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tourist restaurants tourist restaurants scopethis standard service levels tourist restaurants primary magnesium ingots routine monitoring operation multi-station movable table
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  2. GB/T 26361-2010 in English
GB/T 26361-2010 in English

GB/T 26361-2010 in English

SUPERSEDED

Demarcation and evaluation of facility and service for tourist restaurants

  • Issued on:2011-01-14
  • Implemented on:2011-06-01
  • File Format:PDF
  • Delivery:Via email within 1~3 business days
Price(USD)： $330.00
$321.00
Standard No: GB/T 26361-2010
Document status: SUPERSEDED
Superseded by: GB/T 26361-2025 Requirements of facility and service for tourist restaurants
Superseded on: 2025-03-28
Title in English: Demarcation and evaluation of facility and service for tourist restaurants
Title in Chinese: 旅游餐馆设施与服务等级划分
Language: English
File Format: Electronic (PDF)
Delivery: Via email within 1~3 business days
Issued on: 2011-01-14
Implemented on: 2011-06-01
ICS Classification: 03.200-Leisure. Tourism
Chinese Classification: A12-Supply and Use Relation
Professional Classification: GB-National Standard
Related Keywords: tourist restaurants
tourist restaurants scopethis standard
service levels
tourist
restaurants
Related Topics: Test Equipment and Services
Restaurant
classification
classification
Classification of tourist restaurant facilities and services
GB/T 26361
gb/t26361
gb26361
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GBT26361
GB/T 26361-2010
Classification of salinity
Classification of pipes
Pipeline and equipment division
Classification of shading levels
Seal grade classification

《GB/T 26361-2010旅游餐馆设施与服务等级划分》由TC210（全国旅游标准化技术委员会）归口，主管部门为文化和旅游部(文化)。


Scope

This standard stipulates the specific requirements for the division and assessment of facilities and service levels of tourist restaurants. This standard applies to formally operating tourist restaurants.

More samples: YD/T 3934-2021 NB/T 47013.2-2015 DL/T 5154-2012
Sample only — not a preview of GB/T 26361-2010
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