a+ content

a+ content, Total:73 items.

The international standard classification for "a+ content" includes: food products in general , Meat and meat products .

The Chinese standard classification for "a+ content" includes: Basic standards and general methods , Meat processing and products .

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 9695.26-2008 Meat and meat products - Determination of vitamin A content
GB/T 9695.26-1991 Meat and meat products-Method for determination of vitamin A content

Group Standards of the People's Republic of China

T/SDAA 0081-2024 Determination of component A of tylosin— High performance liquid chromatography

NL-NEN

NEN 6520-1981 Water - Spectrophotometric determination of chlorophyll a content

British Standards Institution (BSI)

BS ISO 12080-1:2009 Dried skimmed milk - Determination of vitamin A content - Colorimetric method
DD ISO/TS 27106:2009 Cheese. Determination of nisin A content by LC-MS and LC-MS-MS
BS ISO 12080-2:2009 Dried skimmed milk - Determination of vitamin A content - Method using high-performance liquid chromatography
BS 5766-26:2001 Determination of vitamin A content in animal feed-high performance liquid chromatography
BS DD ISO/TS 27106:2010 Cheese - Determination of nisin A content by LC-MS and LC-MS-MS
BS EN ISO 14565:2001 Animal feeding stuffs. Determination of vitamin A content. Method using high-performance liquid chromatography
BS EN 17899:2024 Water quality. Spectrophotometric determination of chlorophyll-a content by ethanol extraction for the routine monitoring of water quality
23/30480133 DC BS EN 18034. Algae and algae products. Methods of sampling and analysis. Determination of chlorophyll a content

SCC

BS ISO 12080-1:2000 Dried skimmed milk. Determination of vitamin A content-Colorimetric method
BS DD ISO/TS 27106:2009 Cheese. Determination of nisin A content by LC-MS and LC-MS-MS
DANSK DS/ISO 12080-1:2009 Dried skimmed milk - Determination of vitamin A content - Part 1: Colorimetric method
DANSK DS/EN ISO 14565:2001 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography
BS ISO 12080-2:2000 Dried skimmed milk. Determination of vitamin A content-Method using high-performance liquid chromatography
NS-EN ISO 14565:2000 Animal feeding stuffs — Determination of vitamin A content — Method using high-performance liquid chromatography (ISO 14565:2000)
DANSK DS/ISO 12080-2:2009 Dried skimmed milk - Determination of vitamin A content - Part 2: Method using high-performance liquid chromatography

International Organization for Standardization (ISO)

ISO/TS 27106:2009 | IDF/RM 217:2009 Cheese — Determination of nisin A content by LC-MS and LC-MS-MS
ISO 12080-1:2009 Dried skimmed milk - Determination of vitamin A content - Part 1: Colorimetric method
ISO 12080-1:2009|IDF 142-1:2009 Determination of vitamin A content in skim milk powder Part 1: Colorimetric method
ISO 12080-1:2000 | IDF 142:1990 Dried skimmed milk — Determination of vitamin A content — Part 1: Colorimetric method
ISO 12080-1:2009 | IDF 142-1:2009 Dried skimmed milk — Determination of vitamin A content — Part 1: Colorimetric method
ISO 12080-1:2000 Dried skimmed milk - Determination of vitamin A content - Part 1: Colorimetric method
ISO 14565:2000 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography
ISO/TS 27106:2009|IDF/RM 217:2009 Determination of nisin A content in cheese using LC-MS and LC-MS-MS
ISO 12080-2:2009 | IDF 142-2:2009 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography
ISO 12080-2:2000 | IDF 142:1990 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography
ISO/TS 27106:2009 Cheese - Determination of nisin A content by LC-MS and LC-MS-MS
ISO 12080-2:2000 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography
ISO 12080-2:2009|IDF 142-2:2009 Determination of Vitamin A Content in Skim Milk Powder Part 2: Application of High Performance Liquid Chromatography
ISO 12080-2:2009 Dried skimmed milk - Determination of vitamin A content - Part 2: Method using high-performance liquid chromatography

Korean Agency for Technology and Standards (KATS)

