Rheological test method for food pectin

Rheological test method for food pectin, Total:176 items.

The international standard classification for "Rheological test method for food pectin" includes: Fruits and derived products , food products in general , Rubber , Extraction and processing of petroleum and natural gas , Rubber and plastics products in general .

The Chinese standard classification for "Rheological test method for food pectin" includes: Fruit processing and products , Food sanitation , Rubber products in general , Petroleum extraction .

Professional Standard - Agriculture

NY/T 2016-2011 Determination of pectin content in fruit and derived product-Spectrophotometry method
GB/T 5009.2-1985 Method for determination of specific gravity of foods
NY 82.11-1988 Determination of Pectin in Fruit Juice
GB/T 5009.15-1996 Method for determination of cadmium in foods
GB/T 5009.14-1996 Method for determination of zinc in foods
SN/T 5655.8-2023 Commercial kit test method-Immunoassay of food allergens in prepackaged foodsPart 8:Cashew
SN/T 5655.10-2023 Commercial kit test methodImmunoassay of food allergens in prepackaged foodsPart 10:Brazil Nut
SN/T 5655.11-2023 Commercial kit test method-Immunoassay of food allergens in prepackaged foodsPart 11: Macadamia Nut
SN/T 2775-2023 Evaluation methods for commercial kits of food testing
NY 146.11-1988 Juice Determination Method Determination of Pectin
SN/T 5655.12-2023 Commercial kit test methodImmunoassay of food allergens in prepackaged foodsPart 12:Pistachio

Shandong Provincial Standard of the People's Republic of China

DB37/T 4010-2020 Determination method of donkey-hide gelatin content in foods containing donkey-hide gelatin

Professional Standard - Chemical Industry

HG/T 4300-2012 Rubber--Measurement of rheological properties --Piston type capillary rheometer methods

Professional Standard - Commodity Inspection

SN/T 3729.6-2013 Identification method of common fruit in food and bevarage for export - Part 6: Composition detection of apple by real-time fluorescent PCR method
SN/T 2775-2011 Methods for the Evaluation of Commercial Test Kits for Food Testing Purpose
SN/T 2524.2-2010 Determination of Proteeae Species in Food for Import and Epxort - Part 2: MPN Method
SN/T 2545-2010 Testing Method of Thermal Denaturation Protein in Animal Derived Food
SN/T 2524.1-2010 Determination of Proteeae Species in Food for Import and Epxort - Part 1: Qualitative Method
SN/T 3729.4-2013 Identification method of common fruit in food and bevarage for export - Part 4: Composition detection of mango by real-time fluorescent PCR method

National Health Commission of the People's Republic of China

GB 5009.255-2016 National food safety standard-Dientermation of fructan in food

Professional Standard - Petroleum

SY 6296-2013 Determination of Rheological Parameter Method of Jelly Strength for Oil Production
SY/T 6296-2013 Determination of the Strength of Gels Used for Oil Production - Test Method on Rheological Parameters

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

GB/T 34917-2017 Determination of gelation degree of unplasticized poly (vinyl chloride) (PVC-U) products-Torque rheometer method

Tianjin Provincial Standard of the People's Republic of China

DB12/T 298-2006 Multi-component Determination Method of Pesticide Residues in Pollution-free Food Juice--GC/MS Method

未注明发布机构

AS/NZS 1580.214.0:1996(R2013) Paints and related materials - Methods of test - Rheological properties - Guide to test methods

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 11332-1989 Hygienic analytrcal method of rubber hose for food use
GB/T 5009.79-2003 Hygienic analytical method of rubber hose for food use

HU-MSZT

MNOSZ 20614-1954 Pectin and pectin products for the food industry

RU-GOST R

GOST 29059-1991 Products of fruit and vegetables processing. Titration method for pectic substances determination
GOST R 54067-2010 Pectin. Identification. Method of the express-identification of pectins
GOST R 55328-2012 Food products. Methods for identification and determination of artificial colours percentage in marmalade
GOST 28560-1990 Food products. Method for detection of bacteria of Proteus, Morganella, Providencia genera
GOST R 54066-2010 Pectin. Identification. Method of the express-identification of amidated pectins
GOST 32223-2013 Juice products. Photometric method for determination of pectin content
GOST 26811-1986 Confectionary. Method for determination of mass fraction of total sulphurous acid

