO 5548:2015 Caseins and caseinates -- Determination of lactose content -- Photometric method
GSO ISO 5548:2015 Caseins and caseinates -- Determination of lactose content -- Photometric method

CGSB 1-GP-71 METH 4.7-1974 Methods of Testing Paints and Pigments Consistency Consistency of Putty by Means of Gardner Mobilometer

CSN 57 0111-8-2002 Testing methods for casein and caseinates - Determination of titratable acidity
CSN 57 0111 Cast.10-1979 Testing methods for casein. Determination of purity

STB 1759-2007 Sugar-beet seeds. Determination of identity hybrid and rating оf sort by electrophoretic method analyses of 11S-globulins`s reserve proteins

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