Standard for coumarin in cigarette flavors]
Standard for coumarin in cigarette flavors], Total:57 items.
The international standard classification for "Standard for coumarin in cigarette flavors]" includes: Essential oils , Tobacco, tobacco products and related equipment , Farming and forestry in general , Cosmetics. Toiletries .
The Chinese standard classification for "Standard for coumarin in cigarette flavors]" includes: Fragrances and flavors , Flavoring essences , Tobacco curing in general , Others , Basic standards and general methods , Aromatics, seasoner crop and product , Cosmetics , Hygiene, safety and labor protection .
Professional Standard - Light Industry
- QB/T 4244-2011 Dihydrocoumarin
- QB/T 1507-2006 Fragrance compound
- QB/T 1506-2004 Tobacco flavoring
- QB/T 2544-2002 Coumarin
- QB/T 1506-1992 Tobacco flavor
- QB/T 2544-2011 Coumarin
- QB/T 1506-2012 Tobacco flavoring
- QB/T 1505-2007 Flavoring
Professional Standard - Tobacco
- YC/T 145.8-1998 Tobacco flavor - General method for evaluation of flavor quality
- YC/T 164-2003 Tobacco flavourings and casings
- YC/T 145.10-2003 Tobacco flavor--Sampling
- YC/T 145.5-1998 Tobacco flavor - Evaluation of clarity
- YC/T 164-2012 Tobacco flavor
- YC/T 145.1-1998 Tobacco flavor. Determination of acid value
- YC/T 145.11-2012 Tobacco flavor—Pretreatment method of complex samples
- YC/T 145.3-2012 Tobacco flavor—Determination of refractive index
- YC/T 145.1-2012 Tobacco flavor—Determination of acid value
- YC/T 145.2-2012 Tobacco flavor—Determination of relative density
- YC/T 145.6-1998 Tobacco flavor—General method for evaluation of odor quality
- YC/T 145.4-1998 Tobacco flavor - Evaluation of miscibility in ethanol
- YC/T 145.7-1998 Tobacco flavor - Identification and storage of standard sample
- YC/T 145.2-1998 Tobacco flavor. Determination of relative density
- YC/T 145.3-1998 Tobacco flavor. Determination of relative index
国家质量监督检验检疫总局
- SN/T 4318-2015 Determination of coumarin,6-methylcoumarin,dihydrocoumarin,7-methoxycoumarin,acenocoumarol,7-ethoxy-4-methylcoumarin residues in foods for export - LC/MS/MS method
轻工业部
- QB 1506-1992 Tobacco flavor
National Health Commission of the People's Republic of China
- GB 5009.284-2021 National food safety standard - Determination of vanillin, 3,4-Dimethoxybenzaldehyde, 3-Ethoxy-4-hydroxybenzaldehyde and Coumarin in foods
Group Standards of the People's Republic of China
- T/HBCIA 006-2022 Food flavor quality standard
- T/CAFFCI 37-2020 Determination of Dihydrocoumarin in Daily Flavors by Gas Chromatography-Mass Spectrometry
Professional Standard - Agriculture
- 1938药典 二部-2015 The first part of the 11th picture
- 1581药典 二部-2010 Part I
- 2029药典 二部-2020 Part I
- 1582药典 二部-2010 The first part of the 11th picture
- 2030药典 二部-2020 The first part of the 11th picture
- 1937药典 二部-2015 Part I
- NY/T 713-2003 Determination of vanillin in vanilla pods
Professional Standard - Commodity Inspection
- SN/T 2104-2008 Determination of dicumarol and cyclocoumarol in cosmetics for import and export—Liquid chromatography
Xinjiang Provincial Standard of the People's Republic of China
- DB65/T 2802-2007 Semi-Oriental Tobacco Purchase Standard
- DB65/T 2802-2009 SEMI-ORIENTAL,TOBACCO PURCHASING STAMDARO
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 28363-2012 National Food Safety Standard - Food Additive - Dihydrocoumarin
- GB/T 22731-2008 Fragrance compound
- GB 30616-2020 National food safety standard - Food flavor
- GB/T 22731-2022 Fragrance compound
Gansu Provincial Standard of the People's Republic of China
- DB62/T 4671-2023 Determination of Melilotus Coumarin Content
Professional Standard - Petroleum
- SY/T 5766-1995 Coumadin Gum for Fracturing
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会
- GB/T 22731-2017 Fragrance compound
Association Francaise de Normalisation
- NF T75-341:1982 ESSENTIAL OILS. OIL OF CARDAMOM.
- NF T75-306:1985 ESSENTIAL OILS. OIL OF MENTHA ARVENSIS PARTIALLY DEMENTHOLIZED.
- NF V37-208*NF ISO 20778:2019 Cigarettes - Routine analytical cigarette smoking machine - Definitions and standard conditions with an intense smoking regime
- NF ISO 20778:2019 Cigarettes - Routine Analytical Smoking Machine for Cigarettes - Standardized Definitions and Conditions with Heavy Smoking Regime
IN-BIS
- IS 4271-1967 Coumarin specifications
- IS 5526-1969 Coumarin SpecificationsTechnical Specifications
TH-TISI
- TIS 1089-1992 Standard for flavoured crispy peas and beans
CU-NC
- NC 88-48-1984 Tobacco and Tobacco Products. Selected Stringed "Sol" Black Tobacco. Quality Specificatlons
AENOR
- UNE-ISO 3308:2015 Cigarettes. Routine analytical cigarette-smoking machine. Definitions and standard conditions.
SCC
- UNE 118001:2002 Cigarettes. Routine analytical cigarette. Smoking machine. Definitions and standard conditions.
PL-PKN
- PN A99007-01-1987 Cigarettes Chemical studies on cigarettes smoke General statement and scope of the standard
- PN P50505-1973 Papers for cigarettes
