NY/T 744-2012 in English
SUPERSEDEDGreen food－Alliaceous vegetables
- Issued on:2012-12-07
- Implemented on:2013-03-01
- File Format:PDF
- Delivery:Via email within 1~3 business days
Price(USD)：
$160.00
$156.00
$156.00
本标准规定了绿色食品葱蒜类蔬菜的技术要求、检验规则、标志和标签、包装、运输和贮存。
本标准适用于绿色食品葱蒜类蔬菜，包括大蒜、洋葱、大葱、香葱、胡葱、韭菜、大头蒜等。
Scope
This standard specifies the technical requirements, inspection rules, signs and labels, packaging, transportation and storage of green food onions and garlic vegetables. This standard applies to green food onions and garlic vegetables, including garlic, onions, scallions, chives, shallots, leeks, scallions, garlic, etc.
Sample only — not a preview of NY/T 744-2012
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