Methods for reviving microbial strains
Methods for reviving microbial strains, Total:293 items.
The international standard classification for "Methods for reviving microbial strains" includes: Food microbiology , Health care technology (Vocabularies) , Fertilizers , Medical Sciences and health care facilities in general , Sterilization and disinfection in general , Cosmetics. Toiletries , Laboratory medicine , Environmental protection .
The Chinese standard classification for "Methods for reviving microbial strains" includes: Food sanitation , Basic standards and general methods , Sanitation in general , Surgery devices , Public medical equipment , Environmental sanitation , Medical apparatus and devices in general .
Professional Standard - Commodity Inspection
- SN/T 1800-2006 Microbiology of food and animal feeding stuffs-Colony-count method at 30℃
- SN/T 2552.4-2010 Microbiological Examination Method for Milk and Milk Products Hygiene - Part 4: Colony-count Method of Psychrotrophic Microorganisms
- SN/T 2206.5-2009 Determination of microbiological in cosmetics—Part 5:Enterococci
- SN/T 2632-2010 Technical codes for routine microbial culture collection
- SN/T 2206.4-2009 Determination of microbiological in cosmetics—Part 4:Streptococcus spp
- SN/T 2660-2010 Preservation methods for culture collection in foodstuff microbiology laboratory
未注明发布机构
- AS 5013.16:2006(R2016) Food microbiology Method 16: Microbiology of food and animal feeding stuffs--Horizontal method for enumeration of Clostrdium perfringens--Colony-count technique
- ANSI/AAMI/ISO 11737-1:2018 Sterilization of health care products—Microbiological methods—Part 1: Determination of a population of microorganisms on products
- AS 5013.18.1:2023 Food microbiology, Method 18.1: Microbiology of the food chain — Horizontal method for the determination of Vibrio spp. — Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus (ISO 21872-1:2017, MOD)
Group Standards of the People's Republic of China
- T/SSSC 003-2024 Microbial agents immobilized by plant seed carriers
- T/HZBX 087-2024 Technical specifications for the management of microbial strains of drugs
- T/AHEPI 0009-2023 The technical method of treating black and odorous water body with compound microbial inoculant
- T/CECS 10299-2023 Strain identification rules for environmentally friendly microbial inoculants
- T/QMIS 001-2021 Technical Guideline for Safety Assessment of Application of Microbial Consortia on Ecological Remediation of Rivers and Lakes
- T/GTM 015-2022 Technical Specification for the Storage of Agricultural Microbial Species
- T/CSWSL 027-2021 Safety evaluation of microbial feed additives— Detection of species composition of microbial feed additives
- T/GTM 001-2023 Measures for the Management of Germ Preservation in the Research and Promotion Center of Microbial Fertilizer Technology
- T/CPMA 011-2020 General principles of description for pathogenic microorganism collection
农业农村部
- NY/T 3833-2021 Technical specification of culture preservation for microbial fertilizers
Professional Standard - Agriculture
- 266药典 三部-2020 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: Microbiological Enumeration Method
- 147药典 四部-2015 1100 Biological inspection method 1106 Microbial limit inspection of non-sterile products: control bacteria inspection method
- 146药典 四部-2015 1100 Biological Inspection Method 1105 Microbial Limit Inspection of Non-sterile Products: Microbial Enumeration Method
- 244药典 三部-2015 Microbiological Examination Method 1106 Microbial Limit Examination of Non-sterile Products: General Principles of Control Bacteria Examination Method 85
- 265药典 三部-2020 Microbiological Examination Method 1101 Sterility Examination Method
- 243药典 三部-2015 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: General Principles of Microbial Enumeration Method 80
- NY/T 1736-2009 Technical specification of strain identification for microbial fertilizers
- 134药典 四部-2020 1100 Biological inspection method 1106 Microbial limit inspection of non-sterile products: control bacteria inspection method
- 268药典 三部-2020 Microbiological Examination Method 1107 Microbial Limit Standard for Non-sterile Drugs
- 133药典 四部-2020 1100 Biological Inspection Method 1105 Microbial Limit Inspection of Non-sterile Products: Microbial Enumeration Method
- 267药典 三部-2020 Microbiological examination method 1106 Microbiological limit examination of non-sterile products: control bacteria examination method
Professional Standard - Hygiene
- WS/T 248-2005 Methods for Antimicrobial Susceptibility Testing of Anaerobic Bacteria
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 18204.9-2000 Methods of microbiological examination for water in swimming pool - Determination of aerobic bacterial count
- GB/T 19973.1-2023 Sterilization of health care products—Microbiological methods—Part 1:Determination of a population of microorganisms on products
