National standards and industries involving biosafety

National standards and industries involving biosafety, Total:247 items.

The international standard classification for "National standards and industries involving biosafety" includes: Standardization. General rules , Food microbiology , food products in general , Storing. Warehousing , Galvanic cells and batteries , Occupational safety. Industrial hygiene , Tobacco, tobacco products and related equipment , Medical Sciences and health care facilities in general .

The Chinese standard classification for "National standards and industries involving biosafety" includes: Hygiene, safety and labor protection , Milk and dairy products , Standardization and Quality Management , Food sanitation , Basic standards and general methods , Medical apparatus and devices in general , Forest conservation , Labor safety technology in general , Hygiene, safety and labor protection , Others , Health quarantine .

生产经营规范

GB 17404-2016 Good manufacturing practice of puffed food
GB 8956-2016 Good manufacturing practice for candied fruit factory
GB 8957-2016 Hygienic specifications of pastry factory
GB 8950-2016 Hygienic specifications of cannery
GB 31641-2016 National Food Safety Standard - Hygienic Specification for In-flight Meal
GB 12696-2016 Hygiene regulation of factory for wine
GB 17403-2016 Hygienic specification of chocolate factory
GB 8952-2016 Hygienic specifications of beer factory
GB 20941-2016 Good manufacturing practice for fish products processing factory
GB 8951-2016 Hygienic specifications of liquor factory
GB 8955-2016 Hygienic specifications of edible vegetable oils factory
GB 22508-2016 Code of practice for the prevention and reduction of mycotoxin contamination in cereals
GB 21710-2016 Hygienic practice for egg products
GB 13122-2016 Hygienic specifications of flour milling factory

Group Standards of the People's Republic of China

T/CEA 802-2019 Criterion for work safety standardization of elevator industry
T/ZS 0594-2024 Biosafety review code for research projects involving pathogenic microorganisms
T/CAPC 003-2021 Pharmaceutical Logistics Quality and Service Capability Evaluation Standard of Pharmaceutical-related Transport Enterprises

National Health Commission of the People's Republic of China

GB 5009.36-2016 Method for analysis of hygienic standard of grains
GB 5009.11-2014 National Food Safety Standard-Determination of total arsenic and abio-arsenic in food
GB 1886.233-2016 National Food Safety Standard - Food Additives - Vitamin E
GB 1886.29-2015 National Food Safety Standard — Food Additives — Oil of ginger
GB 5009.158-2016 National Food Safety Standard Determination of Vitamin K1 in Foods
GB 5009.85-2016 National Food Safety Standard-Determination of Vitamin B2 in Foods
GB 5009.191-2016 Determination of chloropropanols in foods
GB 5009.259-2016 National Food Safety Standard - Determination of Biotin in Foods
GB 1886.323-2021 National food safety standard Food additives - Peanut-skin red
GB 5009.44-2016 National Food Safety Standard Determination of Chloride in Foods
GB 5009.236-2016 National Food Safety Standard - Animal and Vegetable Fats and Oils - Determination of Moisture and Volatile Matter
GB 5009.17-2021 Determination of Total Mercury and Organic-mercury in Foods
GB 5009.285-2022 National food safety standard - Determination of Vitamin B12 in foods
GB 5009.111-2016 Determination of deoxynivalenol in food--High performance liquid chromatographic method with immunoaffinity column clean-up
GB 5009.154-2016 National food safety standard-Determination of vitamin B6 in foods
GB 1886.315-2021 National food safety standard Food additives - Dactylopius coccus Costa and its aluminum lake
GB 1886.359-2022 National Food Safety Standard –Food Additive –Gum Base and Its Composition
GB 5009.232-2016 National Food Safety Standard - Determination of formic acid in fruits, vegetables and their products
GB 5009.208-2016 Determination of biogenic amine in foods
GB 5009.84-2016 National food safety standard - Determination of Vitamin B1 in foods, includes Amendment 1
GB 5009.17-2014 National Food Safety Standard-Determination of total mercury and organic-mercury in food

