Hydrogenated vegetable oil quality
Hydrogenated vegetable oil quality, Total:148 items.
The international standard classification for "Hydrogenated vegetable oil quality" includes: food products in general , Animal and vegetable fats and oils , Other products of the chemical industry .
The Chinese standard classification for "Hydrogenated vegetable oil quality" includes: Basic standards and general methods , Cash crop in general , Grease and oil processing and products , Food processing and products in general , Fragrances and flavors .
Professional Standard - Electricity
- DL/T 1360-2014 Quality criteria of soybean plant transformer oils
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 14488.1-2008 Oilseeds - Determination of oil content
- GB/T 15688-2008 Animal and vegetable fats and oils - Determination of insoluble impurities content
- GB/T 15688-1995 Animal and vegetable oils and fats-Determination of insoluble impurities content
- GB/T 5529-1985 Inspection of vegetable oils; Methods for determination of foreign matter
国家质量监督检验检疫总局
- SN/T 4435-2016 Determination of water content in crude petroleum - Hydrid reaction method
Group Standards of the People's Republic of China
- T/NAHIEM 43-2021 General rules for product quality of medical-grade essential oils,plant oilsand skin care ointments (creams,oils)
- T/NAHIEM 43-2022 General rules for product quality of medical-grade essential oils ,plant oils and skin care ointments ( creams, oils)
Professional Standard - Agriculture
- LS/T 1234-2023 Guidelines for evaluation of edil>le vegetable oils storage quality
- GB/T 15688-2024 Animal and vegetable fats and oils—Determination of insoluble impurities content
- 1281兽药质量标准2017年版 Chinese Medicine Volume 1 Veterinary Drug Quality Standard Vegetable Oils and Extracts Bahua Turpentine Oil
- 1282兽药质量标准2017年版 Veterinary Drug Quality Standards Vegetable Oils and Extracts Pine Pinus Distillate Oil
海关总署
- SN/T 5217-2019 Determination of Brominated Vegetable Oils in food for export
Jiangxi Provincial Standard of the People's Republic of China
- DB36/T 585-2023 Garden plant planting soil quality requirements
Taiwan Provincial Standard of the People's Republic of China
- CNS 14505-2001 Method of test for total sulfur in light hydrocarbons,motor fuels and oils by ultraviolet fluorescence
CU-NC
- NC 26-102-5-1988 Drugs. "Brea-HC" Cream (TarHydrocortisone Cream). Quality Specifications
- NC 26-107-21-1990 Drugs. Magnesium Magma Quality Specifications
- NC 26-97-4-1986 Drugs. Freeze-Dried Hydrooortisone Injection Quality Specifications
- NC 54-286-1984 Construction Materials and Products Calcium Hydrate. Quality Specifications
- NC 26-122-1985 Drugs. Dehydrocolic Acid Quality Specifications
HU-MSZT
- MSZ 3342-1967 Hydroxide content detection of mineral oil products
- MNOSZ 363-1954 Sulfonated vegetable oil
- MNOSZ 361-1954 Sulfonated vegetable oil detection
- MSZ 3695-1960 Industrial hardened vegetable oil
- MSZ 6400-1958 Plants contain carcinogens and oils
AR-IRAM
- IRAM 5518-1950 Method for determination of hydroxide index and acetyl index in vegetable oils
RU-GOST R
- GOST 5479-1964 Vegetable oils and natural fatty acids. Methods of determination of unsaponifiables
- GOST 26593-1985 Vegetable oils. Method for determination of peroxide value
- GOST 7824-1980 Vegetable oils. Methods for determination of phosphorated substances content
- GOST 18848-1973 Vegetable oils. Quality indices. Terms and definitions