- GB/T 19973.1-2005 Sterilization of medical devices─Microbiological methods―Part 1:Estimation of population of microorganisms on products
- GB 7918.3-1987 Standard methods of microbiological examination for cosmetics; Fecal coliforms
- GB/T 18204.10-2000 Methods of microbiological examination for water in swimming pool - Determination of Coliform bacteria
- GB/T 19973.1-2015 Sterilization of medical devices―Microbiological methods―Part 1:Determination of a population of microorganisms on products
- GB 7918.4-1987 Standard methods of microbiological examination for cosmetics; Pseudomonas aeruginosa
- GB/T 7918.3-1987 Standard methods of microbiological examination for cosmetics--Fecal coliforms
- GB/T 19973.2-2005 Sterilization of medical devices -- Microbiological methods -- Part 2: Test of sterility performed in the validation of a sterilization process
Liaoning Provincial Standard of the People's Republic of China
- DB21/T 3061-2018 Detection method of Enterococcus faecalis in microbial preparations for feeding
中华人民共和国国家卫生和计划生育委员会
- GB/T 7918.4-1987 Standard methods of microbiological examination for cosmetics--Pseudomonas aeruginosa
Taiwan Provincial Standard of the People's Republic of China
- CNS 12982-1992 Method of Test for Food Microbiology - Test of Listeria Monocytogenes
Guizhou Provincial Standard of the People's Republic of China
- DB52/T 1770-2023 Regulations for the transportation management of highly pathogenic microorganisms (viruses) and biological samples
Henan Provincial Standard of the People's Republic of China
- DB4117/T 320-2021 Technical Guidelines for the Preservation and Activation of Animal Pathogenic Microbiology Laboratory Strains
Hebei Provincial Standard of the People's Republic of China
- DB13/T 2276-2015 Quality evaluation and rejuvenation method of edible fungus parent species
GSO
- OS GSO ISO 11737-1:2020 Sterilization of health care products -- Microbiological methods -- Part 1: Determination of a population of microorganisms on products
- GSO ISO 11737-1:2020 Sterilization of health care products -- Microbiological methods -- Part 1: Determination of a population of microorganisms on products
- GSO ISO 4833:2010 MICROBIOLOGY – GENERAL GUIDANCE FOR THE ENUMERATION OF MICRO-ORGANISMS – COLONY COUNT TECHNIQUE AT 30oC
- GSO ISO/TS 21872-2:2015 Microbiology of food and animal feeding stuffs -- Horizontal method for the detection of potentially enteropathogenic Vibrio spp. -- Part 2: Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae
- OS GSO 287:1994 Microbiology – General guidance on Methods for the detecmon of salmonella
- GSO 287:1994 Microbiology – General guidance on Methods for the detecmon of salmonella
- GSO ISO 22964:2021 Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp.
- BH GSO ISO 22964:2022 Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp.
- BH GSO ISO 4833-1:2017 Microbiology of the food chain -- Horizontal method for the enumeration of microorganisms -- Part 1: Colony count at 30 degrees C by the pour plate technique
- OS GSO ISO 4833-1:2015 Microbiology of the food chain -- Horizontal method for the enumeration of microorganisms -- Part 1: Colony count at 30 degrees C by the pour plate technique
- GSO ISO 4833-1:2015 Microbiology of the food chain -- Horizontal method for the enumeration of microorganisms -- Part 1: Colony count at 30 degrees C by the pour plate technique
- OS GSO ISO/TS 21872-2:2015 Microbiology of food and animal feeding stuffs -- Horizontal method for the detection of potentially enteropathogenic Vibrio spp. -- Part 2: Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae
- GSO 842:1997 MICROBIOLOGY - GENERAL GUIDANCE FOR ENUMERATION OF YEASTS AND MOULDS - COLONY COUNT TECHNIQUE AT 25 °C
- BH GSO ISO/TS 21872-2:2017 Microbiology of food and animal feeding stuffs -- Horizontal method for the detection of potentially enteropathogenic Vibrio spp. -- Part 2: Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae
Association Francaise de Normalisation
- NF EN ISO 11737-1:2018 Sterilization of health products - Microbiological methods - Part 1: determination of a population of microorganisms on products
- NF EN ISO 11737-1/A1:2021 Sterilization of health products - Microbiological methods - Part 1: determination of a population of microorganisms on products - Amendment 1
- NF EN ISO 4833-1:2013 Microbiology of foods - Horizontal method for the enumeration of microorganisms - Part 1: colony counting at 30 oC using the deep inoculation technique
- NF S98-118-1*NF EN ISO 11737-1:2018 Sterilization of health care products - Microbiological methods - Part 1 : determination of a population of microorganisms on products
- NF S98-118-1:2006 Sterilization of medical devices - Microbiological methods - Part 1 : determination of a population of microorganisms on products.
- NF V08-051:1999 Microbiology of food and animal feeding stuffs. Enumeration of microorganisms by colony-count technique at 30 degrees Celsius. Routine method.