American Society for Testing and Materials (ASTM)

ASTM D6204-04 Standard Test Method for Rubber8212;Measurement of Unvulcanized Rheological Properties Using Rotorless Shear Rheometers
ASTM D6204-99 Standard Test Method for Rubber8212;Measurement of Unvulcanized Rheological Properties Using Rotorless Shear Rheometers
ASTM D6204-05 Standard Test Method for Rubber8212;Measurement of Unvulcanized Rheological Properties Using Rotorless Shear Rheometers
ASTM D6204-01 Standard Test Method for Rubber8212;Measurement of Unvulcanized Rheological Properties Using Rotorless Shear Rheometers
ASTM C1874-19 Standard Test Method for Measuring the Rheological Properties of Cementitious Materials Using a Coaxial Rotational Rheometer
ASTM C1874-20 Standard Test Method for Measuring Rheological Properties of Cementitious Materials Using Coaxial Rotational Rheometer
ASTM D6204-15 Standard Test Method for Rubber&x2014Measurement of Unvulcanized Rheological Properties Using Rotorless Shear Rheometers
ASTM C639-15(2020) Standard Test Method for Rheological (Flow) Properties of Elastomeric Sealants
ASTM C639-01 Standard Test Method for Rheological (Flow) Properties of Elastomeric Sealants
ASTM D6204-07 Standard Test Method for Rubber-Measurement of Unvulcanized Rheological Properties Using Rotorless Shear Rheometers
ASTM D6204-12 Standard Test Method for Rubbermdash;Measurement of Unvulcanized Rheological Properties Using Rotorless Shear Rheometers
ASTM C639-95 Standard Test Method for Rheological (Flow) Properties of Elastomeric Sealants
ASTM D8491-23 Standard Test Method for Recovered Carbon Black—Rheological Non-Linearity of a Rubber Compound by Fourier Transform Rheology
ASTM D6204-19 Standard Test Method for Rubber—Measurement of Unvulcanized Rheological Properties Using Rotorless Shear Rheometers
ASTM D8491-22 Standard Test Method for Recovered Carbon Black—Rheological Non-Linearity of a Rubber Compound by Fourier Transform Rheology
ASTM D5099-93(2003) Standard Test Methods for Rubber-Measurement of Processing Properties Using Capillary Rheometry
ASTM D6204-19a Standard Test Method for Rubber—Measurement of Unvulcanized Rheological Properties Using Rotorless Shear Rheometers
ASTM D5099-93(1998) Standard Test Methods for Rubber-Measurement of Processing Properties Using Capillary Rheometry
ASTM D5099-08(2022) Standard Test Methods for Rubber—Measurement of Processing Properties Using Capillary Rheometry
ASTM D5099-08(2017) Standard Test Methods for Rubber&x2014Measurement of Processing Properties Using Capillary Rheometry
ASTM D5099-08(2013) Standard Test Methods for Rubbermdash;Measurement of Processing Properties Using Capillary Rheometry
ASTM D7271-06(2012) Standard Test Method for Viscoelastic Properties of Paste Ink Vehicle Using an Oscillatory Rheometer
ASTM D1875-95 Standard Test Method for Density of Adhesives in Fluid Form
ASTM D572-04 Standard Test Method for Rubber-Deterioration by Heat and Oxygen
ASTM C732-17 Standard Test Method for Aging Effects of Artificial Weathering on Latex Sealants
ASTM D7271-06 Standard Test Method for Viscoelastic Properties of Paste Ink Vehicle Using an Oscillatory Rheometer
ASTM D7175-05 Standard Test Method for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer
ASTM D7175-07 Standard Test Method for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer
ASTM D7175-05e1 Standard Test Method for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer
ASTM D5099-08 Standard Test Methods for Rubber x2014; Measurement of Processing Properties Using Capillary Rheometry
ASTM D3835-79(1983) Standard Test Method for Rheological Properties of Thermoplastics with a Capillary Rheometer
ASTM D3075-94 Standard Test Method for Overrun of Food Aerosol Products
ASTM C1784-14 Standard Test Method for Using a Heat Flow Meter Apparatus for Measuring Thermal Storage Properties of Phase Change Materials and Products
ASTM D7175-08 Standard Test Method for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer
ASTM F2141-07(2019) Standard Test Method for Performance of Self-Serve Hot Deli Cases