- GOST 5486-1950 Vegetable oils. Thermal test for determination of linseed oil quality
- GOST 19708-1974 Processing of vegetable oils fats and fatty acids-hudrogenation. Terms and definitions
- GOST R ISO 8420-2013 Animal and vegetable fats and oils. Determination of content of polar compounds
- GOST R 52676-2006 Vegetable oils. Methods for determination of phosphorated substances
- GOST 31753-2012 Vegetable oils. Methods for determination of phosphorated substances
- GOST 30417-1996 Vegetable oils. Methods for determination of vitamin A and vitamin E mass fractions
- GOST 5481-1989 Vegetable oil. Methods for determination of insoluble impurities
RO-ASRO
- STAS 145/15-1991 VEGETABLE OILS AND FATS Non-saponifiable substances determination
- STAS 145/20-1988 VEGETABLE OILS AND FATS etermination of fat substances content
- STAS 145/10-1988 VEGETABLE FATS AND OILS Determination of moisture and volatile matters content
GOSTR
- GOST 18848-2019 Vegetable oils. Organoleptic and physicochemical parameters. Terms and definitions
- GOST 19708-2019 Modification of vegetable oils, animal fats and fatty acids. Terms and definitions
- GOST 30417-2018 Vegetable oils. Methods for determination of A and E vitamins content
SCC
- MIL MIL-F-35081E-1984 FAT, HYDROGENATED, VEGETABLE (SUPERSEDING MIL-F-35081D)
- DANSK DS/ISO 11504:2012 Soil quality – Assessment of impact from soil contaminated with petroleum hydrocarbons
- DANSK DS/EN ISO 8420/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds
- BS EN ISO 663:1995 Animal and vegetable fats and oils. Determination of insoluble impurities content
- BS EN ISO 663:2001 Animal and vegetable fats and oils. Determination of insoluble impurities content
- BS ISO 19880-8:2019 Gaseous hydrogen. Fuelling stations-Fuel quality control
- DANSK DS/EN ISO 663:2009 Animal and vegetable fats and oils – Determination of insoluble impurities content
- DANSK DS/EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
- NS-EN ISO 11504:2017 Soil quality — Assessment of impact from soil contaminated with petroleum hydrocarbons (ISO 11504:2017)
- DANSK DS/EN ISO 11504:2017 Soil quality – Assessment of impact from soil contaminated with petroleum hydrocarbons (ISO 11504:2017)
- BS EN ISO 8420:1995 Animal and vegetable fats and oils. Determination of polar compounds content
- DIN ISO 11504 E:2010 Draft Document - Soil quality - Assessment of impact from soil contaminated with petroleum hydrocarbons (ISO/DIS 11504:2010)
- NS-EN ISO 663:2001 Animal and vegetable fats and oils — Determination of insoluble impurities content (ISO 663:2000)
- AATCC 118-2012 Oil Repellency: Hydrocarbon Resistance Test
- BS EN ISO 662:2001 Animal and vegetable fats and oils. Determination of moisture and volatile matter content
- AATCC 118-2002 Oil Repellency: Hydrocarbon Resistance Test
- AATCC 118-2013 Oil Repellency: Hydrocarbon Resistance Test
- NS-EN ISO 663:1995 Animal and vegetable fats and oils — Determination of insoluble impurities content (ISO 663:1992)
- NS-EN ISO 663:2017 Animal and vegetable fats and oils — Determination of insoluble impurities content (ISO 663:2017)
- UNE-EN ISO 663:2009 Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2007)
- AATCC 118-2007 Oil Repellency: Hydrocarbon Resistance Test
ES-UNE
- UNE-EN ISO 11504:2017 Soil quality - Assessment of impact from soil contaminated with petroleum hydrocarbons (ISO 11504:2017) (Endorsed by Asociación Española de Normalización in November of 2017.)