- NF EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp
- NF V08-746*NF EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
- NF EN ISO 21872-1/A1:2023 Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: search for potentially enteropathogenic species of Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus - Amendment 1...
- NF EN ISO 21567:2005 Food microbiology - Horizontal method for the detection of Shigella spp
- NF V08-403:1997 Microbiology of food and animal feeding stuffs. Method for aseptic sampling in view of the microbiological analysis of preserved and assimilated products.
- NF EN ISO 6222:1999 Water quality - Enumeration of revivable micro-organisms - Counting of colonies by seeding in a nutrient agar culture medium
- NF EN ISO 6888-1:2021 Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: method using Baird-Parke agar medium
- NF V08-023:1988 MICROBIOLOGY. GENERAL GUIDANCE FOR ENUMERATION OF BACILLUS CEREUS. COLONY COUNT TECHNIQUE AT 30 DEGREES C.
- NF S98-118-1/A1*NF EN ISO 11737-1/A1:2021 Sterilization of health care products - Microbiological methods - Part 1 : determination of a population of microorganisms on products - Amendment 1
- NF EN ISO 4833-1/A1:2022 Microbiology of the food chain - Horizontal method for the enumeration of micro-organisms - Part 1: colony counting at 30 oC using the deep inoculation technique - Amendment 1: clarification of the scope
- NF EN ISO 6888-3:2003 Microbiologie des aliments - Méthode horizontale pour le dénombrement des staphylocoques à coagulase positive (Staphylococcus aureus et autres espèces) - Partie 3 : recherche et méthode NPP pour les faibles nombres
- NF V08-059:2002 Microbiology of food animal feeding stuffs - Enumeration of yeasts and moulds by colony-count technique at 25 oC - Routine method.
- NF EN ISO 16654:2001 Food microbiology - Horizontal method for the detection of Escherichia coli O157
KR-KS
- KS H ISO 7402-2002 Microbiology-General guidance for the enumeration of Enterobacteriaceae without resuscitation-MPN technique and colony-count technique
- KS P ISO 11737-1-2021 Sterilization of health care products — Microbiological methods —Part 1: Determination of a population of microorganisms on products
- KS P ISO 11737-1-2022 Sterilization of health care products — Microbiological methods — Part 1: Determination of a population of microorganisms on products
- KS P ISO 11737-1-2018 Sterilization of medical devices — Microbiological methods — Part 1: Determination of a population of microorganisms on products
- KS J ISO 24088-1-2024 Biotechnology — Biobanking of microorganisms — Part 1: Bacteria and archaea
SCC
- CAN/CSA-ISO 11737-1-2019 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products
- DANSK DS/EN ISO 11737-1/AC:2009 Sterilization of medical devices – Microbiological methods – Part 1: Determination of a population of microorganisms on products
- AAMI/ISO 11737-1:2018 Sterilization of medical devices — Microbiological methods — Part 1: Determination of a population of microorganisms on products
- NS-EN ISO 11737-1:2018 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2018)
- NS-EN ISO 11737-1:2006 Sterilization of medical devices — Microbiological methods — Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2006)
- AENOR UNE-EN ISO 11737-1:2018 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2018)
- DANSK DS/EN ISO 11737-1:2018 Sterilization of health care products – Microbiological methods – Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2018)
- BS 6068-4-4.5:1989 Water quality. Microbiological methods-Method for the enumeration of viable micro-organisms: colony count by inoculation in or on a nutrient agar culture medium
- UNE-EN 1174-3:1997 STERILIZATION OF MEDICAL DEVICES. ESTIMATION OF THE POPULATION OF MICRO-ORGANISMS ON PRODUCT. PART 3: GUIDE TO THE METHODS FOR VALIDATION OF MICROBIOLOGICAL TECHNIQUES.