International Organization for Standardization (ISO)

ISO/TR 20659-1:2024 Rheological test methods
ISO/TR 20659-2:2024 Rheological test methods

IN-BIS

IS 11021-1984 Method for determination of dimethoate residues in food
IS 4939-1968 Test methods for fruit and vegetable derivative products

CZ-CSN

CSN 56 0246 Cast.14-1983 Methods of testing for canned semi-finished products and products of fruits and vegetables. Determination of ethanol
CSN 56 0246 Cast.18-1985 Testing methods for canned semi-finished products and products of fruits and vegetables. Determination of sugar content
CSN 56 0246 Cast.10-1982 Testing methods for canned semi-finished products and products of fruit and vegetable. Determination of dry matter
CSN 56 0246 Cast.13-1983 Methods of testing for canned semi-finished products and products of fruits and vegetables. Determination of total acidity
CSN 56 0246 Cast.15-1983 Methods of testing for canned semi-finished products of fruits and vegetables. Determination of volatile acids
CSN 56 0246 Cast.23-1985 Testing methods for canned semi-finished product and products of fruits and vegetables. Determination of benzoic acid
CSN 56 0246 Cast.16-1983 Methods of testing for canned semi-finished products and products of fruits and vegetables. Determination of essential oil
CSN 56 0247-1967 Test methods of pectic products and preparations for pickling and preservation of fruit and vegetables
CSN 56 0130-1970 Methods of test for confectioner's products
CSN 56 0130 Z1-1995 Methods of test for onfectione?s products
CSN 56 0246 Cast.1-1988 Testing methods for canning semi-products and products from fruit and vegetables. General provisions
CSN 56 0246 Cast.3-1988 Testing methods for canning semi-products and products from fruit and vegetables. Sensory tests
CSN 56 0246 Cast.21-1984 Testing methods for canned food semi-products and produckts of fruit and vegetable. Determination of sorbic acid content.
CSN 56 0246 Cast.8-1984 Testing methods for canned semi-finished products and products of fruit and vegetable. Determination of plant impurities content
CSN 56 0160 Cast.10-1988 Testing method for sugar products. Determination of ferroingredients
CSN 56 0246 Cast.5-1985 Methods of testing for canned semi-finished products and products of fruit and vegetable. Determination of mass fraction of fruit in pulps
CSN 56 0291-1965 Microbiological test methods of frozen ood products
CSN 57 0166-1987 Testing methods for meat products nd canned food. Measurement f pH

