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Database: 365,228(8 Aug 2026)

Thiopediamine

Thiopediamine, Total:68 items.

The international standard classification for "Thiopediamine" includes: Herbicides , Products of the chemical industry , Footwear , Surface active agents , Cosmetics. Toiletries .

The Chinese standard classification for "Thiopediamine" includes: Plant growth accelerant , Cereal crop and forage crop in general , Chemical additive , Footgear , Hygiene, safety and labor protection , Cosmetics .


农业农村部

Hebei Provincial Standard of the People's Republic of China

Professional Standard - Chemical Industry

国家发展和改革委员会

Group Standards of the People's Republic of China

  • T/ZNZ 135-2022 Rapid detection of thiamethoxam and clothianidin residues in fruits,vegetables and tea— Colloidal gold immunochromatography
  • T/ZNX 013-2021 16% Jinggang Thiofuramide Suspending Concentrate
  • T/CCPIA 197-2022 27.8%Thifluzamide and hexaconazole suspension concentrate
  • T/CCPIA 049-2020 0.5% Clothianidin granule

Professional Standard - Commodity Inspection

  • SN 0712-1997 Method for the determination of esprocarb, pendimethalin, pretilachlor, flutolanil, mepronil and mefenacet residues in cereals for export

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 30910-2014 Rubber shoes―Determination of migration of 2-mercaptobenzothiazole and 2,2′-dithiobis(benzothiazole)
  • GB 8829-1988 Vulcanization accelerator NOBS (N-oxydiethylene-2-benzothiazyl sulfenamide)
  • GB/T 11408-2013 Vulcanizing accelerator—Dibenzothiazole disulfide(MBTS)
  • GB/T 8829-1988 Vulcanization accelerator NOBS (N-oxydiethylene-2-benzothiazyl sulfonamide)
  • GB/T 24800.12-2009 Determination of p-phenylenediamine,o-phenylenediamine and m-phenylenediamine in cosmetics
  • GB 29961-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification 4, 5-dihydro-3(2H) thienone (thilane-3-ketone)

Professional Standard - Agriculture

Taiwan Provincial Standard of the People's Republic of China

  • CNS 7913-1981 Total, Primary, Secondary, and Tertiary Amine Values of Fatty Amines,Amidoamines, and Diamines by referee PotentiometricMethod
  • CNS 6836-1980 Method of Test for Thiophene in Benzene

National Health Commission of the People's Republic of China

  • GB 1886.354-2021 National food safety standard - Food additive - 3-[(4-Amino-2,2-dioxo-1H-2,1,3-benzothiadiazin-5-yl)oxy]-2,2-dimethyl-N-propylpropionamide

UNKNOWN

  • BJS 202306 Determination of thiadiazole, benzothiadiazole, thiabendazole and thiram in processed grain products

API - American Petroleum Institute

  • API PUBL 717-1981 Monograph Series; Thiophene@ 2@3- and 2@5-Dihydrothiophene and Tetrahydrothiophene

IN-BIS

  • IS 8483-1989 Dibenzothiazole disulfide specification
  • IS 13981-1994 Benzothiazyl -N-morpholinyl sulphenamide(MBS)- specification
  • IS 7069-1986 Specification for benzothiazole-2-cyclohexylsulfenamide

GOSTR

Indonesia Standards

Military Standards (MIL-STD)

RO-ASRO

  • STAS 9493-1974 BENZOTHIAZOLYLDISULPHIDE Determination of free and total 2—mercaptobenzothiazole

IX-EU/EC

  • 2003/84/EC-2003 COMMISSION DIRECTIVE amending Council Directive 91/414/EEC to include flurtamone, flufenacet, iodosulfuron, dimethenamid- p, picoxystrobin, fosthiazate and silthiofam as active substances

U.S. Military Regulations and Norms

Korean Agency for Technology and Standards (KATS)

  • KS M 6693-2008 Test method for free 2-mercaptobenzothiazole in benzothiazyl disulfide(MBTS)