- AENOR UNE-EN ISO 11737-1/AC:2009 Sterilization of medical devices - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2006/Cor 1:2007)
- AS 1766.2.2:1994 Food microbiology, Method 2.2: Examination for specific organisms - Colony count of yeasts and moulds
- AS 1095.3.1:1987 Microbiological methods for the dairy industry, Part 3.1: Methods of examination for specific groups of microorganisms - Coli-forms and Escherichia coli
- AS 1766.2.2:1980 Methods for the microbiological examination of food, Part 2.2: Examination for specific organisms - Colony count of yeast and moulds
- AS 1766.2.1:1991 Food microbiology, Method 2.1: Examination for specific organisms - Standard plate count
- AS 1766.2.7:1991 Food microbiology, Method 2.7: Examination for specific organisms - Clostridium botulinum and Clostridium botulinum toxin
- BS 4285-2-2.5:1984 Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms-Enumeration of bacteria by direct microscopic counts
- AS 1766.2.3:1992 Food microbiology, Method 2.3: Examination for specific organisms - Coliforms and Escherichia coli
- AS 1095.3.8:1984 Microbiological methods for the dairy industry, Part 3.8: Methods of examination for specific groups of microorganisms - Salmonellae
- AS 1766.2.13:1991 Food microbiology, Method 2.13: Examination for specific organisms - Campylobacter
- BS 4285-2-2.4:1984 Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms-Enumeration of bacteria by roll tube technique
- AS 1766.2.5:1991 Food microbiology, Method 2.5: Examination for specific organisms - Salmonellae
- BS 5349-2:1976 Methods for microbiological examination of gelatine-Enumeration of micro-organisms and of gelatine-liquefying micro-organisms. Colony counts at 30°C
- BS 4285-3-3.2:1985 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of thermoduric microorganisms (bacteria)
- DANSK DS/EN ISO 11737-1/A1:2021 Sterilization of health care products – Microbiological methods – Part 1: Determination of a population of microorganisms on products – Amendment 1 (ISO 11737-1:2018/Amd 1:2021)
- AS 1095.3.7:1979 Microbiological methods for the dairy industry, Part 3.7: Methods for the detection of specific groups of micro-organisms - Bacterial spores
- AS 1766.2.3:1987 Methods for the microbiological examination of food, Part 2.3: Examination for specific organisms - Coliforms and Escherichia coli
- AS 1095.3.3:1983 Microbiological methods for the dairy industry, Part 3.3: Methods of examination for specific groups of microorganisms - Yeasts and moulds
- BS 4285-2.3:1984 Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms-Enumeration of microorganisms by surface plate technique for colony count
- AS 1766.2.9:1991 Food microbiology, Method 2.9: Examination for specific organisms - Vibrio parahaemolyticus
- AS 1095.3.10:1984 Microbiological methods for the dairy industry, Part 3.10: Methods of examination for specific groups of microorganisms - Escherichia coli - Direct plate method
- AS 1766.2.6:1991 Food microbiology, Method 2.6: Examination for specific organisms - Bacillus cereus
- BS 4285-2.1:1984 Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms-Enumeration of microorganisms by poured plate technique for colony count
- AS 1766.2.8:1991 Food microbiology, Method 2.8: Examination for specific organisms - Clostridium perfringens
- DANSK DS/EN ISO 4833:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of microorganisms - Colony-count technique at 30°C
- BS EN ISO 11737-2:2000 Sterilization of medical devices. Microbiological methods-Tests of sterility performed in the validation of a sterilization process
- BS EN ISO 4833:2003 Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of microorganisms. Colony-count technique at 30°C
- AS 1766.2.1.7 ADD 1:1976 Methods for the Microbiological Examination of Food, Part 2.1.7: Examination for specific organisms - Clostridium botulinum and Clostridium botulinum Toxin
- AS 1766.2.12:1994 Food microbiology, Method 2.12: Examination for specific organisms - Escherichia coli in bivalve molluscs - Rapid method
- BS 4285-2-2.2:1984 Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms-Enumeration of microorganisms in milk by plate loop technique for colony count
- BS 4285-3.7:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of coliform bacteria
- AS 1095.4.1.9:1981 Microbiological methods for the dairy industry, Part 4.1.9: Methods for the examination of water and air - Microbiological examination of water - Salmonellae
- BS 5349-10:1976 Methods for microbiological examination of gelatine-Enumeration of moulds and of yeasts. Colony counts at 25°C
- AS 1766.2.1.9 ADD 2:1977 Methods for the Microbiological Examination of Food, Part 2.1.9: Examination for specific organisms - Vibrio parahaemolyticus
- BS 5763-1:1991 Methods for microbiological examination of food and animal feeding stuffs-Enumeration of micro-organisms. Colony count technique at 30°C
