SC/T 3306-2012 in English
VALIDReady-to-eat wakame
- Issued on:2012-12-07
- Implemented on:2013-03-01
- File Format:PDF
- Delivery:Via email within 1~3 business days
Price(USD)：
$150.00
$146.00
$146.00
| Standard No: | SC/T 3306-2012 |
| Document status: | VALID |
| Title in English: | Ready-to-eat wakame |
| Title in Chinese: | 即食裙带菜 |
| Language: | English |
| File Format: | Electronic (PDF) |
| Delivery: | Via email within 1~3 business days |
| Issued on: | 2012-12-07 |
| Implemented on: | 2013-03-01 |
| Professional Classification: | SC-Aquaculture |
| Related Keywords: | ready-to-eat wakame
seasoned wakame ready-to-eat wakame scopethis standard salted wakame wakame spores |
| Related Topics: | Immediately
sc/t 9404-2012 sc/t6073-2012 sc/t 6072-2012 sc/t3121-2012 Immediately sc/t 9411-2012 sc/t3404-2012 The dangers of ready-to-eat foods small namely sc/t9411-2012 Instant Food Cleaning multifunctional ready to eat Bo now Instant Food Processing instant meatballs sc/t3306 skirt Non-ready-to-eat food technology |
Scope
This standard specifies the requirements, test methods, inspection rules, labeling, packaging, transportation and storage of ready-to-eat wakame. This standard applies to products such as seasoned wakame leaves, seasoned wakame stems, seasoned wakame spores, and seasoned wakame soups processed from fresh wakame (Undaria pinnatifida) and salted salted wakame.
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