Hunan Provincial Standard of the People's Republic of China

DB43/ 244.7-2013 System specifications involving national security for construction projects Part 7 Specifications for construction equipment management systems
DB43/ 244.3-2013 System Specifications for Construction Projects Involving National Security Part 3 Security TV Monitoring System Specifications
DB43/ 244.8-2013 System specifications involving national security for construction projects Part 8 Construction supervision specifications for intelligent building systems
DB43/ 244.2-2013 System Specifications for Construction Projects Involving National Security Part 2 Computer Network System Specifications
DB43/ 244.1-2013 System Specifications for Construction Projects Involving National Security Part 1 General Principles
DB43/ 244.4-2013 System specifications involving national security for construction projects Part 4 Specifications for intrusion alarm systems
DB43/ 244.6-2013 System Specifications for Construction Projects Involving National Security Part 6 Electronic Inspection System Specifications
DB43/ 244.5-2013 System Specifications for Construction Projects Involving National Security Part 5 Specifications for Entrance and Exit Control Systems

Jiangsu Provincial Standard of the People's Republic of China

DB32/T 3391-2018 Hygienic requirements for manufacturers of products involving drinking water sanitation and safety

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB 31604.1-2015 National Food Safety Standard-Food Contact Materials and Articles - General Principle for the Migration Test
GB 4789.35-2023 National food safety standard - Food microbiological examination - Lactic acid bacteria
GB 8954-2016 Hygienic specifications of vinegar factory
GB 31601-2015 National food safety standard — Multi-nutrient Supplementary Food for Pregnant and Lactating Women
GB 4806.15-2024 National food safety standard-Adhesives for food contact materials and products
GB 7096-2014 National Food Safety Standard - Edible Fungi and Their Products
GB 4789.44-2020 National food safety standard - Food microbiological examination - Vibrio vulnificus
GB 4789.2-2010 Food Microbiological Examination: Aerobic Plate Count
GB 15193.25-2014 National food safety standard Reproductive and developmental toxicity test
GB/T 20002.4-2015 Drafting for special aspects in standards―Part 4:Safety aspects for their inclusion in standards
GB 4789.2-2016 National food safety standard -Microbiological examination of food: Aerobic plate count
GB 4789.18-2010 Food microbiological examination: Milk and milk products
GB 4789.40-2010 National food safety standard Food microbiological examination:Enterobacter sakazakii
GB 19643-2016 Hygienic standard for marine algae and algae products
GB 4806.8-2016 National Food Safety Standard-Food Contact Paper and Board Materials and Their Products
GB/T 20000.4-2003 Guide for standardization - Part 4: Safety aspects for their inclusion in standards
GB 19640-2016 Hygienic standard for breakfast cereal
GB 29987-2014 National Food Safety Standard - Food Additives - Gum Base and its Composition
GB 2758-2012 National Food Safety Standard - Fermented Alcoholic Beverages and Formulated Spirits
GB 4789.3-2016 National Food Safety Standard-Food Microbiological Examination—Enumeration of Coliforms
GB 14881-2013 National Food Safety Standard General Hygienic Regulation for Food Production
GB 2762-2017(XG1-2021) National Food Safety Standard Limits of Contaminants in Food
GB 10146-2015 National food safety standard — Edible animal fats
GB 31603-2015 National Food Safety Standard-General Health Code for Production of Food-contacted Materials and Products
GB 31604.34-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Lead and Its Migration
GB 29709-2013 National Food Safety Standard - Determination of Azaperone and its Metabolite in Animal Food - High Performance Liquid Chromatography
GB 2762-2022 National Food Safety Standard - Maximum Levels of Contaminants in Foods
GB 4789.4-2010 Food Microbiological Examination: Salmonella
GB 31604.8-2021 National Food Safety Standard - Food Contact Materials and Articles - Determination of Overall Migration
GB 4789.9-2014 National Food Safety Standard - Food Microbiological Examination - Examination of Campylobacter Jejuni