- AS 1095.3.2:1986 Microbiological methods for the dairy industry, Part 3.2: Methods of examination for specific groups of microorganisms - Coagulase-positive Staphylococci
- BS 5763-10:1986 Methods for microbiological examination of food and animal feeding stuffs-Enumeration of Enterobacteriaceae
- BS 5349-8:1977 Methods for microbiological examination of gelatine-Detection of salmonellae
- AS 1766.2.1.8 ADD 2:1977 Methods for the Microbiological Examination of Food, Part 2.1.8: Examination for specific organisms - Clostridium perfringens
- DANSK DS/ISO 6888-1:2021 Microbiology of the food chain – Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) – Part 1: Method using Baird-Parker agar medium
- BS 5763-12:1988 Methods for microbiological examination of food and animal feeding stuffs-Enumeration of yeasts and moulds
- AS 1766.2.1.6 ADD 1:1976 Methods for the Microbiological Examination of Food, Part 2.1.6: Examination for specific organisms - Bacillus cereus
- BS 5763-10:1993 Methods for microbiological examination of food and animal feeding stuffs-Enumeration of Enterobacteriaceae
- AS 1766.2.12:1984 Methods for the microbiological examination of food - Escherichia coli - Direct plate method, Part 2.12: Examination for specific organisms
- BS 4285-3.6:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of yeasts and moulds
- BS 4285-3-3.3:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of aerobic bacterial spores
- BS 5763-7:1983 Methods for microbiological examination of food and animal feeding stuffs-Enumeration of Staphylococcus aureus by colony count technique
- BS 5349-6:1976 Methods for microbiological examination of gelatine-Detection of sulphite-reducing organisms
- AS 1095.4.1.6:1981 Microbiological methods for the dairy industry, Part 4.1.6: Methods for the examination of water and air - Microbiological examination of water - Escherichia coli by membrane filtration
- BS 5763-15:1991 Methods for microbiological examination of food and animal feeding stuffs-Detection of Enterobacteriaceae with pre-enrichment
- BS 4285-3.13:1991 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of Clostridium perfringens
- DANSK DS/ISO/TS 22456:2021 Sterilization of healthcare products – Microbiological methods – Guidance on conducting bioburden determinations and tests of sterility for biologics and tissue-based products
- AS 1095.4.1.8:1981 Microbiological methods for the dairy industry, Part 4.1.8: Methods for the examination of water and air - Microbiological examination of water - Enterococci by membrane filtration
- DANSK DS/EN ISO 6579/A1:2002 Microbiology of food and animal feeding stuffs – Horizontal method for the detection of Salmonella spp.
- DANSK DS/CEN/TR 15215-1:2006 Characterization of sludges - Detection and enumeration of Salmonella spp. in sludges, soils, soil improvers, growing media and biowastes - Part 1: Membrane filtration method for quantitative resuscitation of sub-lethally stressed bacteria (to confirm ...
- AAMI TIR16:2017(R2020) Microbiological aspects of ethylene oxide sterilization [HISTORICAL]
- BS 4285-3-3.8:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of presumptive Escherichia coli
- AS 1095.4.1.2:1981 Microbiological methods for the dairy industry, Part 4.1.2: Methods for the examination of water and air - Microbiological examination of water - Colony count by the pour plate method
- BS 4285-3-3.13:1990 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of Clostridium perfringens
- SN-CEN/TR 15215-1:2006 Characterization of sludges — Detection and enumeration of Salmonella spp. in sludges, soils, soil improvers, growing media and biowastes — Part 1: Membrane filtration method for quantitative resuscitation of sub-lethally stressed bacteria (to confirm ...
- AS 1766.2.5:1983 Methods for the microbiological examination of food, Part 2.5: Examination for specific organisms - Salmonellae
Korean Agency for Technology and Standards (KATS)
- KS P ISO 11737-1:2021 Sterilization of health care products — Microbiological methods —Part 1: Determination of a population of microorganisms on products
- KS H ISO 7402:2002 Microbiology-General guidance for the enumeration of Enterobacteriaceae without resuscitation-MPN technique and colony-count technique
- KS P ISO 11737-1:2018 Sterilization of medical devices — Microbiological methods — Part 1: Determination of a population of microorganisms on products
- KS J ISO 4833-2021 Microbiology of food and animal feeding stuffs-Horizontal method for the enumeration of microorganisms-Colony-count technique at 30℃
- KS J ISO 6579-2021 Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Salmonella spp.
- KS J ISO 6579-2015(2020) Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Salmonella spp.
