MH 7004.2-1995 in English
ABOLISHEDHygienic code of flight food
- Issued on:1995-06-19
- Implemented on:1995-09-01
- File Format:PDF
- Delivery:Via email within 1~3 business days
Price(USD)：
$150.00
$146.00
$146.00
| Standard No: | MH 7004.2-1995 |
| Document status: | ABOLISHED |
| Title in English: | Hygienic code of flight food |
| Title in Chinese: | 航空食品卫生规范 |
| Language: | English |
| File Format: | Electronic (PDF) |
| Delivery: | Via email within 1~3 business days |
| Issued on: | 1995-06-19 |
| Implemented on: | 1995-09-01 |
| Chinese Classification: | C53-Food sanitation |
| Professional Classification: | MH-Civil Aviation |
| Related Keywords: | food catering enterprises
food packaging materials aviation food production aviation food flight food scopethis specification |
| Related Topics: | food hygiene standards
airline food food normative aviation in food sanitation Pinsheng Food Food Hygiene Regulations food hygiene production Health Code Radiation Hygiene |
Scope
This specification stipulates the hygienic requirements for the architectural design and facilities, hygienic management, production raw materials, processing technology, packaging and storage, transportation, in-flight catering services and personal hygiene of enterprises engaged in aviation food production and processing. This specification applies to aviation food catering enterprises and in-flight catering and catering. All enterprises that provide aviation food raw and auxiliary materials, semi-finished and finished products, food (drinking) utensils and food packaging materials should also refer to it.
Sample only — not a preview of MH 7004.2-1995
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