GB 15193.15-2015 National food safety standard — Genotoxicity test
GB 5009.205-2024 National food safety standard-Determination of toxic equivalent of dioxins and their analogues in food
GB 19643-2016 Hygienic standard for marine algae and algae products
GB 15193.16-2014 Food safety national standard poison dynamics test
GB 31604.50-2020 National food safety standard - Food contact materials and articles - Determination of nonylphenol migration
GB 2757-2012 National Food Safety Standard - Distilled Spirits and Formulated Spirits
GB 12695-2016 Good manufacturing practice for drink factory
GB 4789.35-2010 Food Microbiological Examination: Lactic Acid Bacteria
GB 4806.10-2016 National Food Safety Standard-Food Contact Paints and Coatings
GB 4806.7-2016 National Food Safety Standard - Food Contact Plastic Materials and Articles
GB 5009.11-2024 National food safety standard-Determination of total arsenic and inorganic arsenic contents in food
GB 31604.9-2016 National Food Safety Standard -Food Contact Materials and Articles - Determination of Heavy Metals in Food Simulants
GB31604.1-2015 National Food Safety Standard General Rules for Migration Test of Food Contact Materials and Products
GB 9678.2-2014 National Food Safety Standard Chocolate, Chocolate with Cocoa Butter Alternatives and its Products
GB 4789.4-2016 National food safety standard -Microbiological examination of food-Examination of salmonella
GB 4806.8-2022 National Food Safety Standard-Food Contact Paper and Board Materials and Their Products
GB 2762-2012 National Food Safety Standard - Maximum Levels of Contaminants in Foods
GB 31604.48-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Formaldehyde Migration
GB 22031-2010 Determination of added citrate content in cheese and processed cheese products
GB 14750-2010 Vitamin A food additive
GB 4789.20-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of aquatic products and their products
GB 25594-2010 Enzymic Preparations Used the Food Industry
GB 5413.19-2010 National food safety standard Determination of free biotin in foods for infants and young children,milk and milk products
GB 19304-2018 National Food Safety Standard - Specifications for Production Sanitation of Packed Potable Water
GB 4789.3-2010 National food safety standard Food microbiological examination:Enumeration of coliforms
GB 2733-2015 National food safety standard — Fresh and frozen marine products of animal origin
GB 5413.33-2010 National food safety standard Determination of specific gravity in raw milk
GB 31605-2020 National food safety standard - Hygienic specification for food cold chain logistics
GB 4789.40-2024 National food safety standard-Food microbiological examination-Examination of cronobacter
GB 4789.1-2010 Food Microbiological Examination: General Guidelines
GB 2716-2018 National Food Safety Standard - Vegetable Oil
GB 10136-2015 National Food Safety Standard Aquatic Products of Animal Origin
GB 29201-2020 National food safety standard - Food additive - Ammonia solution and liquid ammonia
GB 31604.60-2024 National food safety standard-Determination of solvent residues in food contact materials and products
GB 12693-2010 National food safety standard Good manufacturing practice for milk products
GB 8953-2018 National food safety standard - Hygienic regulation for soy sauce
GB 4789.5-2012 National Food Safety Standard-Microbiological Examination of Food Hygiene - Examination of Shigella
GB 19301-2010 National food safety standard Raw milk
GB 4789.34-2012 National Food Safety Standard - Food Microbiological Examination - Identification of Bifidobactirium
GB 31604.1-2015 National Food Safety Standard-Food Contact Materials and Articles - General Principle for the Migration Test
GB 5413.38-2010 National Food Safety Standard - Determination of freezing point in raw milk
GB 4789.4-2024 National food safety standard-Food microbiological examination-Examination of salmonella
GB 4789.15-2010 Food Microbiological Examination: Enumeration of Moulds and Yeasts
GB 4806.12-2022 National Food Safety Standard - Food contact bamboo materials and articles
GB 4789.2-2022 National food safety standard -Microbiological examination of food: Aerobic plate count

