Peroxide value detection method

Peroxide value detection method, Total:106 items.

The international standard classification for "Peroxide value detection method" includes: Waxes, bituminous materials and other petroleum products , Animal and vegetable fats and oils , Biology. Botany. Zoology , Essential oils , Other non-ferrous metals and their alloys .

The Chinese standard classification for "Peroxide value detection method" includes: Grease and oil processing and products , Petroleum wax , Biological agent and blood products , Fragrances and flavors , Heavy metals and their alloys analysis method .

Professional Standard - Commodity Inspection

SN/T 0801.3-1999 Animal and vegetable oils and fats for import and export. Method for the determination of peroxide value
SN/T 4375-2015 Determination of the peroxide value of the plastic resin
SN/T 0801.3-2011 Animal and Vegetable Fats and Oils for Export. Determination of Peroxide Value

Group Standards of the People's Republic of China

T/FDSA 003-2019 Test method of the process challenge device（PCD）during low-temperature plasma of hydrogen peroxide
T/HAS 115-2022 Spectrophotometric method for detection of peroxide value of edible oil

Professional Standard - Petrochemical Industry

SH/T 0399-2005 Standard test method for peroxide number of petroleum wax
SH/T 0176-1992 Jet fuel peroxide value determination method
SH/T 0135-1992 Determination method for peroxide value of liquid paraffin
SH/T 0399-1992 Method for determination of peroxide value of petroleum wax

Professional Standard - Energy

NB/SH/T 0399-2013 Determination Method for Peroxide Value of Petroleum Wax

Taiwan Provincial Standard of the People's Republic of China

CNS 2527-1965 Method of Test for Hyorogen Peroxide of Industrial Grade
CNS 14242-1998 Method of test for peroxide number of aviation turbine fuels
CNS 3650-2003 Method of test for edible oils and fats－Determination of peroxide value

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 5538-2005 Animal and vegetable fats and oils － Determination of peroxide value
GB/T 32131-2015 Determination of the activity of horse radish peroxidase―Colorimetric method
GB/T 5538-1995 Oils and fats－Determination of peroxide value
GB/T 41906-2022 Assay method of superoxide dismutase activity

Professional Standard - Agriculture

KJ 201911 Rapid detection of acid value and peroxide value of edible vegetable oil
NY/T 4424-2023 Feed materials—Determination of peroxide value

Professional Standard - Forestry

LY/T 1540-1999 Method for testing rancidity of olive oil and olive pomace oil and determination of peroxide value

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

GB/T 33918-2017 Fragrance/Flavor substances―Determination of peroxide value

Military Standard of the People's Republic of China-General Armament Department

GJB 1858.3-2019 Method for predicting storage life of military food Part 3: Peroxide value method

Beijing Provincial Standard of the People's Republic of China

DB11/ 1476-2017 Rapid detection method and emission limit value of nitrogen oxides in heavy-duty vehicles

中国石油化工总公司

SH/T 0070-1991 Determination of oxidation value and nitration value in used internal combustion engine oil (infrared spectroscopy)

工业和信息化部

JB/T 20201-2021 Vapourous hydrogen peroxide concentration detector

Yunnan Provincial Standard of the People's Republic of China

DB53/T 393-2012 Eucalyptus oil (eucalyptol type) Determination of peroxide value

Professional Standard - Grain

LS/T 6106-2012 Animal and vegetable fats and oils-Determination of peroxide value-Method of automatic titration analyzer

Professional Standard - Non-ferrous Metal

YS/T 324-2009 Test method for physical properties of antimony trioxide

GM North America

GM GM9055P-1988 Method for Measuring Peroxide Number Organic Peroxides in Hydrocarbons

CZ-CSN

CSN 58 0130 Cast.4-1985 Methods of testing for fats and oils. etermination of peroxide value
CSN ISO 3960:1994 Animal and vegetables fats and oils.Determination of peroxide value

British Standards Institution (BSI)