KS M 1997-2020 Determination of bisphenol A contents in polycarbonate food container
KS H ISO 12080-1-2023 Dried skimmed milk — Determination of vitamin A content — Part 1: Colorimetric method
KS H ISO 12080-1:2021 Dried skimmed milk — Determination of vitamin A content —Part 1: Colorimetric method
KS H ISO 12080-1:2006 Dried skimmed milk－Determination of vitamin A content－Part 1：Colorimetric method
KS H ISO 12080-2-2023 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography
KS H ISO 12080-2:2021 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance
KS H ISO 12080-2:2006 Dried skimmed milk－Determination of vitamin A content－Part 2：Method using high-performanceliquid chromatography

PL-PKN

PKN-ISO/TS 27106-2021-06 P Cheese -- Determination of nisin A content by LC-MS and LC-MS-MS

GSO

GSO ISO 14565:2014 Animal feeding stuffs -- Determination of vitamin A content -- Method using high-performance liquid chromatography
GSO ISO 12080-1:2014 Dried skimmed milk -- Determination of vitamin A content -- Part 1: Colorimetric method
OS GSO ISO 12080-1:2014 Dried skimmed milk -- Determination of vitamin A content -- Part 1: Colorimetric method
OS GSO ISO 14565:2014 Animal feeding stuffs -- Determination of vitamin A content -- Method using high-performance liquid chromatography
OS GSO ISO 12080-2:2007 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography
GSO ISO 12080-2:2007 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography

CZ-CSN

CSN 46 7092-76-1998 Testing methods for feeding stuffs - Part 76: Determination of vitamine A content

German Institute for Standardization

DIN EN ISO 14565:2001 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography (ISO 14565:2000); German version EN ISO 14565:2000
DIN EN ISO 14565:2000 Animal feeding stuffs — Determination of vitamin A content — Method using high-performance liquid chromatography
DIN EN ISO 14565:2001-03 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography (ISO 14565:2000); German version EN ISO 14565:2000
DIN EN 17899:2022 Water quality - Spectrophotometric determination of chlorophyll-a content by ethanol extraction for the routine monitoring of water quality; German and English version prEN 17899:2022

KR-KS

KS H ISO 12080-1-2021 Dried skimmed milk — Determination of vitamin A content —Part 1: Colorimetric method
KS H ISO 12080-2-2021 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance

International Dairy Federation (IDF)

IDF 142-1-2009 Dried skimmed milk - Determination of vitamin A content - Part 1: Colorimetric method
IDF 142-2-2009 Dried skimmed milk - Determination of vitamin A content - Part 2: Method using high-performance liquid chromatography

Danish Standards Foundation

DS/ISO 12080-1:2009 Dried skimmed milk - Determination of vitamin A content - Part 1: Colorimetric method
DS/EN ISO 14565:2001 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography
DS/ISO 12080-2:2009 Dried skimmed milk - Determination of vitamin A content - Part 2: Method using high-performance liquid chromatography

RU-GOST R

GOST R 51310-1999 Drinking water. Method for the determination of benz(a)pyrene content
GOST R 54950-2012 Animal feeding stuffs. Determination of vitamin A content by high performance liquid chromatography method
GOST 31860-2012 Drinking water. Method for determination of benz(a)pyrene content
GOST R 52828-2007 Wines and winestocks. Determination of ohratoxin A content. Method of thin-layer chromatography

Association Francaise de Normalisation

NF V18-401*NF EN ISO 14565:2002 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography.
NF EN ISO 14565:2002 Animal feed - Determination of vitamin A content - High performance liquid chromatography method
NF V03-130-2*NF EN 12823-2:2001 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2 : measurement of beta-carotene

GOST

GOST ISO 12080-1-2016 Skimmed milk powder Determination of vitamin A content Part 1: Colorimetric method
GOST ISO 12080-2-2016 Skimmed milk powder Determination of vitamin A content Part 2: High performance liquid chromatography method

VN-TCVN

TCVN 7081-1-2010 Dried skimmed milk.Determination of vitamin A content.Part 1: Colonmetric method
TCVN 7081-2-2010 Dried skimmed milk.Determination of vitamin A content.Part 2: Method using high-performance liquid chromatography

Lithuanian Standards Office

LST EN ISO 14565:2003 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography (ISO 14565:2000)

BELST

STB GOST R 51310-2001 Drinking water. Method for determination of benz(a)pyrene content

European Committee for Standardization (CEN)

EN ISO 14565:2000 Animal Feeding Stuffs - Determination of Vitamin A Content - Method Using High-Performance Liquid Chromatography ISO 14565:2000