检验方法与规程专业（微生物）

GB 4789.41-2016 National Food Safety Standard Food Microbiological Examination Enterobacteriaceae
GB 4789.35-2016 National food safety standard -Microbiological examination of food-Examination of lactic acid bacteria
GB 4789.34-2016 National Food Safety Standard—Food Microbiological Examination—Examination of Bifidobacterium
GB 4789.1-2016 National Food Safety Standard—Food Microbiological Examination—General
GB 4789.43-2016 National Food Safety Standard - Food Microbiological Examination -Determination of Antibacterial Activity of Microbe-source Enzyme
GB 4789.12-2016 National Food Safety Standard—Food Microbiological Examination—Clostridium Botulinum and Botulinum Toxin
GB 4789.42-2016 National Food Safety Standard - Food Microbiological Examination -Examination of Norwalk Viruses

国家粮食和物资储备局

GC/T 1402-2022 General safety signs for national strategic reserves and usage specification

Professional Standard - Agriculture

GB 31604.47-2023 National food safety standard - Food contact materials and products - Determination of fluorescent substances in paper, paperboard and paper products
GB 5009.259-2023 National food safety standard - Determination of biotin in foods
GB 4806.14-2023 National food safety standard - Ink for food contact materials and products
GB 19303-2023 National food safety standard - Hygienic practice for cooked meat
GB 5009.290-2023 National food safety standard - Determination of Vitamin K2 in foods
GB 4806.13-2023 National food safety standard - Composite materials and products for food contact
GB 31604.57-2023 National food safety standard - Food contact materials and products - Determination of migration of benzophenone substances
GB 4789.45-2023 National food safety standard - General rules for verification of microbial test methods
GB 4806.11-2023 National food safety standard - Rubber materials and products for food contact
GB 31604.1-2023 National food safety standard - General rules for migration test of food contact materials and products
GB 31604.55-2023 National food safety standard - Food contact materials and products - Determination of migration of isothiazolinone compounds
GB 31610.4-2023 National food safety standard - Detection of clonorchis sinensis in animal aquatic products and their products
GB 5009.36-2023 National food safety standard - Determination of cyanide in foods
GB 4789.26-2023 National food safety standard - Food microbiological examination - Commercial sterilization
GB 31610.1-2023 National food safety standard - Detection of gnathostoma in animal aquatic products and their products
GB 5009.154-2023 National food safety standard - Determination of vitamin B6 in foods
GB 5009.296-2023 National food safety standard - Determination of Vitamin D in foods
GB 4806.7-2023 National food safety standard - Plastic materials and products for food contact
GB 31610.3-2023 National food safety standard - Detection of angiostrongyliasis cantonensis in animal aquatic products and their products
GB 4806.9-2023 National food safety standard - Metal materials and products for food contact
GB 2762-2017/GB 2761-2017 National Food Safety Standard Limits of Contaminants in Food/National Food Safety Standards Limits of Mycotoxins in Food (Excel Version)
GB 31604.7-2023 National food safety standard - Food contact materials and products - Decolorization test
GB 31610.6-2023 National food safety standard - Detection of Spirometra mansoni in animal aquatic products and their products
GB 12693-2023 National food safety standard - Good manufacturing practice for milk products
GB 31610.2-2023 National food safety standard - Detection of anisakis in animal aquatic products and their products
GB 31610.5-2023 National food safety standard - Detection of paragonimiasis in animal aquatic products and their products

Professional Standard - Medicine

YY/T 1473-2016 Guide to the development and inclusion of safety aspects in Standards for medical devices
YY/T 1473-2023 Guide for standardization for medical devices―Inclusion of safety aspects in the development of standards

食品相关产品

GB 4806.11-2016 National Food Safety Standard -- Food Contact Rubber Materials and Articles
GB 4806.1-2016 National Food Safety Standard-General Safety Requirements on Food Contact Materials and Articles

检验方法与规程专业（理化）

GB 5413.38-2016 National Food Safety Standard - Determination of freezing point in raw milk in food
GB 31604.40-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Migration of Maleic Acid and Its Acid Anhydride
GB 31604.24-2016 National Food Safety Standard - Food Contact Materials and Articles – Determination of Cadmium Migration
GB 31604.33-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Migration of Nickel
GB 31604.47-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Fluorescent Brightener in Paper, Paperboards and Paper Products
GB 31604.36-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Creosote in Cork
GB 31604.3-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of resin loss on drying
GB 31604.4-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of volatiles in resins
GB 31604.25-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Migration of Chromium
GB 31604.41-2016 National Food Safety Standard - Food Contact Materials and Articles- Determination of Stibium Migration
GB 31604.16-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Styrene and Ethylbenzene
GB 9685-2016 National Food Safety Standard Standard for Uses of Additives in Food Contact Materials and Their Products
GB 31604.45-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Isocyanate
GB 31604.8-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Overall Migration
GB 31604.7-2016 National Food Safety Standard - Food Contact Materials and Articles - Decolorization Test
GB 31604.42-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Zinc Migration
GB 31604.5-2016 National Food Safety Standard - Food Contact Materials and Articles - Products - Determination of Extract in Resins

Professional Standard - Electron

SJ/T 11170-1998 Safety standard for household and commercial batteries

Anhui Provincial Standard of the People's Republic of China

DB34/T 3450-2019 Enterprise Lightning Protection Safety Production Standardization and Rating Specifications

Agricultural Standard of the People's Republic of China

GB 4806.9-2016 National Food Safety Standard -Food Contact Metal Materials and Articles

营养强化剂

GB 1903.25-2016 National Food Safety Standard -Food Nutritive Fortifier-D-Biotin

Professional Standard - Forestry

LY/T 1681-2006 Standard of forset pests occurrence and disaster

Professional Standard-Safe Production

AQ 2037-2012 The guideline for work safety standardization of petroleum industries
AQ/T 2037-2012 Guidelines for Standardization of Safety Production in Petroleum Industry
AQ/T 7010-2013 Criterion of Work Safety Standardization for Furniture Manufacturing Enterprise

