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chicken necropsy scopethis document chicken carcasses technical specifications autopsy personnel autopsy time vocabulary scopethis document soyfoods thuringiensis preparation scopethis standard
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  2. DB31/T 1319-2021 in English
DB31/T 1319-2021 in English

DB31/T 1319-2021 in English

VALID

Technical specifications of chicken necropsy

  • Issued on:2021-09-14
  • Implemented on:-
  • File Format:PDF
  • Delivery:Via email within 1~3 business days
Price(USD)： $160.00
$156.00
Standard No: DB31/T 1319-2021
Document status: VALID
Title in English: Technical specifications of chicken necropsy
Title in Chinese: 鸡尸体剖检技术规范
Language: English
File Format: Electronic (PDF)
Delivery: Via email within 1~3 business days
Issued on: 2021-09-14
ICS Classification: 11.220-Veterinary medicine
Chinese Classification: B41-Animal quarantine, veterinary and epidemic prevention
Professional Classification: DB-Provincial Standard
Related Keywords: chicken necropsy scopethis document
chicken carcasses
technical specifications
autopsy personnel
autopsy time
Related Topics: chicken
detection technology
corpse
section
corpse
chicken secretion
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本文件规定了鸡尸体剖检的场所与设施设备、剖检人员、剖检时间、剖检要求、尸体检查、剖检记录、评估和疫情报告、生物安全措施。
本文件适用于病、死鸡的剖检。


Scope

This document specifies the location and facilities for autopsy of chicken carcasses, autopsy personnel, autopsy time, autopsy requirements, carcass inspection, pre-inspection records, evaluation and epidemic situation reports. Biosafety measures. This document applies to autopsy of sick and dead chickens.

More samples: YD/T 3934-2021 NB/T 47013.2-2015 DL/T 5154-2012
Sample only — not a preview of DB31/T 1319-2021
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