BS 684-2.14:2001 Methods of analysis of fats and fatty oils - Other methods - Determination of peroxide value
BS ISO 18321:2015 Essential oils. Determination of peroxide value
BS ISO 3976:2008 Milk fat - Determination of peroxide value
BS ISO 3976:2006 Milk fat. Determination of peroxide value
BS 7546-1:1992 Hydrogen peroxide for industrial use - Method for determination of hydrogen peroxide content

RU-GOST R

GOST 34118-2017 Meat and meat products. Method for determination of peroxide value
GOST R 51453-1999 Milk fat. Method for determination of peroxide value in anhydrous fat
GOST R 54346-2011 Meat and meat products. Method for determination of peroxide number
GOST 31485-2012 Mixed feeds, protein-vitamin-mineral concentrates. Method for determination of peroxide number (hydroperoxides and peroxides)
GOST R 52994-2008 Milk fat. Determination of peroxide value
GOST R 53024-2008 Mixed feeds, protein-vitamin-mineral concentrates. Method for determination of peroxide number (hydroperoxides and peroxides)
GOST R 51487-1999 Vegetable oils and animal fats. Method for deretmination of peroxide value
GOST R ISO 27107-2010 Animal and vegetable fats and oils. Determination of peroxide value by potentiometric end-point determination
GOST ISO 27107-2016 Animal and vegetable fats and oils. Determination of peroxide value by potentiometric end-point method

American Society for Testing and Materials (ASTM)

ASTM D1832-04 Standard Test Method for Peroxide Number of Petroleum Wax
ASTM D1832-04(2009) Standard Test Method for Peroxide Number of Petroleum Wax
ASTM D1832-87(1999) Standard Test Method for Peroxide Number of Petroleum Wax
ASTM RR-D02-1537 2003 D6447-Test Method for Hydroperoxide Number of Aviation Turbine Fuels by Voltammetric Analysis
ASTM RR-D11-1108 2011 D6739-Test Method for Silica - pH Value
ASTM D6363-20 Standard Test Method for Determination of Hydrogen Peroxide and Combined Organic Peroxides in Atmospheric Water Samples by Peroxidase Enzyme Fluorescence Method
ASTM D6739-01(2006) Standard Test Method for Silica - pH Value
ASTM E298-08 Standard Test Methods for Assay of Organic Peroxides
ASTM D3703-99(2004) Standard Test Method for Peroxide Number of Aviation Turbine Fuels
ASTM D3703-07 Standard Test Method for Hydroperoxide Number of Aviation Turbine Fuels, Gasoline and Diesel Fuels
ASTM D3703-99 Standard Test Method for Peroxide Number of Aviation Turbine Fuels
ASTM RR-D02-1366 1994 D5770 - Standard Test Method for Semiquantitative Micro Determination of Acid Number of Lubricating Oils During Oxidation Testing

Indonesia Standards

SNI 19-6036-1999 Test method for hydrogen peroxide (H2O2) in waste water

NL-NEN

NEN 6343-1980 Tert methods for vegetable and animal oils and fats - Determination of peroxide value

Association Francaise de Normalisation

NF ISO 3976:2006 Milk fat - Determination of peroxide value
NF V04-242*NF ISO 3976:2006 Milk fat - Determination of peroxide value
NF V04-242:1985 Anhydrous milk fat. Determination of peroxyde value. Reference method.
NF T20-554:1989 Hydrogen peroxide for industrial use. Determination of apparent pH (pha). Potentiometric method.
NF T60-220:1995 Animal and vegetable fats and oils. Determination of peroxyde value.

Korean Agency for Technology and Standards (KATS)

KS H ISO 3976-2007(2012) Milk fat－Determination of peroxide value
KS H ISO 3976-2007(2021) Milk fat－Determination of peroxide value
KS H ISO 3976-2021 Milk fat－Determination of peroxide value
KS H ISO 3976:2007 Milk fat－Determination of peroxide value

Spanish Association for Standardization (UNE)

UNE-ISO 18321:2016 Essential oils. Determination of peroxide value
UNE 34866:1986 ANHYDROUS MILK FAT. DETERMINATION OF THE PEROXIDE VALUE.

GSO

OS GSO ISO 3976:2015 Milk fat -- Determination of peroxide value
BH GSO ISO 18321:2022 Essential oils — Determination of peroxide value
GSO ISO 18321:2021 Essential oils — Determination of peroxide value
GSO ISO 3976:2015 Milk fat -- Determination of peroxide value
OS GSO ISO 27107:2015 Animal and vegetable fats and oils -- Determination of peroxide value -- Potentiometric end-point determination
BH GSO ISO 27107:2017 Animal and vegetable fats and oils -- Determination of peroxide value -- Potentiometric end-point determination

International Dairy Federation (IDF)

IDF 74-2006 Milk fat - Determination of peroxide value

International Organization for Standardization (ISO)

ISO 18321:2015 Essential oils - Determination of peroxide value
ISO 3976:2006 | IDF 74:2006 Milk fat — Determination of peroxide value
ISO 3976:2006 Milk fat - Determination of peroxide value
ISO 3976:2006|IDF 74:2006 Milk fat — Determination of peroxide value
ISO 3976:1977 Anhydrous milk fat; Determination of peroxide value (Reference method)
ISO 3960:2001 Animal and vegetable fats and oils - Determination of peroxide value
ISO 3960:1977 Animal and vegetable oils and fats; Determination of peroxide value
ISO 3960:1998 Animal and vegetable fats and oils - Determination of peroxide value

GOST

GOST R ISO 18321-2022 Essential oils. Determination of peroxide value

SCC

BS 684-2-2.14:1976 Methods of analysis of fats and fatty oils. Other methods-Determination of peroxide value
BS 684-2.14:1998 Methods of analysis of fats and fatty oils. Other methods-Determination of peroxide value
BS 684-2-2.14:1987 Methods of analysis of fats and fatty oils. Other methods-Determination of peroxide value

SG-SPRING SG

SS 11 Pt.15-1986 Methods Of Sampling And Test For Oils And Fats Part 15 : Determination Of Peroxide Value

South African Bureau of Standard

SANS 3960:2003 Animal and vegetable fats and oils - Determination of peroxide value

PT-IPQ

NP 904-1987 Edible oils and fats Determination of peroxide value
NP 3579-1987 Edible fats and oils Detection and identification of antioxidants. Thin-layer chromatographic method

BE-NBN

NBN I-974-1969 Edible fats and oils. Peroxide value measurement
NBN V 21-015-1978 "Butterfett - Bestimmung des Peroxid-Wertes - Referenzmethode Anhydrous milk fat - Determination of peroxide value -Reference method

ET-QSAE

ES B.K8.009-1973 Determination of peroxide value of edible oils and fats

RO-ASRO

STAS 145/22-1974 VEGETABLE OILS AND FATS etermination of peroxide value
STAS 9952/6-1982 MILK ANI MILK PRODUCTS peroxide value determination
STAS 11844-1983 FLOUR PASTE PRODUCTS Determination of peroxide value

PL-PKN

PN C04288-10-1988 Technical fats Determination of peroxide value

Standard Association of Australia （SAA）

AS 2300.8.6:1983 Methods of chemical and physical testing for the dairying industry, Method 8.6: Anhydrous milk fat - Peroxide value
AS 2300.8.6:2004 Methods of chemical and physical testing for the dairying industry - Anhydrous milk fat - Determination of peroxide value

AT-ON

ONORM N 3002-1993 Animal and vegetable fats and oils - Determination of the peroxide value (POV)

Lithuanian Standards Office

LST ISO 3976:2006 Milk fat - Determination of peroxide value (identical ISO 3976:2006)

(U.S.) Ford Automotive Standards

FORD FLTM AZ 105-1-2000 TITRIMETRIC DETERMINATION OF THE PEROXIDE NUMBER OF OXIDIZED GASOLINE TEST FUELS (Replaces FLTM AZ 005-01)

YU-JUS

JUS E.K8.034-1991 Animal and vegetable oils and fats. Determination of peroxide value