ES-UNE
- UNE-EN ISO 11737-1:2018 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2018)
- UNE-EN ISO 11737-1:2018/A1:2022 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products - Amendment 1 (ISO 11737-1:2018/Amd 1:2021)
- UNE-EN ISO 6888-1:2022 Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium (ISO 6888-1:2021)
International Organization for Standardization (ISO)
- ISO 7402:1985 Microbiology — General guidance for the enumeration of enterobacteriaceae without resuscitation — MPN technique and colony count technique
- ISO 11737-1:2018/Amd 1:2021 Sterilization of health care products — Microbiological methods — Part 1: Determination of a population of microorganisms on products — Amendment 1
- ISO 11737-1:2018 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products
- ISO 11737-1:2006 Sterilization of medical devices - Microbiological methods - Part 1: Determination of a population of microorganisms on products
- ISO 11737-1:1995 Sterilization of medical devices - Microbiological methods - Part 1: Estimation of population of microorganisms on products
- ISO/CD 21527:2021 Microbiology of the food chain — Horizontal method for the enumeration of yeasts and moulds
- ISO 6579:1990 Microbiology — General guidance on methods for the detection of Salmonella
- ISO 6579:1981 Microbiology — General guidance on methods for the detection of Salmonella
- ISO 6579-1:2017/Amd 1:2020 Microbiology — General guidance on methods for the detection of Salmonella
- ISO 6579:1993 Microbiology; general guidance on methods for the detection of Salmonella
- ISO/AWI 21527 Microbiology of the food chain — Horizontal method for the enumeration of yeasts and moulds
- ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
- ISO/TS 21872-2:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of potentially enteropathogenic Vibrio spp. - Part 2: Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae
- ISO/TS 22456:2021 Sterilization of healthcare products - Microbiological methods - Guidance on conducting bioburden determinations and tests of sterility for biologics and tissue-based products
- ISO/FDIS 11737-3 Sterilization of health care products — Microbiological methods — Part 3: Bacterial endotoxin testing
British Standards Institution (BSI)
- BS 4285 Sec.3.2:1991 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of thermoduric bacteria
- BS 4285-3.9.1:1987 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of
Salmonella - Reference method - 19/30383528 DC BS EN ISO 11737-1 AMD1. Sterilization of health care products. Microbiological methods. Part 1. Determination of a population of microorganisms on products
- BS 4285-3.2:1991 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of thermoduric bacteria
- BS 4285 Sec.3.6:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of yeasts and moulds
- BS EN ISO 11737-1:2018+A1:2021 Sterilization of medical devices. Microbiological methods. Tests of sterility performed in the definition, validation and maintenance of a sterilization process
- BS EN ISO 11737-1:2018 Sterilization of health care products. Microbiological methods. Determination of a population of microorganisms on products
- BS 4285 Sec.3.7:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of coliform bacteria
- BS 4285-3.15:1993 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Listeria monocytogenes
- BS 4285 Sec.3.9:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection of Salmonella
- BS 4285-3.9.2:1992 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Screening method using electrical conductance
- BS EN ISO 11737-1:2006 Sterilization of medical devices - Microbiological methods - Determination of a population of microorganisms on products
- BS 4285 Sec.3.12:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of Bacillus cereus.
- BS 4285-3.11:1985 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection and enumeration of faecal streptococci
- BS 4285 Sec.3.11:1985 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection and enumeration of faecal streptococci
- BS 4285 Sec.3.5:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of proteolytic microorganisms
- BS ISO 11737-3:2023 Sterilization of health care products. Microbiological methods. Bacterial endotoxin testing
- BS EN ISO 6888-1:2021 Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species). Method using Baird-Parker agar medium
- BS 7857-1:1996 Methods for microbiological examination of meat and meat products. Enumeration of Pseudomonas spp
- BS DD ISO/TS 21872-2:2007 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of potentially enteropathogenic Vibrio spp. Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae
- BS 4285 Sec.3.14:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of mesophilic microorganisms
- BS EN ISO 21528-1:2017 Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae - Detection of Enterobacteriaceae
- BS 4285 Sec.2.3:1984 Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms. Enumeration of microorganisms by surface plate technique for colony count
- BS 4285 Sec.2.1:1984 Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms. Enumeration of microorganisms by poured plate technique for colony count
- BS 4285 SubSec.3.9.2:1992 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection of Salmonella. Screening method using electrical conductance
- DD ISO/TS 21872-2:2007 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of potentially enteropathogenic Vibrio spp. - Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae
- BS 4285-2.5:1989 Microbiological examination for dairy purposes - Methods of general application for enumeration of microorganisms - Enumeration of bacteria by direct microscopic counts
- BS ISO 4832:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique
- BS 4285-3.5:1988 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of proteolytic microorganisms
- BS EN ISO 6888-1:2021+A1:2023 Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Method using Baird-Parker agar medium
- BS 4285 SubSec.3.10.2:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms Staphylococcus aureus. Detection
- BS 4285-3.4.2:1989 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of lipolytic microorganisms - Tributyrin agar method