食品产品

GB 19641-2015 National food safety standard — Oil seeds

Professional Standard - Energy

NB/T 11102-2023 Classification and Safety Standards for Design of Bio-natural Gas Projects

国家烟草专卖局

YC/Z 557-2017 The diagram of standard system for work safety in tobacco industry

Sichuan Provincial Standard of the People's Republic of China

DB5101/T 122-2021 Standardized Evaluation Specifications for Safety Production of Express and Postal Service Enterprises

Occupational Health Standard of the People's Republic of China

GB 4789.15-2016 National Food Safety Standard---Food Microbiological Examination: Enumeration of Moulds and Yeasts

通用标准

GB 2762-2017 National food safety standard - Maximum levels of contaminants in foods

Professional Standard - Commodity Inspection

SN/T 2069-2008 Quality management criterion and evaluation of international travel healthcare centre

VE-FONDONORMA

NORVEN 187-1976 The definition and classification of safety markings and safety colors in Venezuela’s national standards

Korean Agency for Technology and Standards (KATS)

KS A ISO/IEC GUIDE 21-2:2005 Regional or national adoption of International Standards and other International Deliverables Part 2 Adoption of International Deliverables other than International Standards
KS A ISO/IEC GUIDE 21-1:2005 Regional or national adoption of International Standards and other International Deliverables Part 1 Adoption of International Standards
KS J 0014-2021 Bioindustry－Preparation of standard operating procedure and its application for bioindustrial process
KS J 0014-2010(2021) Bioindustry－Preparation of standard operating procedure and its application for bioindustrial process
KS J 0014-2010 Bioindustry－Preparation of standard operating procedure and its application for bioindustrial process

Association Francaise de Normalisation

NF C23-595*NF EN 50495:2010 Safety devices required for the safe functioning of equipment with respect to explosion risks
NF H96-310:1975 Industrial trucks . List of national safety regulations, codes and standards.

American Society for Testing and Materials (ASTM)

ASTM E860-22 Standard Practice for Examining and Preparing Items That Are or May Become Involved in Criminal or Civil Litigation
ASTM E3066-16a Standard Practice for Evaluating Relative Sustainability Involving Energy or Chemicals from Biomass
ASTM E3066-20 Standard Practice for Evaluating Relative Sustainability Involving Energy or Chemicals from Biomass
ASTM E3066-24 Standard Practice for Evaluating Relative Sustainability Involving Energy or Chemicals from Biomass

CN-STDBOOK

图书 3-8662 Power Grid Operation Guidelines and Compilation of Related National Standards

PT-IPQ

NP 4410-2002 Occupational health and safety manegement systems - Guidelines for the implementation of NP 4397

British Standards Institution (BSI)

BS EN 50495:2010 Safety devices required for the safe functioning of equipment with respect to explosion risks

Institute of Electrical and Electronics Engineers (IEEE)

IEEE N42.46-2008 American National Standard for Determination of the Imaging Performance of X-Ray and Gamma-Ray Systems for Cargo and Vehicle Security Screening
IEEE N42.32-2006 American National Standard Performance Criteria for Alarming Personal Radiation Detectors for Homeland Security
IEEE/ANSI N42.32-2006 American National Standard Performance Criteria for Alarming Personal Radiation Detectors for Homeland Security
IEEE N42.33-2006 Portable Radiation Detection Instrumentation for Homeland Security
IEEE N42.42-2013 Data Format for Radiation Detectors Used for Homeland Security
IEEE N42.42-2006 Data Format Standard for Radiation Detectors Used for Homeland Security
IEEE/ANSI N42.42-2012 American National Standard Data Format for Radiation Detectors Used for Homeland Security
IEEE/ANSI N42.33-2006 American National Standard for Portable Radiation Detection Instrumentation for Homeland Security
IEEE N42.42-2012 Data Format for Radiation Detectors Used for Homeland Security

SCC

ANSI C12.10-2011(R2021) American National Standard for Physical Aspects of Watthour Meters-Safety Standard
CAN/DGSI 112:2023 National Occupational Standard for the Cybersecurity Workforce
ASSP A10.19-2008 American National Standard for Construction and Demolition Operations - Safety Requirements for Pile Installation and Extraction Operations
ASSP A10.19-2023 American National Standard for Construction and Demolition Operations - Safety Requirements for Driven Pile Installations and Extraction Operations
BHMA A156.31-2007 American National Standard for Electric Strikes and Frame Mounted Actuators