GSO

GSO 817:1997 METHODS OF TEST FOR EDIBLE ICES
GSO 2649:2021 Detection of porcine DNA- Test method- Food and Food products
BH GSO 2649:2022 Detection of porcine DNA- Test method- Food and Food products
OS GSO 1020:2000 METHODS OF TEST FOR EDIBLE OLIVE OIL AND POMACE OLIVE OIL
OS GSO 22:1984 METHODS OF TEST FOR COLOURING MATTER USED IN FOODSTUFFS
GSO 22:1984 METHODS OF TEST FOR COLOURING MATTER USED IN FOODSTUFFS
OS GSO 1294:2002 Methods of test for jams, jellies and marmalades.
GSO 1294:2002 Methods of test for jams, jellies and marmalades.
OS GSO 1290:2002 Method of test for Fruit Juices.
GSO 1109:2002 TEST METHOD FOR THE EFFECT OF LIQUIDS ON RUBBER PROPERTIES
GSO 1796:2007 Methods of test for two pieces aluminum round cans used for canning food (Beverages & stuffs
OS GSO 181:1994 CHEMICAL METHODS OF TEST FOR PLANT BABY FOODS
GSO 2062:2010 Cosmetic Products - Hair Fixative – Test methods
OS GSO 590:1995 MICROBIOLOGICAL METHODS OF FOOD EXAMINATION - COMMERCIAL STERILITY TEST FOR CANNED FOOD
GSO 1296:2002 Method of test for edible salt.
OS GSO 1194:2002 METHODS OF TESTING POLYETHYLENE BAGS FOR FOOD PACKAGING APPLICATIONS
GSO 1194:2002 METHODS OF TESTING POLYETHYLENE BAGS FOR FOOD PACKAGING APPLICATIONS
OS GSO 1306:2002 MICROBIOLOGICAL METHODS OF TEST FOR PLANT BABY FOODS

Lithuanian Standards Office

LST 1553-1998 Bakery goods and confectionery. Methods for determination of acidity and alkalinity
LST 1944-2003/1K-2013 Bakery goods and confectionery. Methods for determination of fat content (AOAC 922.06, AOAC 963.15)
LST EN 13784-2002 Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method
LST EN 14621-2006 Textiles - Multifilament yarns - Methods of test for textured or non-textured filament yarns

The American Road & Transportation Builders Association

AASHTO T 315-2008 Standard Method of Test for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer (DSR)
AASHTO T 313-2008 Standard Method of Test for Determining the Flexural Creep Stiffness of Asphalt Binder Using the Bending Beam Rheometer (BBR)
AASHTO T 315-2010 Standard Method of Test for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer (DSR)
AASHTO T 315-2022 Standard Method of Test for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer (DSR)

GOSTR

GOST 34413-2018 Pectin. Identification. Method of express-identification of pectins
GOST 8756.12-1991 Fruit and vegetable products. Methods for determination of jelling power and paste-forming capacity of fruit puree
GOST 34412-2018 Pectin. Identification. Method of the express-identification of amidated pectins

Korean Agency for Technology and Standards (KATS)

KS T 1342-2003 Standard practice for determining effect of packaging on food andbeverage products during storage
KS F 2393-2009 Standard test method for rheological properties of asphalt binder using dynamic shear rheometer
KS C 6564-2002 Test methods of hot-film flow sensors
KS T 1342-2003(2018) Standard practice for determining effect of packaging on food and beverage products during storage
KS M 6785-2022 Testing methods of stressstrain properties at low deformation for vulcanized rubber
KS M 6785-1994 Testing methods of stress-strain properties at low deformation for vulcanized rubber
KS F 2393-2014 Standard test method for rheological properties of asphalt binder using dynamic shear rheometer
KS A 0611-2022 Method of measurement by variable area flowmeters
KS M ISO 19004-2023 Rubber and rubber products－Determination of the sensitivity of test methods
KS M ISO 19004-2007(2022) Rubber and rubber products－Determination of the sensitivity of test methods
KS M ISO 19004:2007 Rubber and rubber products－Determination of the sensitivity of test methods

German Institute for Standardization

DIN 10500:2009 Food hygiene - Sales vehicles and mobile sales stands for perishable foodstuffs - Hygiene requirements, testing
DIN EN 14621:2006-03 Textiles - Multifilament yarns - Methods of test for textured or non-textured filament yarns; German version EN 14621:2005