- UNE-EN ISO 8420:2002/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002/Cor 1:2004)
- UNE-EN ISO 663:2017 Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017)
KR-KS
- KS H ISO 8420-2003(2023) Animal and vegetable oils - measurement of polar compound content
- KS M ISO 13398-2003(2023) Refrigerated light hydrocarbon oil - liquefied natural gas - storage and transport procedures on board
- KS B ISO 19880-8-2021 Gaseous hydrogen — Fuelling stations — Part 8: Fuel quality control
- KS H ISO 663-2022 Animal and vegetable fats and oils — Determination of insoluble impurities content
- KS H ISO 663-2012 Animal and vegetable fats and oils-Determination of insoluble impurities content
- KS H ISO 662-2022 Animal and vegetable fats and oils — Determination of moisture and volatile matter content
Korean Agency for Technology and Standards (KATS)
- KS H ISO 8420:2003 Animal and vegetable fats and oils-Determination of content of polar compounds
- KS H ISO 663:2012 Animal and vegetable fats and oils-Determination of insoluble impurities content
- KS M ISO 9114-2003(2008) Crude petroleum-Determination of water content by hydride reaction-Field method
- KS H ISO 8420-2003(2018) Animal and vegetable oils - measurement of polar compound content
- KS M ISO 9114-2013 Crude petroleum-Determination of water content by hydride reaction-Field method
- KS B ISO 19880-8:2021 Gaseous hydrogen — Fuelling stations — Part 8: Fuel quality control
- KS H ISO 663-2012(2021) Animal and vegetable fats and oils-Determination of insoluble impurities content
- KS I ISO 11150:2010 Natural gas-Hydrocarbon dew point and hydrocarbon content
German Institute for Standardization
- DIN EN ISO 11504:2018-01 Soil quality - Assessment of impact from soil contaminated with petroleum hydrocarbons (ISO 11504:2017); German version EN ISO 11504:2017
- DIN EN ISO 8420 Berichtigung 1:2008-06 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002, Corrigendum to DIN EN ISO 8420:2002-08; German version EN ISO 8420:2002/AC:2008
- DIN EN ISO 8420:2002-08 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002
- DIN 51576:2003 Testing of mineral oil hydrocarbons - Determination of salt content
- DIN 51576:2003-01 Testing of mineral oil hydrocarbons - Determination of salt content
- DIN EN ISO 663:2017-05 Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017); German version EN ISO 663:2017
Association Francaise de Normalisation
- NF EN ISO 11504:2017 Soil quality - Assessment of the impact of soil contaminated with petroleum hydrocarbons
- NF T60-219:1998 Animals and vegetal fats and oils. Accelerated oxidation test with ? conductimetric measurement.
- NF T60-248*NF EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
- NF T60-201:1998 Animal and vegetable fasts and oils. Determination of moisture and volatile matter content.
- NF T60-202*NF EN ISO 663:2017 Animal and vegetable fats and oils - Determination of insoluble impurities content
- NF T60-248:1995 Animal and vegetable fats and oils. Determination of polar compounds content.
- NF T60-201:2001 Animal and vegetable fats and oils - Determination of moisture and volatile matter content.
- NF T60-202:2009 Animal and vegetable fats and oils - Determination of insoluble impurities content.
- NF T60-202:1995 Animal and vegetable fats and oils. Determination of insoluble impurities content.
GSO
- GSO ISO 11504:2015 Soil quality -- Assessment of impact from soil contaminated with petroleum hydrocarbons
- GSO ISO 8420:2015 Animal and vegetable fats and oils -- Determination of content of polar compounds
- OS GSO ISO 8420:2015 Animal and vegetable fats and oils -- Determination of content of polar compounds
- GSO ISO 9114:2009 Crude petroleum - determination of water content by hydride reaction- field method
- GSO ISO 663:2008 Animal and vegetable fats and oils – Determination of insoluble impurities content
- OS GSO ISO 9114:2009 Crude petroleum - determination of water content by hydride reaction- field method
- OS GSO ISO 663:2008 Animal and vegetable fats and oils – Determination of insoluble impurities content
- GSO ISO 9200:2015 Crude petroleum and liquid petroleum products -- Volumetric metering of viscous hydrocarbons
- GSO ISO/TR 11150:2014 Natural gas - Hydrocarbon dew point and hydrocarbon content
CZ-CSN
- CSN ISO 8420:1994 Animal and vegetables fats and oils.Determination of polar compounds content
British Standards Institution (BSI)
- BS EN ISO 11504:2017 Soil quality. Assessment of impact from soil contaminated with petroleum hydrocarbons