CU-NC

INC 78-1984 National standardization, weights and measures and quality control systems. National standardization of weights and measures and quality control supervision. The national supervision and implementation process of unit standards involving trade.
NC 19-03-40-1986 Occupational Hygiene and Safety Standards System. Works with Domestic Animais General Safety Requirements

US-American Society of Safety Engineers

ASSE A10.11-2010 Safety Requirements for Personnel and Debris Nets?American National Standard for Construction and Demolition Operations
ASSE A10.10-1998 Safety Requirements for Temporary and Portable Space Heating Devices American National Standard for Construction and Demolition Operations [Superseded: NSC A10.10]
ASSE A10.13-2011 Safety Requirements for Steel Erection - American National Standard for Construction and Demolition Operations
ASSE A10.8-2001 Safety Requirements for ScaffoldingAmerican National Standard for Construction and Demolition Operations
ASSE A10.13-2001 Safety Requirements for Steel Erection - American National Standard for Construction and Demolition Operations
ASSE A10.33-1998 Safety and Health Program Requirements for Multi - Employer Projects American National Standard Construction and Demolition Operations

American Industrial Hygiene Association （AIHA)

ASSE A10.6-2006 Safety Requirements for Demolition Operations American National Standard for Construction and Demolition Operations
ASSE A10.12-1998 Safety Requirements for ExcavationAmerican National Standard for Construction and Demolition Operations

VN-TCVN

TCVN 6297-1997 General standard for fruit juices preserved exclusively by physical means not covered by individual standards

US-FCR

FCR AF R0-17-1998 INDEX OF AIR FORCE OCCUPATIONAL SAFETY AND HEALTH (AFOSH) STANDARDS, DEPARTMENT OF LABOR OCCUPATIONAL SAFETY AND HEALTH (OSHA) STANDARDS, AND NATIONAL INSTITUTE FOR OCCUPATIONAL SAFETY AND HEALTH (NIOSH) PUBLICATIONS

AENOR

UNE-EN 50106:2010 Safety of household and similar electrical appliances - Particular rules for routine tests referring to appliances under the scope of EN 60335-1

US-CFR-file

CFR 6-115.6-2014 Domestic security. Part115:Sexual abuse and assault prevention standards. Section115.6:Definitions related to sexual abuse and assault.

Lithuanian Standards Office

LST EN 50106-2009 Safety of household and similar electrical appliances - Particular rules for routine tests referring to appliances under the scope of EN 60335-1

Danish Standards Foundation

DS/EN 50106:2008 Safety of household and similar electrical appliances - Particular rules for routine tests referring to appliances under the scope of EN 60335-1

US-DOL

DOL 29 CFR PT 1926-2009 SAFETY AND HEALTH REGULATIONS FOR CONSTRUCTION

RU-GOST R

GOST 12.4.074-1979 Occupational safety standards system. Fabrics and materials for industrial clothing. Method for determination of IK-protection and resistance

American National Standards Institute （ANSI)

ANSI/IEEE N42.32:2016 American National Standard Performance Criteria for Alarming Personal Radiation Detectors for Homeland Security
ANSI/UL 1082-2011 Standard for Safety for Household Electric Coffee Makers and Brewing-Type Appliances
ANSI Z245.30-2008 American National Standard for Equipment Technology and Operations for Wastes and Recyclable Materials — Waste Containers — Safety Requirements

GB-REG

REG 46 CFR PART 80-2011 DISCLOSURE OF SAFETY STANDARDS AND COUNTRY OF REGISTRY

KR-KS

KS C IEC TR 62351-13-2020 Power systems management and associated information exchange —Data and communications security — Part 13: Guidelines on security topics to be covered in standards and specifications

API - American Petroleum Institute

API RP 55-1981 RECOMMENDED PRACTICES FOR CONDUCTING OIL AND GAS PRODUCTION OPERATIONS INVOLVING HYDROGEN SULFIDE (First Edition)

CZ-CSN

CSN 02 1010 Ze-1982 Czech national standard 02.1010 Materials for bolts and nuts
CSN 42 0042 Za-1986 Revision a-10/1986 Czech National Standard 42 0042 Steel terminology and its production

Others: