GB/T 31766-2015 in English
VALIDThe technical specification of wild ginseng processing and preservation
- Issued on:2015-07-03
- Implemented on:2015-11-02
- File Format:PDF
- Delivery:Via email within 1~3 business days
$97.00
| Standard No: | GB/T 31766-2015 |
| Document status: | VALID |
| Title in English: | The technical specification of wild ginseng processing and preservation |
| Title in Chinese: | 野山参加工及储藏技术规范 |
| Language: | English |
| File Format: | Electronic (PDF) |
| Delivery: | Via email within 1~3 business days |
| Issued on: | 2015-07-03 |
| Implemented on: | 2015-11-02 |
| ICS Classification: | 65.020.01-Farming and forestry in general |
| Chinese Classification: | B30-Cash crop in general |
| Professional Classification: | GB-National Standard |
| Related Keywords: | wild ginseng processing
wild ginseng processing technology product processing processing preservation scopethis standard |
| Related Topics: | ginseng
join wild ginseng Kano Back to Kano wild red ginseng Processing parameters for processing ginseng + GBT31766 GB/T 31766-2015 storage |
《GB/T 31766-2015野山参加工及储藏技术规范》由TC403（全国参茸产品标准化技术委员会）归口，主管部门为国家标准化管理委员会。
本标准规定了野山参加工技术的术语和定义、采收、加工前产品感官鉴定、产品加工、感官检查、包装、鉴定、产品流通和储藏。本标准适用于野山参加工的全过程。
Scope
This standard specifies the terms and definitions of wild ginseng processing technology, harvesting, sensory evaluation of pre-processing products, product processing, sensory inspection, packaging, identification, product circulation and storage. This standard applies to the whole process of wild ginseng processing.
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