(U.S.) Ford Automotive Standards

FORD FLTM BU 153-01-2005 RHEOLOGICAL TESTING FOR DETERMINING THE VISCOSITY OF ADHESIVES AND SEALERS

Malaysia Standards

MS 897-1984 Test methods for confectionery and confectionery

SCC

BS 903-A15:1982 Methods of testing vulcanized rubber.-Determination of creep
BS 903-A6:1969 Methods of testing vulcanized rubber.-Determination of compression set after constant strain
AS 1683.25:1984 Methods of test for rubber, Method 25: Rubber - Vulcanized - Determination of resistance to ozone cracking - Dynamic strain test
AS 1683.24:1984 Methods of test for rubber, Method 24: Rubber - Vulcanized - Determination of resistance to ozone cracking - Static strain test
BS 903-A4:1973 Methods of testing vulcanized rubber.-Determination of compression stress-strain
BS 903-A5:1958 Methods of testing vulcanized rubber. Determination of tension set
BS 903-A4:1957 Methods of testing vulcanized rubber. Determination of compression stress-strain
BS 903-A6:1957 Methods of testing vulcanized rubber. Determination of compression set
AASHTO T 315-2020 Standard Method of Test for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer (DSR)
BS 903-A5:1974 Methods of testing vulcanized rubber.-Determination of tension set
AASHTO T 315-2012(2016) Standard Method of Test for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer (DSR)
BS 903-A6:1963 Methods of testing vulcanized rubber. Determination of compression set
AASHTO T 315-2006 Standard Method of Test for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer (DSR)
AASHTO T 315-2009 Standard Method of Test for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer (DSR)
AASHTO T 315-2019 Standard Method of Test for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer (DSR)
DANSK DS/EN 14621:2005 Textiles - Multifilament yarns - Methods of test for textured or non-textured filament yarns
AENOR UNE-EN 14621:2007 Textiles - Multifilament yarns - Methods of test for textured or non-textured filament yarns
DANSK DS/EN ISO 175:2010 Plastics - Methods of test for the determination of the effects of immersion in liquid chemicals

Indonesia Standards

SNI 01-2891-1992 Food and beverages, Test methods
SNI 01-2894-1992 Food additives/food preservatives, Test methods
SNI 01-2358-1991 Food, Determination of borax content
SNI 01-2895-1992 Food colour (additives), Test methods

American National Standards Institute （ANSI)

ANSI/ASTM A698/A 698M:1997 Test Method for Magnetic Shield Efficiency in Attenuating Alternating Magnetic Fields

British Standards Institution (BSI)

BS EN 16852:2017 Foodstuffs. Determination of ethyl carbamate in stone fruit spirits, fruit marc spirits and other spirit drinks. GC-MS method
BS 2782-7 Method 740B:1996 Methods of testing plastics. Rheological properties. Polymer dispersions and synthetic rubber latices. Freeze-thaw cycle stability test

ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc.

ASHRAE 72-1983 Method of Testing Open Refrigerators for Food Stores

VN-TCVN

TCVN 5521-1991 Food products.Principles for culturing microorganisms and methods for processing microbiology test results

AENOR

UNE-EN 13784:2002 Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method
UNE-EN 14621:2007 Textiles - Multifilament yarns - Methods of test for textured or non-textured filament yarns

Association Francaise de Normalisation

NF EN 13784:2002 Food Products - Detection of Ionized Food Using DNA Comet Test - Screening Method

Danish Standards Foundation

DS/EN 13784:2002 Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method
DS/EN 14621:2006 Textiles - Multifilament yarns - Methods of test for textured or non-textured filament yarns

AASHTO - American Association of State Highway and Transportation Officials

T 315-2006 Standard Method of Test for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer (DSR)
T 315-2010 Standard Method of Test for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer (DSR)
T 315-2008 Standard Method of Test for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer (DSR)
T 315-2009 Standard Method of Test for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer (DSR)
T 315-2005 Standard Method of Test for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer (DSR)
T 315-2004 Standard Method of Test for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer (DSR)
T 315-2012 Standard Method of Test for Determining the Rheological Properties of Asphalt Binder Using a Dynamic Shear Rheometer (DSR)

Standard Association of Australia （SAA）

AS/NZS 1580.214.0:1996 Paints and related materials - Methods of test - Rheological properties - Guide to test methods

Others: