yellow substance
yellow substance, Total:79 items.
The international standard classification for "yellow substance" includes: Geology. Meteorology. Hydrology , Alcoholic beverages , Animal husbandry and breeding .
The Chinese standard classification for "yellow substance" includes: Analysis methods for substances in ocean , Fermented wines , Domesticate animal .
Professional Standard - Ocean
- HY/T 133-2010 Determination of spectral absorption coefficient of particles and dissolved material for seawater—Spectrophotometry
农业农村部
- NY/T 3548-2020 Determination of flavonols in fruits-LC-MS-MS
- NY/T 3948-2021 Determination of lutein, zeaxanthin and β-cryptoxanthin in agricultural products of plant origin foods by High Performance Liquid Chromatography
- NY/T 3950-2021 Determination of 10 flavonoids in foods of plant origin by high perfermance liquid chromatography-tandem mass spectrometry
Anhui Provincial Standard of the People's Republic of China
- DB34/T 2005-2013 Analysis Method of Flavor Substances in Yellow Pulp Water
Professional Standard - Public Safety Standards
- GA/T 1934-2021 Forensic sciences-Examination methods for six ephedrine classsubstances including norephedrine in suspected precursors-GC-MS,LC and LC-MS
Group Standards of the People's Republic of China
- T/NAIA 085-2021 Determination of flavanols in wine by high performance liquid chromatography
- T/WHAS 044-2023 Determination of 20 drugs residues in edible tissue of Monopterus albus by Liquid chromatography – tandem mass spectrometry
- T/CCCMHPIE 1.5-2016 Plant extract—Seaweed extract(fucoxanthin)
- T/GGI 031-2018 Huangguoshu yellow fruit quality
- T/CGA 018-2021 Technical specification for green exploration of gold
- T/SQICA 005-2024 Identification of safflower yellow pigment on silk fabric dyed with natural dye
- T/NAIA 082-2021 Determination of Flavonols in Wine by High Performance Liquid Chromatography
- T/NAIA 0287-2024 Determination of the contents of six flavonoids in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
Professional Standard - Agriculture
- NY/T 269-1995 green food cucumber
- NY/T 4307-2023 Determination of flavonoids in the root of kudzu vine-High performance liquid chromatography-mass spectrometry (HPLC-MS)
- NY/T 3112-2017 Determination of isoflavones in vegetable oils-Liquid chromatography tandem mass spectrometry
- SN/T 5074-2018 Determination of dimethyl yellow in foods for export - LC-MS/MS Method
- NY/T 897-2017 Green food-Chinese rice wine
Professional Standard - Environmental Protection
- HJ 701-2014 Water quality - Determination of yellow phosphorus - Gas chromatography method
- HJ 896-2017 Water quality - Determination of butyl xanthate - Purge and trap/gas chromatography-mass spectrometry
- HJ 1002-2018 Water quality - Determination of butyl xanthate - Liquid chromatography/triple quadrupole tandem mass spectrometry
Gansu Provincial Standard of the People's Republic of China
- DB62/T 1614-2007 Crop Seed Quality Cucumber
Professional Standard - Commodity Inspection
- SN/T 4921-2017 Liquid Chromatography-Mass Spectrometry/Mass Spectrometry for the Determination of Aflatoxins in Food Animals and Feeds for Import and Export
Inner Mongolia Provincial Standard of the People's Republic of China
- DB15/T 2075-2021 Detection of Staphylococcus aureus in animal litter
国家质量监督检验检疫总局
- SN/T 4890-2017 Determination of curcuminoids in foodstuffs for export—HPLC method and HPLC-MS/MS method
Professional Standard - Chemical Industry
- HGB 3239-1960 Yellow Mercury Oxide
- HGB 3230-1960 Yellow lead oxide
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 14926.14-2001 Laboratory animal-Method for examination of Staphylococcus aureus
United States Navy
- NAVY MIL-I-85370-1987 IRON OXIDE, (MONOHYDRATE) YELLOW
- NAVY MIL-A-3664-1952 AURAMINE HYDROCHLORIDE (FOR COLORED SMOKE MIXTURES)
- NAVY MIL-A-3664 NOTICE 1-1995 AURAMINE HYDROCHLORIDE (FOR COLORED SMOKE MIXTURES)
SCC
- MIL MIL-I-85370-1987 IRON OXIDE, (MONOHYDRATE) YELLOW
- SN-CEN/TS 17712:2022 Plant biostimulants - Detection of Staphylococcus aureus
- DIN CEN/TS 17712:2022 Plant biostimulants - Detection of Staphylococcus aureus; German version CEN/TS 17712:2022
- DANSK DS/CEN/TS 17712:2022 Plant biostimulants – Detection of Staphylococcus aureus
- BS PD CEN/TS 17712:2022 Plant biostimulants. Detection of Staphylococcus aureus
- DIN EN 17712 E:2023 Draft Document - Plant biostimulants - Detection of Staphylococcus aureus; German and English version prEN 17712:2023
- DANSK DS/EN ISO 22718:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- DANSK DS/EN ISO 22718/A1:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus
HU-MSZT
- MNOSZ 19856-1954 Medicinal plant red foxglove leaves
- MSZ 10957-1962 Pink and yellow coloring materials
Association Francaise de Normalisation
- XP U45-008*XP CEN/TS 17712:2022 Plant biostimulants - Detection of Staphylococcus aureus
- XP CEN/TS 17712:2022 Plant biostimulants - Detection of Staphylococcus aureus
- NF EN ISO 22718:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- NF V03-724*NF EN ISO 11052:2006 Durum wheat flour and semolina - Determination of yellow pigment content.
British Standards Institution (BSI)
- PD CEN/TS 17712:2022 Plant biostimulants. Detection of Staphylococcus aureus
- 23/30463093 DC BS EN 17712. Plant biostimulants. Detection of Staphylococcus aureus
RO-ASRO
- SR 7878-1995 Trinitrotoluen
CU-NC
- NC 26-75-18-1985 Drugs. "Efedrina"Injection Quality Specifications
- NC 26-107-9-1986 Drugs Ephedrine Syrup Quality Specifications
- NC 26-75-23-1986 Drugs. Progesterone Injection Specifications for Quality
- NC 26-73-6-1987 Drugs. Borazinc with Ephedrine Collyrium. Quality Specifications
- NC 26-104-7-1988 Drugs. Ephedrine 1% Nqse Drops . Quality Specif ications
German Institute for Standardization
- DIN EN 17712:2023-05 Plant biostimulants - Detection of Staphylococcus aureus; German and English version prEN 17712:2023 / Note: Date of issue 2023-04-07*Intended as replacement for DIN CEN/TS 17712 (2022-07).
- DIN CEN/TS 17712:2022-07 Plant biostimulants - Detection of Staphylococcus aureus; German version CEN/TS 17712:2022
European Committee for Standardization (CEN)
- FprCEN/TS 17712-2021 Plant biostimulants - Detection of Staphylococcus aureus
Korean Agency for Technology and Standards (KATS)
- KS M 3026-2011 Testing methods for yellowness index and change of yellowness index of plastics
- KS M 3026-1980 Testing methods for yellowness index and change of yellowness index of plastics
- KS H ISO 11052-2009(2019) Durum wheat flour and semolina-Determination of yellow pigment content
- KS M ISO 22718-2022 Cosmetics-Microbiology-Detection of Staphylococcus aureus
- KS M 8377-2013 Mercury(II) oxide, yellow
ES-AENOR
- UNE 34-861-1986 butter. Determination of the content of grease substances
International Organization for Standardization (ISO)
- ISO/CD 6674 Fertilizers, soil conditioners and beneficial substances — Microbiology- Detection of Staphylococcus aureus coagulase-positive
ES-UNE
- UNE-CEN/TS 17712:2022 Plant biostimulants - Detection of Staphylococcus aureus (Endorsed by Asociación Española de Normalización in May of 2022.)
Standard Association of Australia (SAA)
- AS 2700S:1996(X45) Colour Standards for general purposes - Cinnamon
- AS 2700S:1996(X23) Colour Standards for general purposes - Apricot
- AS 2700S:1996(G45) Colour Standards for general purposes - Chartreuse
- AS 2700S:1996(X41) Colour Standards for general purposes - Buff
- AS 2700S:1996(X62) Colour Standards for general purposes - Dark Earth
Japanese Industrial Standards Committee (JISC)
- JIS K 7373:2006 Plastics -- Determination of yellowness index and change of yellowness index
- JIS K 8418:1994 Mercury (II) oxide, yellow
- JIS K 7103:1977 Testing methods for yellowness index and change of yellowness index of plastics
(U.S.) Ford Automotive Standards
- FORD M99B185-A-1995 MARKING COMPOUND, YELLOW PIGMENTED
CZ-CSN
- CSN ON 58 2355-1964 tar color when using yellow
YU-JUS
- JUS F.C3.050-1991 Jute fabrics for bitumen impregnation. Quality requirements
Danish Standards Foundation
- DS/EN ISO 11052:2006 Durum wheat flour and semolina - Determination of yellow pigment content
GSO
- GSO 711:1997 MICROBIOLOGY - GENERAL GUIDANCE FOR ENUMERATION OF STAPHYLOCOCCUS AUREUS - COLONY COUNT TECHNIQUE
2002/11/01
- DB1303/T 141-2002 Green food - cucumber
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