- BS 4285 Sec.2.5:1989 Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms. Enumeration of bacteria by direct microscopic counts
- BS 6068-4.13:2000 Water quality. Microbiological methods. Detection and enumeration of bacteriophages. Enumeration of somatic coliphages
- BS 4285 SubSec.3.4.2:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of lipolytic microorganisms. Tributyrin agar method
- BS EN ISO 6888-2:2021+A1:2023 Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Method using rabbit plasma fibrinogen agar medium
- BS PD ISO/TS 22456:2021 Sterilization of healthcare products. Microbiological methods. Guidance on conducting bioburden determinations and tests of sterility for biologics and tissue-based products
Danish Standards Foundation
- DS/EN ISO 11737-1/AC:2009 Sterilization of medical devices – Microbiological methods – Part 1: Determination of a population of microorganisms on products
- DS/EN ISO 11737-1:2006 Sterilization of medical devices – Microbiological methods – Part 1: Determination of a population of microorganisms on products
- DS/EN ISO 11737-1:2021 Sterilization of health care products – Microbiological methods – Part 1: Determination of a population of microorganisms on products – Amendment 1 (ISO 11737-1:2018/Amd 1:2021)
- DS/EN ISO 21567:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
RU-GOST R
- GOST R 54065-2010 Probiotics medicine remedies for animals. Methods for determination of the probiotics microorganisms
- GOST 31928-2013 Probiotics medicine remedies for veterinary use. Methods for determination of the probiotics microorganisms
- GOST 10444.12-2013 Microbiology of food and animal feeding stuffs. Methods for the detection and colony count of yeasts and moulds
- GOST R 56139-2014 Functional foods. Methods for detection and enumeration of probiotic microorganisms
- GOST R 55291-2012 Probiotic medicine remedies for veterinary use. Methods of microbiological analysis
- GOST ISO 8607-2015 Product for reproduction. Frozen semen of breeding bulls. Enumeration of living aerobic microorganisms
Japanese Industrial Standards Committee (JISC)
- JIS T 11737-1:2013 Sterilization of medical devices.Microbiological methods.Part 1: Determination of a population of microorganisms on products
German Institute for Standardization
- DIN EN ISO 11737-1:2018 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2018)
- DIN EN ISO 11737-1:2021-10 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2018 + Amd 1:2021); German version EN ISO 11737-1:2018 + A1:2021
- DIN EN ISO 11737-1/A1:2019 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products - Amendment 1 (ISO 11737-1:2018/DAM 1:2019); German and English version EN ISO 11737-1:2018/prA1:2019
- DIN 10186:2022-11 Microbiological analysis of milk - Enumeration of yeasts and moulds - Reference method
- DIN EN ISO 11737-1:2021 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2018 + Amd 1:2021); German version EN ISO 11737-1:2018 + A1:2021
- DIN EN ISO 7937:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of Clostridium perfringens - Colony-count technique (ISO 7937:2004); German version EN ISO 7937:2004
AENOR
- UNE-EN ISO 11737-1:2007 Sterilization of medical devices - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2006)
Lithuanian Standards Office
- LST EN ISO 11737-1:2006 Sterilization of medical devices - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2006)
- LST EN ISO 11737-1:2006/AC:2009 Sterilization of medical devices - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2006/Cor 1:2007)
- LST EN ISO 11737-1/A1:2021 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products - Amendment 1 (ISO 11737-1:2018/Amd 1:2021)
DIN
- DIN EN ISO 11737-1:2006 Sterilization of medical devices - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2006)
- DIN 10186:2022 Microbiological analysis of milk - Enumeration of yeasts and moulds - Reference method
GOST
- GOST R 55291-2023 Probiotic medicine remedies for veterinary use. Methods of microbiological analysis
- GOST R ISO 11737-1-2022 Sterilization of health care products. Microbiological methods. Part 1. Determination of a population of microorganisms on products
- GOST ISO 4833-2015 Microbiology of food products and feed Horizontal method of counting microorganisms Colony counting procedure after incubation at 30 °C
- GOST 34786-2021 Drinking water. Methods for determining the total number of microorganisms, coliform bacteria, Escherichia coli, Pseudomonas aeruginosa and Enterococcus
Standard Association of Australia (SAA)
- AS 5013.29:2009 Food microbiology Method 29: Examination for specific organisms— Colony count of yeasts and moulds
- AS 5013.4:2009 Food microbiology Method 4: Microbiology of food and animal feeding stuffs—Horizontal method for the enumeration of coliforms—Colony-count technique
- AS 5013.8:2004 Food microbiology - Meat and meat products - Detection and enumeration of Enterobacteriaceae without resuscitation - MPN technique and colony-count technique
- AS 4276.5:1995 Water microbiology Method 5: Coliforms-Membrane filtration method
- AS 5013.8.1:2018 Food microbiology, Method 8.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Detection of Enterobacteriaceae (ISO 21528-1:2017, MOD)
- AS 5013.8.2:2019 Food microbiology, Method 8.2: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Colony-count technique (ISO 21528-2:2017, MOD)
- AS 5013.13:2018 Food microbiology, Method 13: Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017, MOD)
- AS 4276.15:2014 Water microbiology, Method 15: Examination for Vibrio cholerae
- AS 5013.4:2021 Food microbiology, Method 4: Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coliforms — Colony-count technique (ISO 4832:2006, MOD)
- AS/NZS 4276.18:2001 Water microbiology - Aeromonas by membrane filtration including selected speciation
- AS 5013.6:2015 Food microbiology, Method 6: Examination for specific organisms —
Campylobacter - AS 5013.18:2010 Food microbiology Method 18: Examination for specific organisms— Vibrio parahaemolyticus
- AS 5013.25:2009 Food microbiology Microbiology of foods and animal feeds Methods for the detection of levels of Shigella spp.