- BS EN ISO 8420:2002(2008) Animal and vegetable fats and oils — Determination of content ofpolar compounds
- BS EN ISO 23275-2:2008 Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Quantification of cocoa butter equivalents
- BS EN ISO 23275-2:2006 Animal and vegetable fats and oils. Cocoa butter equivalents in cocoa butter and plain chocolate. Quantification of cocoa butter equivalents
- BS ISO 19880-8:2019+A1:2021 Gaseous hydrogen. Fuelling stations - Fuel quality control
- BS EN ISO 8420:2002 Animal and vegetable fats and oils. Determination of content of polar compounds
- BS EN ISO 663:2017 Animal and vegetable fats and oils. Determination of insoluble impurities content
- BS EN ISO 663:2008 Animal and vegetable fats and oils - Determination of insoluble impurities content
Danish Standards Foundation
- DS/EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
- DS/EN ISO 8420/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds
- DS/EN ISO 663:2009 Animal and vegetable fats and oils - Determination of insoluble impurities content
VE-FONDONORMA
- NORVEN 326-1974 Provisions on non-saponifiable substances in Venezuelan standards for vegetable fats and oils
ZA-SANS
- SANS 8420:2003 Animal and vegetable fats and oils - Determination of content of polar compounds
International Organization for Standardization (ISO)
- ISO 8420:1990 Animal and vegetable fats and oils; determination of polar compounds content
- ISO 663:2000 Animal and vegetable fats and oils - Determination of insoluble impurities content
- ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
- ISO 663:2007 Animal and vegetable fats and oils - Determination of insoluble impurities content
- ISO 663:2017 Animal and vegetable fats and oils - Determination of insoluble impurities content
- ISO 9114:1997 Crude petroleum - Determination of water content by hydride reaction - Field method
- ISO 10976:2023 Refrigerated light hydrocarbon fluids — Measurement of cargoes on board LNG carriers
- ISO 663:1981 Animal and vegetable fats and oils — Determination of insoluble impurities content
European Committee for Standardization (CEN)
- EN ISO 8420:1995 Animal and Vegetable Fats and Oils - Determination of Polar Compounds Content (ISO 8420 : 1990)
- EN ISO 6883:2014 Animal and vegetable fats and oils - Determination of conventional mass per volume (litre weight in air) (ISO 6883:2007)
- EN ISO 663:2008 Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2007)
- EN ISO 663:1995 Animal and Vegetable Fats and Oils - Determination of Insoluble Impurities Content (ISO 663 : 1992)
- EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
Universal Oil Products Company (UOP)
- UOP 899-2004 TRACE HYDROCARBONS IN HYDROGEN, HYDROCARBON GASES, OR LPG BY GC
Indonesia Standards
- SNI 19-2879-1992 Test methods for hydrocarbons C1 to C5 in air
BE-NBN
- NBN I-905-1968 Vegetable oil. Measuring the content of insoluble impurities in ether petroleum
PL-PKN
- PN A86917-1961 Eatable vegetable fats. Testing methods. Deter- mination of non saponi- fiable matters
- PN A86906-1987 Eatable vegetable fats Crude vegetable oils
- PN A86908-1986 Eatable vegetable fats Rafined yegetable oils
GOST
- GOST 5479-2023 Vegetable oils and natural fatty acids. Method for determination of unsaponifiable matter
ES-AENOR
- UNE 48 107 Hydrocarbons in Nitrocellulose Paint
ESDU - Engineering Sciences Data Unit
- ESDU 96034-1996 Thermophysical properties of hydrogen sulphide.
CL-INN
- INDITECNOR 20-27 Petroleum products: hydrocarbons, hydrocarbons
Lithuanian Standards Office
- LST EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002)
CEN - European Committee for Standardization
- EN ISO 663:2001 Animal and Vegetable Fats and Oils - Determination of Insoluble Impurities Content
VN-TCVN
- TCVN 6125-2010 Animal and vegetable fats and oils.Determination of insoluble impurities content
AENOR
- UNE-EN ISO 8420:2002 Animal and vegetable fats and oils. Determination of content of polar compounds. (ISO 8420:2002)
API - American Petroleum Institute
- API PUBL 928-1973 HYDROCARBON EMISSIONS FROM REFINERIES
NL-NEN
- NEN 6347-1985 Vegetable and animal oils and fats - Determination of polar compounds content by column chromatography
hydrocarbon mass,mass of hydrocarbons,hydrogenated vegetable oil,Determination of Mass Fraction of Arsenic by Hydride Generation Atomic Absorption Spectrometry,edible hydrogenated vegetable oil,vegetable oil quality,hydrocarbon mass,Domestic production of hydrogenated vegetable oil