- AS 5013.24.1:2020 Food microbiology, Method 24.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. — Detection method (ISO 11290-1:2017, MOD)
- AS 5013.5:2016 Food microbiology, Method 5: Microbiology of the food chain — Horizontal method for the enumeration of microorganisms — Colony count at 30°C by the pour plate technique
- AS 5013.24.2:2020 Food microbiology, Method 24.2: Microbiology of the food chain — Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. — Enumeration method (ISO 11290-2:2017, MOD)
- AS 4276.9:1995 Water microbiology Method 9: Faecal streptococci-Membrane filtration method
- AS 5013.10:2009 Food microbiology Method 10: Microbiology of food and animal feeding stuffs—Horizontal method for the detection of Salmonella spp. (ISO 6579:2002, MOD)
- AS/NZS 4276.16:1999 Water microbiology - Method 16: Bactericidal efficiency of water disinfecting tablets
- AS 5013.16:2004 Food microbiology Method 16: Microbiology of food and animal feeding stuffs--Horizontal method for enumeration of Clostrdium perfringens--Colony-count technique
- AS 5013.10:2022 Food microbiology, Method 10: Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Detection of Salmonella spp. (ISO 6579-1:2017, MOD)
- AS 5013.16:2006 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of Clostridium perfringens - Colony-count technique
- AS 4276.13:2021 Water Microbiology, Method 13: Pseudomonas aeruginosa — Membrane filtration method
- AS 5013.5:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of microorganisms - Colony count technique at 30?C
- AS 1766.2.4:1994 Food microbiology Method 2.4: Examination for specific organisms - Coagulase-positive staphylococci
- AS 4276.5:2019 Water microbiology, Method 5: Coliforms, Escherichia coli and thermotolerant coliforms — Membrane filtration method
- AS 4276.14:1995 Water microbiology - Salmonellae
- AS 5013.9:2009 Food microbiology Method 9: Examination for specific organisms— Coliforms and Escherichia coli by the triplicate tube detection method
AT-ON
- OENORM EN ISO 11737-1:2021 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2018 + Amd 1:2021) (consolidated version)
- ONORM DIN 10181-1992 Microbiological analysis of milk- Detection of salmonellae - Reference method
- ONORM N 2504-1994 Microbiological analysis of milk and milk products - Enumeration of microorganisms (Colony count technique at 30 °C) - Reference method
CH-SNV
- SN EN ISO 11737-1/A1:2021 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2018/Amd 1:2021); Amendment A1
IT-UNI
- UNI EN ISO 11737-1:2021 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products
European Committee for Standardization (CEN)
- EN ISO 11737-1:2018 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products
- EN ISO 11737-2:2020 Sterilization of health care products - Microbiological methods - Part 2: Tests of sterility performed in the definition, validation and maintenance of a sterilization process (ISO 11737-2:2019)
- EN ISO 17994:2014 Water quality - Requirements for the comparison of the relative recovery of microorganisms by two quantitative methods
VN-TCVN
- TCVN 4884-2005 Microbiology of food and animal feeding stuffs.Horizontal method for the enumeration of microorganisms.Colony count technique at 30 oC
CEN - European Committee for Standardization
- EN ISO 6579:2002 Microbiology of food and animal feeding stuffs Horizontal method for the detection of Salmonella spp
- EN ISO 11737-2:2009 Sterilization of medical devices - Microbiological methods - Part 2: Tests of sterility performed in the definition@ validation and maintenance of a sterilization process
CU-NC
- NC 80-05-2-1987 Fish and Shellfish. Microbiological Testing Methods. Determination of the Most Probable Number of Coliform Microorganism
- NC 38-02-12-1988 Food Sanitary Standards. System. Quantitative Determination of Bacillus Cereus. Microbiological Analysis Method
- NC 38-02-15-1989 Food Sanitary Standards System Quantitative Determination of Escherichia Colli. Microbiological Testing Methods
- NC 38-02-14-1989 Food Sanitary Standards System. Quantitative Determination of Fecal Colliforms Microbiological Testing Methods
US-AAMI
- AAMI TIR16-2009(2013) Microbiological aspects of ethylene oxide sterilization
American National Standards Institute (ANSI)
- AAMI TIR16:2009 Microbiological aspects of ethylene oxide sterilization
- AAMI TIR16:2023 Microbiological aspects of ethylene oxide sterilization
- AAMI TIR16:2017 Microbiological aspects of ethylene oxide sterilization
NZ-SNZ
- AS/NZS 1766.2.9:1997 Food Microbiology Method 2.9: Examination for Specific Organisms - Vibrio Parahaemolyticus
Indonesia Standards
- SNI 01-7225-2006 Ektomikoriza fungi inoculation on forestry plant seeds
GOSTR
- GOST 33918-2016 Perfumery and cosmetics. Microbiology. Method of determination of sterility
ZA-SANS
- SANS 7937:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of Clostridium perfringens - Colony-count technique